Zhao Mingyu's angry rebuke frightened everyone present, and instantly put Jiang Wantong into a place of no return.

But at the same time, his voice also woke up Xu Zhongmin who was stunned.

Xu Zhongmin has suffered from anorexia for a long time, and as his condition worsens, his sense of taste becomes more and more deteriorating.

Only when Longxiang pork is on the market every year, Xu Zhongmin can taste a little bit of meat, but it is only meat.

Xu Zhongmin hadn't tasted the aroma of food for a long time, so long that when he felt the salty and spicy taste from the shredded green pepper meat, his brain fell into a state of unresponsiveness.

The old man came back to his senses at this time, and saw that Zhao Mingyu was about to "arrest" Jiang Wantong with a few staff members, and immediately shouted:

"Stop, I'm fine!"

The crowd looked back in disbelief.

Taking a deep breath, Xu Zhongmin looked at the dish in front of him in disbelief, and took another bite and put it in his mouth.

Then he closed his eyes, two lines of tears fell from the corners of his eyes, and he trembled.

People were even more puzzled, looking at the scene in front of them in great confusion, not knowing what was wrong with the old man.

Before anyone could figure it out, Xu Zhongmin opened his eyes, and then picked up the green pepper shredded meat with a happy face, and ate it in an almost barbaric way.

In that way, it is like a person who has been hungry for a long time and suddenly can't wait to eat the best meal.

Xu Jinnuo was the first to react, he looked at his father's behavior, and his whole excited voice trembled:

"Dad, Dad, what's wrong with you? Isn't it ......"

Xu Zhongmin glanced up at his son, then continued to bury his head in eating, and spit out a sentence vaguely:

"Don't talk, let me finish eating first."

Xu Zhongmin didn't dare to come out immediately, he clenched his hands nervously, and looked at his father's gobbling up, his eyes red with excitement.

Finally, Xu Zhongmin finished eating a whole plate of shredded green pepper and meat, and put down his chopsticks with satisfaction.

Then the old man burst into a hearty laugh:

"Hahaha, it's delicious, it's delicious, it's so delicious, I haven't eaten so much in a long time."

"This smell should only be in the sky, and it is rare to smell it a few times in the world!"

When the words fell, everyone was stunned.

What's the situation? The old gentleman praised that dish was delicious?

A dish of shredded green pepper meat can make him happy like that? Is it so exaggerated?

However, before they could figure out the meaning behind these words, Xu Zhongmin's next sentence stunned everyone again.

Xu Zhongmin looked at the judges' seat, his eyes swept over Hu Xianlin and the other five people one by one, and then a slight sneer appeared at the corner of his mouth:

"This dish shouldn't be just so divided."

"Several masters, you are all professional judges who have tasted all kinds of flavors, and your appreciation of food will not be worse than that of me, a person with an unbalanced sense of taste."

On stage, Jiang Wantong listened to Xu Zhongmin's words, and finally couldn't hold back.

She covered her mouth, tears welling up from her eyes, crying and laughing excitedly.

Finally, someone finally spoke for themselves, and there is still fairness in this world!

Excited, she hurriedly looked at Zhang Dachuan in the audience, met his encouraging gaze, and hurriedly waved her hand happily to Zhang Dachuan.

At the same time, Li Ruyue also recovered from the shock, and while Zhao Mingyu was still stunned, Li Ruyue took the opportunity to immediately step forward and interview Xu Zhongmin:

"Mr. Xu, is there any special reason why you have such a high opinion of this dish? And listening to what you mean, it seems that you are dissatisfied with Master Hu's rating. ”

Xu Zhongmin nodded without hesitation and said calmly:

"I think this dish is delicious, completely from the perspective of an ordinary diner, and there is no other special reason, because it is delicious!"

"The verdant green peppers, the orange yellow of the pork, the brightness of the sauce, and the color matching make people shine brightly, and the index finger moves."

"What's even more commendable is that this dish not only contains the freshness and spiciness, but also mixes the aroma and toughness of pork, the green pepper removes the fishy greasy pork, and the pork in turn neutralizes the prickly and spicy green pepper, improving the taste at the same time, making people have an endless aftertaste."

"I've had anorexia for a long time, and the doctor said that my taste buds have degraded to almost nothing, and it's hard to taste the aroma of the food, but this dish still makes me feel the pleasure of eating, and if I were a person with a normal sense of taste, I can't imagine how delicious it would be."

"If the Dongpo pork in front of me can score forty-eight points, then I think this dish can score fifty points, or even higher!"

When they heard this, they were all silent.

Fifty points is already a perfect score, and even higher?

An ordinary shredded green pepper meat actually overshadowed the superb Dongpo meat carefully made by the chef of Jiudingxuan with Longxiang pork.

This is crazy!

But even so, no one at the scene questioned it.

Because the person who said this was Xu Zhongmin, they unconditionally believed 100% that the old man's words were the truth.

Li Ruyue paused deliberately, and after people digested and understood Xu Zhongmin's meaning, she smiled and then asked:

"Then sir, do you think that this dish is so delicious, is it the chef's credit? Or is it the credit of the ingredients? If it's an ingredient, is it green pepper or pork? ”

Xu Zhongmin didn't even think about answering:

"The chef and the ingredients are divided half, this dish is achieved by a celebrity chef encountering top ingredients, just like a famous general's sword."

"As for the ingredients...... The credit of the pork, of course. ”

Li Ruyue smiled like the moon:

"What does the old gentleman mean, is the pork giving the soul of this dish? How is it better than dragon pork? ”

Xu Zhongmin touched his chin, glanced at Liu Chenghao in the audience, and criticized unceremoniously:

"How can Longxiang pork compare to it? The kind of pork that is piled up purely by spices has a heavy and fatty taste, which is not even one-tenth of the domestic pork in this Xiushan Village! ”

As soon as these words came out, the audience was in an uproar, and Liu Chenghao's face was even darker than briquettes.

In the crowd, someone immediately shouted unconvinced:

"How is this possible, Longxiang pork is the best pork in our Bailong City, it is the top ingredient, how can ordinary people's home-raised pork be compared to Longxiang pork?"

Xu Zhongmin was not angry, but said with a smile:

"There is a saying that can only be understood but not spoken, how is this pork, you will know when you eat it."

When Zhang Dachuan in the crowd heard this, he immediately applauded and applauded vigorously.

With him taking the lead, people who don't know why applauded in a dazed and habitual way, which instantly overshadowed the voices of those who doubted.