Xiaobai explained with a smile: "No, setting up stalls is our boss's hobby, and the farm is the boss's food storehouse." ”

In just a few moments, passers-by received three critical hits.

His eyes were a little sloppy.

He is an ordinary person, and the first time he encountered such a thing, it really refreshed his cognition.

It turns out that there are really rich people, and their hobby is to set up stalls, and there are farms as a food storehouse.

No, why is this so similar to Boss Lin on the Internet?

It is also rich people who like to set up stalls.

"Boss Lin?"

Passers-by came back to their senses and subconsciously blurted out Boss Lin, which made Xiaobai a little surprised.

Is this a fan of any person who is a boss?

"Yes, our boss is Boss Lin."

Hearing Xiaobai's words, the passers-by hesitated for a moment, and then confirmed: "Is it Boss Lin, who likes to set up stalls everywhere on the Internet, the one who sells Western food and blows suona?" ”

Xiaobai still nodded.

"Wow!"

After passers-by reacted, they immediately became excited.

Boss Lin, who so many people couldn't find on the Internet, just appeared on his way home?

Xiaobai looked at his excited appearance and thought it was quite interesting.

Their boss seems to be quite hot lately.

It may be that as employees, although they are worried about the delicious food made by the boss, they can basically know the dynamics of the boss, so they don't have the excitement of those fans on the Internet to see the boss himself.

"The barbecue made by our boss is delicious, and you have a good day today."

Passers-by and diners excitedly wanted to take out their mobile phones to share the good news, but then they thought of something and asked, "Will Boss Lin set up a stall here to sell barbecue this week?" ”

"You have to ask Boss Lin for this."

As a caring employee of the boss, Xiaobai has no intention of depriving the boss of the fun of setting up a stall.

Bring the people to the stalls, and then go to the side to do something else.

Lin Zhou watched the passers-by and diners go in for a while, and when they came back, they looked excited, eager to come up and take a group photo to sign it, what else did they not understand.

It's so familiar.

Since he became popular on the Internet, he has often met such fans when he comes out of the stall.

Now I'm used to it, and I've learned to tell.

For example, the diners who only want to eat after coming here are likely to be old diners.

And then the attention is on him after coming over, and it is likely that it is a fan.

Because his charm is obviously not as good as the food he makes.

Anyone who tastes the food he makes, everyone's attention will be on eating, and their concern for him is only about where he sets up a stall, and there is no limit to buying.

Thinking about Lin Zhou, he felt a sad feeling.

"Boss Lin, have you been selling barbecue here this week?"

"That's right."

Lin Zhou nodded in response, and put the skewers ordered by the guests on the oven to roast.

When passers-by heard this, they were a little more excited.

Thinking that he doesn't know where Boss Lin is now, if he bakes this news, it's not too much to ask those who ask for Boss Lin's position every day to invite him to eat skewers, right?

This makes him eat it every day, and he can't afford to eat it!

Passers-by, diners, and their abacus crackled.

After asking Boss Lin about the stall time, he began to think about it.

He just ordered a little skewer, and it was more than a hundred.

I can't help but want to have a good time.

After all, he is a migrant worker with a monthly salary of three or four thousand, and even Boss Lin's food is so popular in Jiangdong, he has only encountered it this time.

If you don't take advantage of this luck to eat two more meals, he will be sorry for himself!

But wouldn't that be bad?

Passers-by and diners have honest personalities and have never done such a thing.

Seeing that the skewers he chose were in Boss Lin's hands, they were fragrant in a blink of an eye, and he couldn't help but sniff.

"Boss Lin, do you think I can share your stall location with others?"

The passer-by asked hesitantly, his expression very entangled.

"It's up to you, I don't care, I'll be found anyway."

Lin Zhou looked at him and struggled for a long time, thinking that he was going to say something, but he didn't expect to ask this.

"That's right..."

Even with Lin Zhou's words, passers-by and diners are still entangled.

Tangled and tangled, the skewers he ordered were ready.

"Your skewers, please use them slowly."

The food is in front, and the aroma is strong and drills into the nose.

The moment the passerby took the plate, there was no thought in his mind for a moment.

Only this skewer in front of you.

The beef skewers are the darkest in color, grilled to a browned color, with wisps of fragrance, and the cumin and chili peppers are sprinkled on the skewers and adsorbed on the fat.

The high temperature stimulates the fragrance of the sprinkles, and even the fragrance of the meat skewers is stronger, and the fragrant people are drooling, and they don't care about the meat skewers just baked, and they are still steaming, and they just want to take a big bite of the skewers.

If you listen closely, you can hear the sound of the skewers bubbling with grease.

Passers-by picked up the meat skewers and took a bite directly.

Then he couldn't help but let out an exclamation directly.

"Oh~"

The hot meat skewers, biting into the mouth, exude heat, and a little hot juice, the umami and the charcoal grilled aroma are integrated, with spicy sprinkles, and you don't squeak when you eat them.

This most primitive method of barbecue, freshly killed ingredients, marinated directly, and grilled on charcoal, not to mention the aroma and umami of the meat.

After taking a bite, the pleasure of masturbating and eating meat fills the heart, which makes people unable to be distracted.

Hurriedly bit down a large piece of meat and chewed it fully in the mouth.

After eating a skewer of beef, he focused his eyes on the pork belly skewer again.

A long piece of whole pork belly, cut into thin thick slices, is worn on an iron skewer, and the color is golden on both sides, and the fat is all grilled.

The volume looks a little smaller than when it was raw meat, but it's still very heavy.

The fragrant pork belly bites into the mouth, first the surface is crispy shell, there is a mellow feeling of eating oil residue, a crunch sound, bite into the inside, it is the feeling of fat bursting in the mouth.

When the pork belly with a certain thickness is grilled, all the fat on the outer layer is grilled, leaving only the aroma of the meat itself, and the thick taste of the three layers of pork belly inside is fully reflected at this time.

Let people be conquered by this pork belly in one bite.

"Hmm! It smells so good! ”

Passers-by thought carefully about how to describe the taste, and felt a little indescribable.

Crispy on the outside and tender on the inside, it is very well grasped, so that it will not be over-roasted in order to bake all the oil, so that people can't eat it, and it won't be baked well, too much oil, and the greasy one can't be eaten in two bites.

There is also a lot of fragrance in the sprinkles, so fragrant that people largely ignore the oiliness of the pork belly and just want to chew it and feel the deliciousness.

Passers-by didn't raise their heads to eat, completely ignoring the tangled things just now.

After eating two skewers in a row, he stared at the roasted eggplant covered with garlic.

This eggplant he just passed by the farm vegetable garden and saw the fresh growth on the branches, in the dark light of the purple and black can not be seen clearly, but the surface is reflective, it is delicious at a glance!