After thinking about Zhou Sinian's treatment plan, Ming Dai planned to go to sleep.

Before leaving, he helped Zhou Sinian make the bed.

The marching army was warmed by the hot kang, placed on the mattress, tucked the bottom of the quilt, put the newly arrived army coat on it, and told him to fill the salt water bottle with water and not pick the cap again.

Seeing that he liked the emergency light, he didn't take it, but just taught him how to use it, told him not to waste electricity, and left with his things in Hache.

After a day of tossing, she was also tired.

In the evening, after washing, Zhou Sinian put the salt water bottle in the quilt, one at his feet and the other on the side of the pillow.

Before entering the bed, he got up and came to the kang cabinet, looked at the new guy, and opened the small cabinet with food.

After watching it for a while, it was finally closed.

He brushed his teeth and couldn't eat at night.

I didn't take off my clothes very happily, and took out the underwear and autumn clothes and autumn pants that Mingdai had just stuffed into the quilt for him to put on, without any feeling of discomfort, but a lot more relieved.

He shook his feet in the quilt, felt the relaxation of not having to wear heavy cotton clothes to sleep, felt the warmth from all directions, gently twisted the switch of the emergency light, and the whole room fell into a coma.

Ming Dai on the side also lay on the kang, stretching her limbs comfortably, this big kang is simply the greatest invention of mankind!

Looking at the moonlight shining through the low window, Ming Dai chuckled, she didn't expect that she would adapt to life here so quickly, as if she had lived like this before.

In just a few days, the poverty and confusion of this special era infected her.

I'm glad I have a space, and I don't come here for nothing.

After a while, she slowly closed her eyes and fell into a deep sleep.

Separated by a wall, feeling the long breath on the other side, Zhou Sinian blinked his eyes before he began to sleep.

The next day, early in the morning, Ming Dai woke up with a biological clock.

I was still looking for my phone, but I didn't find it, and I crawled out of the bed crookedly.

Looking at the dark roof, I recognized the reality,

Touching the warm kang noodles, she took the clothes on the kang head and put them on.

The clothes were dried overnight, but they were still hot and comfortable to wear.

When he came outside, sure enough, the whole yard was very clean, the chimney was also smoking, and Zhou Sinian was squatting in the yard, not knowing what he was looking at.

Mingdai didn't call him and went to the kitchen by herself.

Having hot water ready early in the morning is a very happy thing in the winter.

After washing, Ming Dai pulled out the two bags of things that Liu Laifu brought over yesterday.

A bag of vegetables, mainly Chinese cabbage and radish, has nothing else to eat at this time.

What is more special is that there is a small handful of leeks, which should be the last stubble after winter.

I know what to eat, and I eat a leek box today.

Put all the cabbage and turnips away, thinking that you have to dig a vegetable cellar, otherwise these cabbage turnips will freeze to death.

Zhou Sinian, who followed in, listened to her muttering, thought about it and ran to the back of the kitchen.

This kitchen is very large, and behind the stove are shelves fixed to the wall, which should have been put before, and now they have been wiped clean by Ming Dai and put the kitchenware.

There is also a large open space behind the shelf, Ming Dai didn't find it before, but now Zhou Sinian opened it and found that it was a cellar inside.

Stopping Zhou Sinian's move to go down directly, she lit a wooden stick and threw it down.

Seeing that the flames were not extinguished immediately, he stepped down the ladder.

When I got to the bottom, I found that it was an empty cellar, and it tasted a bit big without entering people for a long time, but it was very practical, and I didn't have to dig the vegetable cellar anymore.

And she also found that there was an ice cellar in the cellar, which looked like it was not very big and could store a lot of ice, which was a surprise.

Opening the cellar door to ventilate, Ming Dai asked Zhou Sinian to pour another bag of things on the table.

Half a bag of all kinds of dried vegetables, a bag of red dates, a bag of walnuts, a bag of pine nuts, a bag of peanuts and a bag of melon seeds.

The amount is not large, but it is wrapped in oiled paper very carefully, and the intention is in place.

Put your things away and write them down.

arranged for Zhou Sinian to pick the leeks, and she spread the frangipani on the small stove.

The two eggs exploded in oil, and Ming Dai threw the eggshells into the stove, thinking about the fact that they could raise two chickens.

In this way, you can have an excuse to eat eggs, although it can also be said to be bought, but it is not good to buy it often, which does not meet her poor personality.

As for being discovered by Zhou Sinian, his memory at this time was confused, and he probably wouldn't remember, and if he did, he would feel that he was hallucinating again.

Zhou Sinian had already washed the leeks and took them out.

Looking at the neatly placed leeks, Ming Dai looked at him appreciatively, this body is not good, it is better not to touch cold water in winter.

Chop the leeks, put them in an enamel basin, pour in the fried eggs, five-spice powder, salt and sesame oil, and stir them.

Take out the dough that was distributed yesterday, put it on the cutting board, spread a layer of flour, and knead it a few times to expel the gas.

Roll out into a uniform size and use a rolling pin.

Scoop up a spoonful of filling and fill it, fold it in half, pinch out the lace, and a dumpling embryo is ready.

Zhou Sinian watched it on the side and learned to pack.

Ming Dai looked at it, the first one was strange, the second seemed to be the same, and the third could be a teacher.

Can't be provoked, can't be provoked!

Another day of being defeated by talent.

Ming Dai lamented the unfairness of the Creator and rolled all the agents into dough.

Putting Zhou Sinian's buns, she turned up the heat of the small stove and put the dumpling embryos in the frying egg pan.

Plastered all over the bottom of the pot and waiting for it to expand itself.

Taking advantage of this meeting, he took out the rice received by Zhou Sinian, dug out a spoonful, washed it in a scoop, and put it in a pot to boil.

Turning over the leek box on the small stove, the golden appearance is very attractive.

Zhou Sinian wrapped all the dumplings and admired his masterpiece.

Ming Dai leaned over to take a look, and there was a lot of progress, and there was no trace of a novice anymore.

The first batch of leek boxes came out of the pot, and Ming Dai shoveled them into the small basket one by one, looking chubby and cute.

Zhou Sinian had already put the rest into the pot, and looking at his eagerness, Ming Dai handed him the spatula.

I turned around and took a turnip, washed off the dirt on the surface, and cut it into thin strips on the board.

Mix some vinegar, sprinkle with salt and sesame oil, stir a few times, and a radish pickle is good.

When you lift the lid of the stove, you can see that the rice has bloomed when it is tumbling.

Serving the rice soup and putting the shredded radish on the table, Zhou Sinian was also making the last pot of leek boxes on his side.

A few minutes later, the two of them ate the leek box, sucked the hot porridge, and settled their breakfast with crisp shredded radish.

There is not a single leek box left, all the gruel is drunk, and the radish pickles are also disced by Zhou Sinian, and it is another meal full of food and drink.

Zhou Sinian washed the dishes as usual, and Ming Dai went to the room to tie her hair back into two small braids, and then went to work with Zhou Sinian, who was busy.