At the end of the day, many people have gathered in the star room of Xingyue Hui.

Yan Kong sat on the top without saying a word, Liu Xinhua yawned, and Li Tiande paced back and forth, looking at the huge water mirror in front of him from time to time.

Around the water mirror, there are still many people around, all of whom are the chefs of Xingyue Hui.

"You guys will take a closer look at how this immortal cultivation happy water is made. Li Tiande commanded.

"Yes. ”

No sound can be heard in the water mirror, but images can be heard.

At this moment, what I saw through the water mirror was the kitchen of Shengxianglou.

The people inside have basically arrived, some are washing vegetables there, and some have begun to knead the dough for breakfast, and at the moment, it seems that it is no different from the usual kitchen of Xingyue Hui.

"Why don't you start yet, that's a thousand cups of happy water. Li Tiande said impatiently, "Look carefully, whether it has already begun." ”

But after watching it for a long time, I didn't see any hints of starting to make happy water.

Liu Xinhua simply began to close his eyes and recuperate, but Li Tiande moved a stool and sat in the center, staring at it without blinking.

By mid-hour, the plates had already been loaded into the steamer, and the men had brought a huge wooden barrel out of nowhere.

"Eh, there's something burning on the stove in the right corner. ”

He took a spoon and scooped the contents of the stove into the barrel. ”

"Write it down, write it down!"

It seemed that there was a movement to start making happy water, and everyone suddenly became energetic.

"He came over with a wooden barrel, and there was a row of bowls here, and they were going to put it in the bowl to dry first?"

"It makes sense, happy water is cold to drink, not the hot feeling when it was first cooked. ”

", that's because there's ice in it. ”

"You can't add ice cubes when it's just cooked, you have to dry it first. ”

There are already a few people who are clamoring about the steps to make Happy Water.

"What is the noise, people don't see what they do, they are already pouring finished products, you people are just rubbish. Li Tiande complained.

"Master, this may show that happy water is made in advance, and it is hot and cool before it is sold every day, so it has this unique and wonderful taste......

"Look, he's starting to pour into the bowl!"

Liu Xinhua, who had been closing his eyes, opened his eyes at this moment, and everyone was engrossed in the situation in the water mirror.

A huge spoon reached into the barrel, scooped it up, poured it into a bowl, and a steaming bowl of porridge was freshly baked.

"I'm wasting our feelings. ”

"I said earlier, I haven't seen the production yet, how can I come out with the finished product, and sure enough. ”

"Looks like they're going to have breakfast first. ”

Li Tiande let out a cold "hum", and the tranquility in the gathering stars immediately returned, leaving only the sound of everyone's breathing.

A moment later, the silence was shattered. "Hey, there's a guy over there who seems to be cutting something, he's a little far away, and I can't see it clearly. ”

"Oh, that's cutting peaches, you see, there's someone peeling peaches behind him. ”

"It's no wonder they consume so many peaches every day, and it seems likely that this is the raw material for happy water. ”

"I see, this must not be an ordinary peach, it is very likely to be a spirit peach. Because it contains a trace of spiritual power, when a person drinks it, the spiritual power will rush into the heavenly spirit cover, thus creating the illusion of a breakthrough. Some people have already speculated about the "truth" of happy water.

There is a reason for that. Someone next to him immediately chimed in.

"And how do you explain those pleasant bubbles?"

"Let's look down first. ”

In full view of everyone, the cook chopped up all the peaches and poured them into a pot of kneaded noodles.

"What's the situation, is there flour in the ingredients of Happy Water?"

"We hadn't thought about it before, but the amount of flour was a little too much, and even for peach cake was more than enough. ”

"......" There was a sudden silence in the air.

Li Tiande patted his thigh and scolded: "A group of fools, people just make peach cakes, who doesn't know that peach cakes are the main desserts in the birds." I've finally set it up, you all take it seriously. ”

After Li Tiande finished scolding, he was really angry, and turned his head to look at Liu Xinhua, but he didn't expect Liu Xinhua to still close his eyes.

He turned his head to look at Yan Kong, those cold eyes shot over, Li Tiande shivered for no reason, and the complaints that came to his mouth were also stubbornly stuffed back.

After mixing it up a few times, no one was babbling anymore, but the time passed quickly.

Seeing that it was about to be the time to open for business, someone finally raised their confusion: "It's almost Chenshi, and Shengxianglou hasn't done a good job of happy water, so can it be too late." ”

"A thousand cups, even if it is directly washed with water, it will take a while, is it still the initial speculation. In fact, it was already done a long time ago?" guessed and guessed, guessed a lot, and returned to the original place.

"Look, someone over there brought out a row of bamboo cups. The sharp-eyed one deduced the bamboo cup through a touch of green in the corner of the picture.

"It's a cup of happy water! They're going to start!"

The people holding the bamboo cups lined up in a corner, and then, everyone saw someone bring a kettle over, and with the experience of the last time, they all sighed in unison.

"It looks like it's waiting for their own drinking. ”

"That's right, when you start working, how can you have time to pour water, cool it first, and drink it directly when you are thirsty. ”

At this time, a man brought a large bag of brown sugar and poured a lot into each bamboo cup.

"The people of this Shengxianglou are so sweet that they need to add so much sugar to drink water?"

After the man finished adding sugar, the person carrying the kettle poured the water directly into the bamboo cup, followed by a person who took a chopstick and stirred it desperately.

The people in the star-gathering room frowned: "This thing has so much sugar in it, can you drink it?"

"They're all kids, and they drink sugar water. ”

Yan Kong was eagerly paying attention to the picture in the water mirror at this time.

Liu Xinhua also opened his eyes again at this time.

Halfway through the stirring, everyone stopped moving, their eyes looking in the same direction.

The direction they were looking in was a dead end, and it couldn't be seen in the water mirror.

A look of extra reverence appeared on their faces, and then they watched as a man stepped out of the corner.

Surprisingly, it was Sorashi who caught my eye.

Shui Jing couldn't hear the sound, and the people from Shengxianglou seemed to be talking to Kong Lan about something, and the bald blue flame dog next to Kong Lan was wandering around, as if he smelled something.

Then, a large blue fluffy figure appeared in the entire water mirror.