Steward Sun saw that Lin Zhou's appetite was good, and the noodles and vegetables moved.

Suddenly there was a sense of security.

When he heard Xiao Li's words, he understood that he was worried that he was useless.

Immediately, he took over the conversation intimately and calmed down.

Mr. is a big man, how can he pay careful attention to the emotions of employees, so he has to do this job.

"Mr. has a lot of strength, and he can't be asked to do hard work, isn't it all up to you, otherwise what do you want to do, isn't it?"

Makes sense!

Hearing Steward Sun's words, Xiao Li immediately smiled.

"Yes, yes, no!"

Lin Zhou ate seriously and listened to their chat.

There was a smile on his face all the time.

This kind of day when you come home and have someone to talk and chat with is also quite lively.

After eating for seven minutes, Lin Zhou put down his chopsticks.

"Okay, I'll eat it, go back to sleep first, the chicken will be sent over in the early morning, you can just soak it in the water first, and the blood water will soak out and dry."

"By the way, buy another oven and come back, one is not enough."

Steward Sun nodded.

Let Lin Zhou rest assured.

There are now a total of five people working in the villa, and there are enough people to arrange shift changes, so there is no problem with this workload.

Lin Zhou woke up at 7 o'clock.

He got up for breakfast and began to marinate the whole chicken.

The bones that are not easy for each chicken to taste and roast have to be broken with the back of a knife, such as wing bones, leg bones, and neck bones.

When knocking, the strength must be grasped well, not too light, and the one-time knock will destroy the chicken skin.

Too much force can also destroy the chicken skin.

That's why you have to be smart.

Lin Zhou was afraid that Steward Sun would not handle it well, so he came by himself.

There are quite a lot of chickens today, one hundred and twenty.

Lin Zhou felt that if he wanted to complete the task, he relied on the system's oven to bake twenty pieces in one oven and every two hours, which was too time-consuming.

It's better to prepare an extra oven, it's not that you can't bake.

So Xiao Li came in handy, and was fortunate to set off with Lin Zhou and go to the gate of the Ice and Snow World together, and as soon as he moved the oven down, he was sent away by Lin Zhou.

Xiao Li Gang wanted to beg Lin Zhou to stay and set up a stall together.

He watched Lin Zhou set up a stall every day, and he never got tired of setting up a stall, he was very curious about setting up a stall, and he also wanted to try what magic was there in setting up a stall that could attract the boss to indulge in such a big guy.

But before he could speak, he was sent away by the boss.

Ay! It's a pity.

"Then boss, I'm leaving, when you get off work, you send me a message in advance, and I'll come to pick you up."

I brought an extra oven today, and the tricycle can't fit down, so I still need Xiao Li to help.

Lin Zhou nodded, sent Xiao Li away, and began to set up a stall.

Yesterday there was no experience, and today Lin Zhou is very tightly wrapped.

He wears a hat on his head, a mask on his face, protective glasses, gloves and a series of other things.

Yesterday's look was embarrassing, and he didn't want to experience it today.

In order to prevent being blackened, he wore black.

It's really wrapped to the extent that no one can recognize it.

Because the flower chicken stall was popular yesterday, as soon as Lin Zhou's stall came out today, someone found out.

And the Harbing Cultural Tourism Bureau also saw this popular video.

Corresponding measures have also been taken.

A heating shed was built overnight on the side of the road.

Don't blame Hal Ice and Fire, it's the same as when Baihe burst into flames, one by one is more rolled.

Really very attentive to entertain tourists from out of town.

It is said that in various crowded places such as subway stations, carpets are laid to prevent tourists from slipping.

And also...... and so on.

This Pohar ice oen.

Waves of tourists were drawn in.

Lin Zhou's stall is located at the entrance of the popular Ice and Snow World.

Tourists come and go.

When Lin came on Monday, some tourists noticed it.

But I'm not sure if it's a stall owner called Flower Chicken, who is very popular on the spot.

The main thing is that Lin Zhou is very handsome, dressed in black, cool goggles, superior height, and perfectly proportioned figure.

I can't see my face, I feel like a handsome guy.

It's completely different from the Uncle Flower Chicken that was popular on the Internet yesterday.

It feels like two age groups.

Handsome is really a feeling sometimes.

Lin Zhou is very handsome in this dress.

Until he put on an apron.

Suddenly, the atmosphere of the handsome guy weakened a little, like a stall.

Lin Zhou skillfully lit a fire and lit both ovens.

The oven that Steward Sun bought has no systematic black technology, and it can only bake eight to ten at a time, Lin Zhou is not sure.

While giving the marinated whole chicken a final massage, wrap it in lotus leaves, a layer of lotus leaves, a layer of lard oil, and mud on top.

Lin Zhouhe's mud is very strong, wrapped in chicken, impermeable, like a kiln.

It completely locks in the moisture and umami of the chicken, and preserves the flavor of the chicken to the greatest extent.

Therefore, it is also the reason why it is difficult to break open the mud after baking.

The technique and material of the clay are different.

It wasn't until they saw the familiar mud dumplings that the surrounding tourists dared to confirm that this handsome guy was the Uncle Flower Chicken who exploded on the Internet.

There were tourists who were waiting for the flower chicken, and they immediately walked over.

"Boss, are you the boss who set up a stall here yesterday to sell flower chickens?"

The tourist almost blurted out that he was an uncle, but the image of the boss in front of him was completely different from the blackened uncle in the video, so he directly used the unmistakable title of boss.

Lin Zhou nodded.

The tourist breathed a sigh of relief, "I see that the boss looks different from the one in the online video, and I thought I recognized the wrong person." ”

The corners of Lin Zhou's mouth twitched when he heard this.

Good guys, are people so direct now.

"Because it's not baked yet."

When the tourists heard Lin Zhou's explanation, their expressions immediately became embarrassed.

It's embarrassing!

The boss just came out of the stall, and the chicken was still wrapped in mud, and it hadn't started to roast yet, and of course it hadn't been blackened.

"That's it, hahahaha, the boss will give me one."

The embarrassment of the tourists, Lin Zhou felt it.

Funnily hooked the corners of his mouth, and then sent the wrapped chicken into the oven one by one.

Then I found that wearing goggles, he saw things with color difference.

Can't distinguish the heat well.

Lin Zhou was silent for a moment, but still took off the goggles.

Lin Zhou couldn't laugh anymore.

Fully armed and prepared, I didn't expect it to be unprepared!

"This is your number, and it will be called Huaji in two hours."

This stove is called flower chicken, but the tourists watched Lin Zhou send it into the oven.

"Okay, okay, just for lunch."

Lin Zhou listened to the words of the diners, glanced at the time, it was almost ten o'clock, and when the first stove called the flower chicken came out, it was almost eleven forty, it was indeed the order of lunch, so he nodded in response to him.

The diner saw that he was very busy, so he took the number plate and said a word and went to play.

Lin Zhou was busy for a while, and after roasting the two stoves, he began to do nothing.

……

(Chapter 2)