The main thing is that everyone is curious about the taste.

With such a strong aroma of food, it is quite outrageous that it can waft into a coffee shop from the outside.

The point is that everyone is still intrigued.

They all looked at the boy with blank eyes, waiting for him to taste it.

If it's delicious, they'll probably rush it.

Now it's time for the boys to taste it.

The corners of Chu Yan's mouth twitched twice, hesitating whether to eat or not.

But is it so down-to-earth to eat pork knuckle rice in a coffee shop?

The smell can't get rid of it, right?

"Boss, is it really okay?"

The pork knuckle rice that Chu Mad was holding in both hands was very tangled.

He originally wanted to take it back to the dormitory to eat.

The roommates have gone home from vacation, and the dormitory is very quiet.

But seeing that everyone wants him to eat now, it's really a little tense.

"It's okay, it's okay, everyone can drink coffee and eat."

The boss's eyes were staring directly at the pork knuckle rice in his hand, where could he care about anything else.

Chu Mad couldn't help it, so he was warmly greeted by everyone and sat down in the center of the café, and then the rest of the people ran to his seat to stand next to him and watch.

In the round lunch box, the surface is full of elbows and pig's trotters, and only a little green vegetables and rolls can be vaguely seen.

The rest was all meat, and even the rice underneath was not visible.

Because of the addition of a pig's trotter, the lid with a lot of meat is not tightly covered, and the fragrance wafts out of it.

Under everyone's expectant gaze, Chu Mad lifted the lid of the pig's knuckle rice.

Suddenly, the aroma of pig's feet is even stronger.

The combination of this marinated aroma and the fresh flavor of pork knuckle is really attractive.

Especially the elbows on Lin Zhou's stall are still in a state of heating, so the fragrance can really be described as fragrant for ten miles.

Just smelling the scent is appetizing, but it's still shocking to see where the scent comes from.

It's too appetizing.

"This pork knuckle rice is completely different from what I eat from takeout, you know, the color is not the same color, the pork knuckle rice I eat from takeaway, not to mention the fragrance, the color is like a low-grade version of this bowl of pork knuckle rice, no appetite brown, with some pickles, you understand, right?"

"Indeed, this pork knuckle rice has an appetite when you look at it, fat and soft, just looking at it can imagine the taste, the color is bright, the red is black and shiny."

"Tut-tut, I can't help it!"

Under the anxious gaze of several people, Chu Madness opened it with disposable chopsticks and began to eat.

The pig's feet were too big, and it was a little difficult to pick them up and gnaw them, so Chu swallowed his saliva wildly, and directly picked up an elbow with belt meat and sent it to his mouth.

In the next second, he couldn't help but let out a delicious moan.

"Hmm~"

Listening to this uncontrollable moan, everyone suddenly became even more greedy.

"How's it going, is it delicious?"

"Dude, say something."

At this moment, Chu Madness was speechless with the shock of the elbow at the entrance.

The wide-eyed eyes stand out at this moment.

The melt-in-your-mouth elbow skin in the mouth, the oily and soft texture, the mellow and delicious taste, and the hint of sweetness in chewing make the overall taste of the elbow amazing.

Chu Mad felt the delicacy in his mouth, and he was reluctant to open his mouth, as if as soon as he opened his mouth, the delicacy would leave him.

I can only describe it excitedly with my hands.

Seeing his excitement, there was nothing that everyone didn't understand.

"I know it's delicious when I look at it like this, I'm dripping mom, I'm hungry!"

Seeing that Chu Mad didn't have time to speak, but he had time to pick up the rice bowl and pull it to his mouth, this impatient look made the onlookers understand that this bowl of pork knuckle rice must taste very good.

For a while, those who took their mobile phones took their mobile phones, and those who ran out in a hurry ran out, and the places they ran to were all pork knuckle rice stalls in the alley.

Even coffee shop owners are no exception.

As soon as Chu Yan looked up, he saw that he was the only one left in the entire coffee shop.

Chu Madness: ......

When he came back to his senses, he didn't have time to think about it, so he continued to lower his head and eat.

Even after eating a few bites of elbow with rice, his eyes were fixed on the pig's trotters with a strong sense of presence on the side.

After thinking about it, he looked at the empty coffee shop and started directly, holding the pig's trotters with both hands and starting to gnaw.

The stewed pig's trotters are as rotten as elbows, but they may be tendon-rich, soft and flavorful, and chewy.

How do these two discordant tastes exist at the same time!

The more Chu Madness ate, the more shocked he became.

Then as soon as I looked up, I saw that someone had come back with a pig's knuckle rice, and suddenly put down the pig's knuckle in his hand in embarrassment.

Then he didn't wait for him to be embarrassed any longer, but found that the people who came back didn't even look at him, hugged the pig's knuckle rice, returned to his seat, lifted the lid and started eating.

That impatient look obviously didn't pay attention to him.

Chu Yan breathed a sigh of relief, and was about to eat it reservedly, feeling the sticky feeling on his hands, which was a little uncomfortable.

The gelatinous texture of this pig's trotters has all been stewed, so it can't be sticky in his hand, and when he ate it just now, he was too bold, and the sauce was sticky on his face and lips, which would stop, and he felt like it was sticky everywhere, which was very uncomfortable.

Hurriedly looking for a tissue to wipe it.

Then I found that the paper towel also stuck when I wiped it.

Now he has not only the sticky sauce on his hands, but also the sticky paper.

Thinking that the café had a bathroom, he quickly got up and went to wash.

When he came back again, he found that the café people had returned.

Everyone in the hall sat there, eating and exclaiming.

And everyone is gnawing on a big pig's trotters.

"Oh Mo, why is it so delicious!"

"This is the authentic pork knuckle rice, it's so delicious!"

"Yes, this meat is fragrant, I actually ate the smell of pork meat when I ate out!"

The fresh pig's trotters themselves have a fresh fragrance, and after a long time in the brine, the aroma of the braised is already very strong.

All kinds of scents come together.

Just smelling it is already tempting.

I didn't expect that when I ate it in my mouth, it was even more outrageous than the fragrance I smelled.

It's as if the fragrance has become substantial at this moment.

From smelling to seeing and eating, this feeling is really happy!

The deliciousness is already on everyone's face.

"I'll go, you won't choose, eat pork knuckle rice, the best part to eat is four o'clock!"

Yes?

Chu Mad, who had just walked out of the bathroom, heard this, and his curiosity suddenly came up.

Isn't such a delicious elbow pig's trotter the best part?

"How to say brother, let's talk about it carefully."

A group of people were curious about the four points in the man's mouth, but they were reluctant to eat pork knuckle rice, so they held it directly in their hands, and while eating, they came to the man and waited for him to continue popularizing science.

Everyone got closer and found that the rest of the people were ordering elbows and pig's trotters.

The part he ordered seemed to be different.

Round, like an elbow, but smaller than an elbow.

The bones, flesh and skin are evenly distributed, and it looks really good.

"Is this the four?"

The man nodded, "Four o'clock can be said to be the most sought-after part of pork knuckle rice, with the best ratio of fat and lean, and lean meat interlaced with tendons......"