On a new day, after Lin Zhou woke up, he rarely wanted to lie in bed.

So I just lost breakfast.

There is also a group chat at home, the villa is too big, and you have to shout to speak, and there is no convenience for sending messages on your mobile phone.

Lin opened his eyes on Monday and sent a message in the group, there is no need to prepare him for breakfast, he will get up later.

At the pork stall, Lin Zhou ran for two days, got familiar with the boss, and asked for a large amount, so he asked the boss to kill the pig every morning and send a few pork legs directly.

A whole pork leg, in the elbow, back wheel, four points, hooves tail, marinated in batches.

As for the rest of the ingredients needed, they were sent to Steward Sun for him to purchase.

Think about the chili peppers promised yesterday, and ask the housekeeper to bring some Chaotian peppers back.

Chaotian pepper is spicy.

Then Lin Zhou stayed in bed until 10 o'clock before getting up.

He's recently gotten hooked on a new game, and he's playing it pretty well in his spare time.

Lin Zhou didn't get up, and the breakfast that Xiao Li and the others ate was made by Steward Sun.

Seeing that everyone had a poor appetite, Steward Sun's enthusiasm for cooking faded a lot.

"In the past few days, my mouth has been raised by the boss, and I am still a little unaccustomed to eating Uncle Sun's cooking suddenly."

Although everyone thought so in their hearts, Xiao Li said it so aggressively, which also attracted everyone at the table to look at him.

The instructor held the rice ball and looked at Xiao Li like a warrior.

Uncle Sun was the one who had their rations in hand.

What a thing you can say!

Xiao Li hugged the basin and ate at all.

Seeing that everyone didn't speak, he reacted to what he said, and the speed of sliding and kneeling was very fast.

"Uncle Sun, I don't mean that, the food you cook is the best meal I've ever eaten except for the boss, I can eat ten bowls!"

Steward Sun knew that Xiao Li didn't mean anything else, but his mouth was faster than his brain, and what he thought in his heart, his mouth came out bald.

"It's okay, just say it in front of us, but you can't say it in front of Mr., Mr. is the boss after all, cooking is just his preference, we can just rub some food, we can't have such thoughts, you know."

Xiao Li nodded fiercely, he still understood this truth.

I don't know how much the boss is worth, and everyone is not a person of the same level.

It can be said that the boss has such a homely hobby, and often rides a tricycle out to set up a stall, which is already unimaginable.

Where do you dare to eat the food cooked by the boss every day?

I didn't dare to think about it at all.

And he can work next to the boss, not every day, but he can often eat the food cooked by the boss, if he says it, I don't know how many people envy him.

His previous colleagues yelled in the group every day to let him send Boss Lin's cooking.

Even if you can't eat it, it's good to see it.

Then he sent it, and a group of people screamed again.

What do you say, I am afraid that my brother will suffer, and I am afraid that my brother will drive a Land Rover.

Gnashing of teeth with envy.

Thinking of this, Xiao Li almost couldn't hold back his laughter.

Where to find such a good job.

After breakfast, the aunts cleaned up, and Steward Sun washed out all the vegetables he bought in the morning.

And the meat used to make the scroll has to be chopped well.

These jobs that don't have any technical content to prepare vegetables, they can do everything they can do well, and they don't need Lin Zhou to do it himself.

After Lin Zhou got up, he was going to stew elbows.

Season the pork stuffing, fried rolls.

Then you also need to make hot sauce.

Compared with oily and spicy seeds, Lin Zhou thinks that with pork knuckle rice, it will be more flavorful to make a chili sauce like chopped peppers with fresh chili peppers.

It has a fresh and spicy taste, and it is easy to eat at the same time.

Chop the chili peppers, add a little salt to marinate them, marinate the water, skim off the water, and then add garlic, ginger, and white wine to marinate.

The chopped chili pepper of this fresh pepper is quite spicy.

Lin Zhou thought that this was not a river, and he didn't use Chaotian pepper to do it.

I also put half of the fresh red pepper, which is not spicy, and even a little sweet.

In this way, the pickled pepper has a lot of umami, and it is pickled in the morning, and it is almost ready to eat after a few hours in the jar.

At noon, everyone wrapped wontons and ate them together.

After eating pork knuckle rice for two days, Lin Zhou wanted to eat something light.

It just so happened that the little wonton hadn't been eaten for a long time.

There are a lot of one-time packages, and the ones that can't be eaten are frozen in the refrigerator, and occasionally taken out to cook a bowl when you are hungry, which is convenient and delicious.

Lin Zhou cooks at home, and every day's soup is a must-have.

It's delicious to cook cabbage, not to mention small wontons.

A group of people finished eating and lay on the sofa where they could get in the sun.

I panicked and didn't want to move.

"Anyway, the floor-to-ceiling windows of this villa are very good, and the heating is turned on in the house in winter, basking in the sun, it's really warm~"

Xiao Li was so stunned that he was about to fall asleep.

The rice ball was lying at Lin Zhou's feet, and it was estimated that he had fallen asleep.

"It's pretty comfortable."

If you have this floor-to-ceiling window in summer, it may not be so comfortable.

The summer sun roasts people.

In winter, the sun temperature is not so high, so it is comfortable.

Lin Zhou lay in bed for a long time in the morning, and he took out his mobile phone and started liver games without being sleepy.

It's cold in winter, and he doesn't want to go out to play except for setting up stalls.

Then it was hot in the summer, and I didn't want to go out except for setting up a stall.

It's a good excuse not to want to go out~

In the evening, the small wontons eaten at noon were not enough, and Lin Zhou ate dinner at the stall.

When I arrived at Xiluopo, it was a little later than usual.

The diners are already anxious to wait.

"Why hasn't Boss Lin come yet, didn't he arrive at five o'clock two days ago?"

"It's not going to change places, is it?"

"No, although Boss Lin has been setting up a stall for so long, he has changed places everywhere, but there is no time when he does not honor what he says, and he never deceives people."

"I guess it's a traffic jam, this point is the point where students get out of school and get off work."

"Who is going to the alley to take a look, I'm so anxious."

"Everyone is queuing, who is willing to go, what if the place is gone."

"It's coming, it's coming, Boss Lin is here!"

The crowd, which was originally a little restless, immediately quieted down after seeing Lin Zhou's figure.

"Boss Lin, you can count it, look at it for a second and for a while, you almost suspect that your mobile phone time is wrong."

"Finally waiting for you, fortunately I didn't give up!"

"Boss Lin, there are more people queuing up today, you remember the limited amount, don't go to the back and not eat enough."

When Lin Zhou rode a tricycle past the crowd in line, they all greeted Lin Zhou excitedly and talked.

Lin Zhou listened to the honorific salutations in the crowd, but he couldn't reply.

I can only keep nodding my head to indicate that I heard it.

……

The mother, who had been hiding around the corner to watch her daughter, waited for a long time, only waiting for a stall selling pork knuckle rice, and her expression lost control in an instant.

At the insistence of her daughter going back to school, the mother booked a ticket for her daughter and followed her all the way.

dressed up like a thief, but fortunately, her daughter was like an arrow, and she didn't notice her mother following behind.

The two of them arrived in Dongyong City smoothly in the afternoon.