Chapter 335: Like a normal child
Qingyangzi asked, "Then how thick and long do you need, can you just make one now?" ”
"Two fingers thick, about a foot long, round, and that's fine." Elaine Chao said, I don't know if the freshly made rolling pin can be used?
Yun Dong quickly found an elm, then took out a knife, quickly peeled off the skin, and quickly cut it into a round pillar with the knife, and also sharpened it smooth with the back of the knife.
"Is that okay?" Yun Dong handed over the rolling pin.
Zhao Xiaolan was already dumbfounded, "Immortal Chang's kung fu is so handsome, he can get a rolling pin so quickly." That's it, everyone washes their hands, they don't know how to wrap it, you can follow along. ”
If others don't learn it, Yun Xia can't control it, but he is responsible for the diet of Qingyang Temple, and he must learn.
Chao Xiaolan began to roll the skin, holding a rolling pin in one hand and a dumpling wrapper in the other. The rolled out dumpling wrappers are round, a little thicker in the middle, and a little thinner at the edges.
Shen Bingzhu thought it was funny, washed his hands, and began to learn to make dumplings.
"You're so small, you can make dumplings?" Shen Bingzhu saw Liu Yiyi holding the dumpling skin and asked curiously.
Liu Yiyi raised her head and said arrogantly: "Of course I can make dumplings, such a simple thing, I will see it." Let me see what you've packed, haha, like a dead mouse······"
Shen Bingzhu was embarrassed, and Shen Bingzhu, who had always been very strong, blushed.
Seeing Shen Bingzhu's embarrassment, Zhao Xiaolan pinched her daughter's face, "Little girl, people are not omnipotent, people's little brother can also do martial arts, amazing!" You can't compare your strengths to other people's weaknesses, that's not fair. ”
Hearing her mother's preaching, Liu Yiyi was stunned for a moment, and quickly nodded, "I know, this is called a ruler that is short and an inch is long!" ”
Qingyangzi smiled: "This little girl is really clever. ”
"Yes, the family likes Xiao Jiu'er." Liu Zhihe said with a smile, he has no daughter, he spoils his niece, and he is no different from his own daughter.
Shen Bingzhu was not embarrassed, he learned to make dumplings seriously, and the second one was wrapped, which was obviously much better than just now, "What about this?" ”
"It's great, it's progressing fast, and the third one can be as good as me." Liu Yiyi praised, and the little meat hand applauded.
Shen Bingzhu, who was praised, rarely showed a smile and was very happy.
Qingyangzi saw that Shen Bingzhu was not as indifferent as usual, but a little more childish, and secretly wondered in his heart, this little apprentice still had to play with children to be happy.
By their side, there is no other activity except martial arts.
It seems that in the future, he will often take the little apprentice down the mountain to walk around, so that the little apprentice can grow up healthy and lively like a normal child.
Even Qingyangzi finally learned to make dumplings, and although the wrapping was not good-looking, she was very happy.
"My grandmother said that dumplings can be wrapped in everything. Not only can you wrap pork and cabbage stuffing, but also green onion and mutton stuffing, beef stuffing, vegetarian dumplings with leeks and eggs······
Oh, in the spring, the shepherd's cabbage grows, and the dumplings filled with shepherd's cabbage and pork are so delicious that I can't wait to swallow my tongue······" When making dumplings, Liu Yiyi's little mouth didn't stop, and Balabala kept talking.
Shen Bingzhu, Qingyangzi and others actually listened to it with relish.
The dumplings are about to be wrapped, Yunxia goes to add water to boil the dumplings.
Bring to a boil over high heat, then lower the dumplings into the pot and push with a spoon so that the dumplings don't stick together.
Only then did Zhao Xiaolan react, "Oh, there is no fence, how will I make dumplings later?" ”
Everyone was stunned, the dumplings served with a spoon were even soup and water, and the spoon was small, so it was not easy to get!
At this time, Liu Yiyi's eyes fell on the gourd water scoop, raised her hand and said, "Mother, you can drill a few holes in the scoop, so that the dumplings can't be exposed, and the water can flow out along the holes in the scoop." ”
When everyone heard this, they laughed and thought it was a good idea.
Yun Xia took the water scoop, and then flicked his fingers a few times, and there were a few more round holes under the water scoop, which were just right for scooping dumplings.
"Wait for the water to boil, then pour a bowl of cold water, continue to boil, repeat three rises and three floats, and the dumplings will be ready." Zhao Xiaolan began to serve dumplings while explaining.
Liu Zhijiang had already peeled the garlic, and there was no garlic, so he directly chopped it with a knife and poured vinegar.
The dumplings were served, and everyone didn't go to the dining room, but started eating them directly in the kitchen.
"Oops, these dumplings have thin skin and big filling, so delicious." Qingyangzi praised, "The craftsmanship is so good, I really want to eat dumplings every day in the future." ”
"I want to eat it too." Yun Dong replied.
Yun Xia smiled smugly, "I've learned it, and I'll often do it for you in the future." ”
Shen Bingzhu didn't speak, and kept eating.
Liu Yiyi was holding a small bowl with three dumplings in it, blowing hot air, waiting for it to be cold before eating.
Zhao Xiaolan began to cook the second pot, and everyone had already started eating.
Liu Yiyi took a dumpling and walked in front of her mother, "Mother, you also eat dumplings." ”
Zhao Xiaolan was very happy to see her daughter honoring her, opened her mouth, and ate dumplings, "It's so delicious, I'm filial piety." ”
The fragrant dumplings are eaten in the mouth and fragrant in the heart.
Liu Zhijiang came over to help light the fire, and then plucked two dumplings for his wife to eat from time to time.
The second pot of dumplings is cooked, and the first pot of dumplings has already been eaten.
Fortunately, there are a lot of bags, even if they are all big appetites, they are enough to eat.
The four masters and apprentices of Qingyangzi ate from the beginning and ate until the last dumpling.
"The original soup turns into the original food, let's drink some dumpling soup." Liu Yiyi picked up the small bowl and took a sip of dumpling soup.
After eating, they were indeed a little thirsty, and everyone held a big bowl and drank dumpling soup.
They hadn't eaten anything so delicious for a long time, and today they were able to eat it.
However, it is rare to eat and be happy.
Yun Xia took a small notebook and asked Zhao Xiaolan for a few fillings, preparing to make dumplings to eat often in the future.
There are still three bowls of dumplings left, and Zhao Xiaolan takes out the dumplings one by one, puts them on a clean board to dry, and can be fried and eaten early tomorrow morning.
It was not early, Zhao Xiaolan hugged Liu Yiyi and Liu Zhijiang back to the house to rest, and Liu Zhihe lived next door.
The house was already lit with charcoal fire, and it was very warm.
Liu Zhijiang opened a window so as not to ignite the charcoal fire, and those bad gases are harmful to people's bodies.
It snowed all night, and the cold wind howled and made unpleasant sounds.
The next morning, there was already a thick half-foot of snow on the ground.
Zhao Xiaolan went to the kitchen to make noodles, woke up the noodles, and then began to cut radishes, cabbage, minced meat, etc. to make noodles, made hand-rolled noodles, poured fragrant noodles, and the taste was good.
The leftover dumplings from yesterday were fried in oil and served on the table, and they were immediately coaxed by everyone.
After eating and drinking, Liu Zhijiang began to say goodbye to Qingyangzi: "We didn't go back yesterday, my mother must be very worried, so we must go home today." ”
Qingyangzi nodded, "Yundong, you send them down the mountain, I'm worried that it will snow, and there will be wolves on the mountain." ”
"Yes, master." Yun Dong nodded.