Chapter 172: Shih Tzu Milk

Because of the traffic jam on the road, it was almost seven o'clock when Qin Xiaolong and the others returned to the restaurant.

Fortunately, Suyaf called the back kitchen on the way, and as soon as they sat down, one delicious meal after another was served to the table.

"Xiaolong, this is a new dish that our restaurant is about to launch, Shih Tzu Milk, how about you taste it."

Su Yafu pointed to an inconspicuous-looking dish in front of her.

"Shih Tzu milk? What a strange name, what is this thing made of? ”

Qin Xiaolong has been eating a lot of delicacies from the mountains and seas recently, but right now, he really can't tell what the ingredients are on the plate.

"You haven't eaten Shih Tzu milk?"

Su Yafu asked in surprise.

"Nope."

Qin Xiaolong immediately shook his head.

Su Yafu recalled that Qin Xiaolong was a small farmer before, and he had only recently made his fortune, so it was normal that he had never eaten this dish.

"Shih Tzu milk is actually the essence of the puffer fish 0 nest, it is said that after Wu Wangfu achieved hegemony, once with Xi Shi when he tasted the puffer fish essence 0 nest, he found that this thing was plump and fat, white as milk, and the taste was fresh and tender, so he gave it a nickname 'Shih Tzu milk', and this name has been passed down to this day."

Su Yafu briefly introduced.

As soon as he heard that this was actually the essence 0 nest of the pufferfish, the muscles at the corners of Qin Xiaolong's mouth couldn't help but twitch.

"Sister Su, isn't the puffer fish highly poisonous all over its body, can this thing really be eaten?"

As the saying goes, who hasn't seen a pig run if they haven't eaten pork?

It is true that he has never eaten a pufferfish, but he has heard the name of a puffer fish a long time ago, and he has heard that there are warriors in the south who are poisoned by eating puffer fish every year, and some unlucky people even go directly to God after eating them.

"It is true that puffer fish contain toxins all over the body, but I invited a master puffer fish chef from eastern Guangdong, who has been making puffer fish professionally for decades, and he has basically removed the toxins from puffer fish before it is served to the table."

"Although there is still a little bit of toxin, it will definitely not affect people's health, on the contrary, it will give you a very special gastronomic experience, you can taste it."

Su Yafu said with a smile.

Known as the "crown of dishes", puffer fish is a delicious ingredient that fascinates many foodies, such as Fan Zhongyan and Su Dongpo, who are loyal fans of puffer fish.

However, because it is highly poisonous, it is easy to be poisoned and die if it is not eaten properly, and it has been said since ancient times that "eating puffer fish at the risk of death".

Of course, Suyafu understands this, so she spent a lot of money to bring in a master puffer fish chef from eastern Guangdong, and they were the first diners before the dish was officially written into the menu.

After listening to what Su Yafu said, Qin Xiaolong picked up a piece of Shih Tzu milk and put it in his mouth.

Originally, Qin Xiaolong was worried that it would be difficult to swallow, but in fact, the taste of this Shih Tzu milk was far beyond his imagination.

It seems to be transformed by the fairy energy in the sky, the meat is tender and smooth, it melts in the mouth, and the tip of the tongue also has a slight numbness, which instantly makes people feel like they are becoming immortals!

"How's it going, is it delicious?"

Su Yafu asked with a smile.

"It's delicious, it's delicious! I've never eaten anything so delicious in my life. ”

Qin Xiaolong praised without hesitation.

Today is the first time he has eaten Shih Tzu milk, but he has eaten nasturtium milk before, and there is a kind of similarity between the two!

It's no exaggeration to say that after eating it once, it will be addictive.

Qin Xiaolong picked up a piece of Shih Tzu milk again and put it in his mouth, that wonderful taste melted in his mouth, and he felt as if he was about to become an immortal.

In a short time, a plate of Shih Tzu milk was wiped out by him.

"Sister Su, do you still have this dish, can you have another plate, I haven't eaten enough yet."

Qin Xiaolong asked with some unfinished thoughts.

"Just eat one plate, you can't eat too much of this dish, otherwise the toxins will accumulate, and it will still be easy to poison people."

Su Yafu said with a smile.

"Okay then."

Although there were some regrets, Qin Xiaolong would not risk his life to satisfy his appetite.

"Although Shih Tzu milk can no longer be eaten, you can try these dishes, this is cold puffer fish skin, this is puffer fish sashimi, this is puffer fish three fresh pot, although the taste cannot be compared with Shih Tzu milk, but it is definitely a delicacy in the world."

Su Yafu recommended a few other dishes on the table to Qin Xiaolong.

Qin Xiaolong did not hesitate, and immediately moved his chopsticks.

After tasting these delicacies made with puffer fish, Qin Xiaolong went to eat other fish, and immediately felt the same taste as chewing wax.

"No wonder people often say, 'After tasting pufferfish, a hundred fish are tasteless', this puffer fish is called the world's freshest and worthy of the name."

Qin Xiaolong couldn't help but sigh.

He had never eaten puffer fish before, and he always thought that eating it was a joke with his life, but after tasting its deliciousness himself, he realized that puffer fish is indeed worth the madness of foodies.

"Sister Su, the dishes made with puffer fish shouldn't be cheap, right?"

Qin Xiaolong looked at Su Yafu again and asked.

"That's for sure, the puffer fish in my store are all dark pattern orientals that I flew from Jiangnan, and the freight is very expensive, and the cost price of a puffer fish is about 1,080."

"For the time being, I will price Shih Tzu milk at 2,006, cold salad puffer fish skin at 508, puffer fish 3 fresh pot at 808, and puffer fish sashimi at 906."

"After deducting various labor costs, a puffer fish should be able to earn 2,000 yuan, and the profit is okay."

Although both costs and profits involve trade secrets, Qin Xiaolong is not an outsider, and Su Yafu naturally will not hide anything from him.

"A puffer fish earns two thousand, Sister Su, you really know how to do business!"

Qin Xiaolong immediately gave a thumbs up and praised.

As the saying goes, the wool comes from the sheep, and a puffer fish that costs two thousand is sold by Su Yafu for five thousand, making a net profit of more than two thousand, and this profit is estimated to make even those who sell flour cry.

"My sister is doing high-end catering, if I don't make money, will I still engage in charity?"

Su Yafu glanced at Qin Xiaolong and said, she didn't feel that her puffer fish was expensive at all.

"Sister Su, do you think it's okay for me to raise puffer fish? In the future, I will supply you with goods, so that your costs can be reduced and your profits can be increased a lot. ”

Qin Xiaolong said on a whim.

He hadn't thought about puffer fish, but in his opinion, they were all river fresh, and they should be similar to fish farming, so he was still interested in giving it a try.

The most important thing is that the Wolong Reservoir in their village has a large area, which is very suitable for large-scale aquaculture.

"I've heard that puffer fish don't seem to be particularly easy to raise, and if you rush in, you're likely to lose all the pants left. Well, I called the chef I just hired over and asked him, and his son seems to be a professional puffer fish farmer. ”

Su Yafu said, taking out her mobile phone and making a call.