Chapter 183 Coffee

To become a good chef, you need to master not only how to make food, but also how to make food quickly and efficiently.

Food is something that can bring happiness to people (poof, is this a cameo?), and in order to bring happiness to more people, chefs must be able to make more food in addition to real food. Even in some cooking competitions on the continent of talent, because some works are really delicious in the world, it is difficult to distinguish between them, so in the end, it is the champion and runner-up who depends on which of the two sides of the competition makes more food. (Is this really reliable?)

Komatsu, who aspires to become one of the world's top chefs, is working hard to improve his skills and make his products more delicious, but he also does not forget to hone his basic skills as a chef.

Komatsu has only reached the C- level in terms of Su zhì, which is barely a bit interesting, but such a Su zhì is definitely the bottom level of the storage zài in Class 1, if it is really based on personal strength, growth potential and other results, Komatsu will not be able to enter Class 1 at all, but once it comes to things related to cooking, he immediately becomes another level of storage zài.

Komatsu can be said to be completely unskilled in combat, except for a few people in class 1 who are similar to him, everyone can get rid of him lightly, but if it is a knife competition, even a few people in class 1 who use knives as their main weapons are difficult to compare with him. Why, just because in Komatsu's opinion, he is a cook! A cook can't even use a knife (well, kitchen knives are also knives←_←!). What kind of master chef do you want? Do you really think that a chef only needs to be in charge of turning the spoon, putting it in the pot, cooking, and so on? What are you kidding, this is also thinking about cooking too simply! It's completely the lowest-end storage zài.

If you want to make real food, you need to make the most of the ingredients themselves. If you want to give full play to the characteristics of the ingredients, you need the chef to master every detail of the ingredients, and if you want to master every detail of the ingredients, you can't handle the ingredients with the hands of others, but you need to understand the ingredients yourself and handle the ingredients yourself. And if you want to handle the ingredients, you have to have something to use for cutting vegetables, dismembering livestock, etc., so in order to become a master chef, Komatsu naturally has to work knife skills. Not to mention, Komatsu is really a natural chef. He has an extraordinary spirituality for kitchen knives, and he seems to be born familiar with the tricks of using all kinds of kitchen knives, and after a long period of practice, Komatsu has almost a realm of human knife integration, a kitchen knife in his hand, and it feels like an arm command, as if the kitchen knife is the eyes of his hand, and it is a part of his body. And under the bypass, Komatsu can be regarded as having his hands on other types of knives. Although because of the complete lack of combat experience. Komatsu's various uses of knives are completely unapplicable to actual combat, but if you only compare the subtle control of knives, those students who use knives as their main weapons are really not as good as Komatsu who is a cook.

And the various basic skills of the chef. The most important thing to practice, and often the most time-consuming, Komatsu has such achievements in knife skills, will it be worse elsewhere?

And under Komatsu, who has a solid basic skills, although it is not easy to say that the perfect preparation of the kapha coffee ordered by Joe. But it was still done in a very short time. It didn't even take much effort for Komatsu to make it, and he even had time to make the drinks ordered by the three Ansat in addition to the preparation.

"Mr. Jingrui. All the drinks ordered at your table are ready. After the preparation was ready, Komatsu said to Jingrui, who had been waiting beside him. Komatsu seems to be accustomed to putting himself in a lower position and talking to people. No matter who they are, they are used to calling each other Mr. or Ms.

Although it was a bit strange to be called Mr. at the age of thirteen, fortunately, Jingrui was also more adaptable, and he was used to Komatsu's way of addressing people, and then he put the four cups of drinks made by Komatsu on a rectangular tray, and said with a smile: "The action is very fast, and sure enough, Komatsu is super strong in cooking." Look at it, smell it, and you'll know that it's definitely a good thing. ”

Na, although Jingrui's tone of voice was very ordinary, he was a little underestimating the lethality of his current outfit, such a compliment, but it made the somewhat shy Komatsu blush, and finally scratched his head slightly embarrassed and said, "Cooking skills or something, it's okay." ”

To be honest, Jingrui was actually not idle when he was waiting on the side just now, he has been observing Komatsu's movements, but he has consciously learned a lot of things, especially the craft of making milk tea, and he took the time to make two cups for his little beauty to taste, and it is estimated that the little beauty must be very happy. However, although Jingrui has the heart to take a few more glances to learn something new, it is a pity that now is his time to serve others, and it is not the attitude of the service staff to make the guests wait for a long time, so Jingrui left the kitchen after putting four drinks on the plate, and walked with elegant steps, holding the tray with both hands to the table he was responsible for.

"A few guests have been waiting for a long time, and here are the drinks that are extremely ordered, first mint bubble tea, then a thousand bitter coffee, then Yun Miao tea, and finally kafa coffee. With that, Jingrui gently placed the drinks in front of the four of them.

The aroma of the four drinks was so great that the spirits of the four people who asked about the taste of the drink were lifted.

Mark picked up the bubble tea in front of him, took a sip with the straw in the cup, and suddenly had a happy expression, it seems that this bubble tea is very good for his taste.

"It's bitter, it's delicious, it's exciting. Before anyone could finish observing Mark, Fanta's voice came from next to him, and she seemed to be very satisfied with the taste of the bitter coffee.

"Good tea. On the other side, Ansat, after picking up the teacup and taking a sip, closed his eyes and savored it for a long time, and his mouth also issued a heartfelt admiration. You get what you pay for, and it's not in vain that Ansat is extravagant.

Looking at Qiao's side again, Qiao was not in a hurry to taste the coffee directly but observed for a while, then picked up the cup, moved his nose, sniffed the taste carefully, and then said: "Strong fragrance but not sweet, aroma overflowing but not dispersed, it is indeed the taste of Kaffa coffee, quite good." And I even have the heart to get Kafa Coffee's proprietary Calafah Mountain Latte Art, which is professional enough. ”

"There's no way, after all, Uncle Qiao is also a person who has eaten all over the world, and he is definitely a middle professional, and our chef will definitely be found out if he is lazy. However, as long as it is related to cooking, our chefs will never be lazy. Regarding Joe's evaluation, Jingrui said.

"Oh, a chef who is absolutely serious about cooking? Let me taste the coffee he makes and see if he lives up to his name." Then Joe put the quilt to his mouth. (To be continued......)

PS: PS: Yesterday, I was pulled to open up the wilderness sword spirit four-person artillery orchid, from midnight to more than 6 o'clock in the morning, and finally it was the first time I cleared the customs, and today it was really the same as dying, toot, Lao Rui said weakly in the tone of Misaka Mei.