Chapter 50: Three bowls of rice in a row
"What do you mean, old man?" As soon as Aunt Shi heard this, she immediately stood up excitedly, pointed at Shi Lizheng and said, "After so many years, haven't I been here for this family?" Am I that ignorant? ”
"This matter is important, there must not be the slightest accident, in case you don't hold back......" Before Shi Lizheng's words fell, Aunt Shi rushed forward and said, "I won't talk nonsense." ”
Seeing that Shi Lizheng and Mrs. Shi were about to quarrel, Shi Youmin and Shi Youan both pushed out the third brother Shi Youchang, Shi Youchang said: "Daddy, don't quarrel first, if this orange workshop is really made, in the future, our Shi family will be in the village, and the prestige will be even higher!" ”
"If the Sun family wants to be a lizheng, that's impossible." Shi Youchang's words made Aunt Shi stop talking immediately, all these years, the Sun family has married the daughter of the lord Bo with Sun Zhilin's back, and they have been eyeing Li Zheng, if the matter of the workshop is really successful this time, no one wants to snatch the position of their Shi family!
"Really?" Aunt Shi said excitedly, she couldn't get used to Huang's arrogant appearance, her son was about to come to the door, what was she proud of?
……
In the evening, Aunt Shi came to the door with the dug cassava, and two sacks of cassava were picked up by Shi Youmin.
Xiao Jiuyue asked Lianxin to pay the money, but Aunt Shi refused again and again: "No one wants this thing, no money!" ”
Mrs. Shi was happy, just thinking about that little orange, this useless cassava, she didn't want money at all.
"It's calculated as two pennies and one pound." Xiao Jiuyue commanded, Lianxin directly paid the silver money to Aunt Shi, Aunt Shi pushed it a few times, and finally she couldn't push it, one by one Miss Xiao, the words of thanks never stopped.
In the kitchen, Mrs. Geng looked at the two sacks of cassava, cleared her throat and said, "Miss, this thing is poisonous." ”
"Mother Geng, sweet potato powder, do you know how to do it?" Xiao Jiuyue asked.
When Mrs. Geng heard this, she immediately puffed up her chest and said, "Of course I will do this." ”
"Then follow the steps of making sweet potato flour and make this cassava into cassava flour as well." Xiao Jiuyue handed over the things to Mrs. Geng and said, "Mother Geng, I believe that you will definitely be able to do a good job, right?" ”
"Yes, don't worry, Miss." Mrs. Geng doesn't care if this thing can be eaten or not, anyway, it's right to listen to the eldest lady.
Following.
The sky was slightly bright, and Xiao Jiuyue got up to cook.
Nine turns of fat intestines, stewed bone broth with winter bamboo shoots and whitebait, stir-fried blood duck, she put all the duck and blood away, and when the time comes, when she arrives at Fengchun Building, just cook directly.
The sauce for mapo tofu was made two days ago, and it will be just right to take it out.
Xiao Jiuyue walked to the county with four dishes, and at the same time, she also brought her own canned oranges.
Before I arrived at Fengchun Building, I heard many people on the road talking about the new dishes of Fengchun Building!
"Blanch cabbage in boiling water, three hundred wen a piece!"
"Why don't you grab Fengchun Tower?"
"I don't even want to eat that cabbage."
"I'm going to see how delicious the boiling cabbage is!"
In the carriage, Xiao Jiuyue listened to these discussions, and her lips raised slightly: "It seems that the business of Fengchun Building is about to rise." ”
"Boiling water cabbage, whoever eats it is confused." Luo Kui licked her lips, she had never eaten anything good in Xiao Mansion before, but this boiling cabbage and that mouthful of soup were really fresh and my tongue was going to fall off!
"You also said braised pig's trotters before, whoever eats them is confused." Lianxin spoke on the side.
"Ahem." Luo Kui cleared her throat, stabbed Lianxin's arm embarrassedly, and grinned: "That, that's because these dishes are all fragrant and confused." ”
Xiao Jiuyue chuckled and didn't continue, and when he arrived at Fengchun Building, the shopkeeper saw Xiao Jiuyue and was very polite, and immediately said, "The shopkeeper is in the back kitchen." ”
"Miss Xiao is here!" The shopkeeper shouted excitedly.
As soon as Zeng Qing heard this, he immediately walked out, and when he saw Xiao Jiuyue, he couldn't hide his joy, there was no way, who let the business get better and better after the new dishes were served in the past few days.
Everyone praises that this drunkard peanuts are good for drinking.
The spicy pig ears are no longer the single taste of the past, even the braised pig's trotters are different from those made by others, the braised taste is very good, the pork skin is still crispy, and the taste makes people not get tired of eating!
As for the boiling cabbage on the last, as soon as the price of 300 wen came out, it caused an uproar in the restaurant, and a rich young master tasted a bowl of it arrogantly, and ordered seven or eight bowls in a row!
So, what does this boiling cabbage taste like, it is already the most curious dish in the entire Lancang County!
If it weren't for a pot of boiling water every day, it would be gone after it was sold, and I was afraid that just relying on this dish of cabbage, the people in the kitchen would be too busy.
"Miss Xiao, are you here with a new dish?" Zeng Qing looked at the food box held by the maid and the little maid behind Xiao Jiuyue, and his eyes suddenly lit up.
"I still owe the shopkeeper six dishes, and I can't keep delaying it." Xiao Jiuyue said, and went directly to the back kitchen to act.
It was morning, and there were no diners, Zeng Kui was boiling the boiling water of the pot of boiling cabbage, and Xiao Jiuyue directly fried the blood duck.
Zeng Qing was on the side, looking at Xiao Jiuyue's fried duck, took out a bowl of duck blood and splashed it, his eyes became a little meaningful, this, can it be delicious?
The red peppers, paired with the duck, at least, still look good.
When the four dishes were placed in front of Zeng Qing, Zeng Qing's first taste was the bowl of duck fried with blood, which was not the same as he imagined, the very small duck chopped was spicy and delicious, which made people unconsciously want to eat the second chopsticks.
Zeng Qing was very satisfied with the first dish, his eyes fell on the nine turns of fat intestines, and asked, "What kind of dish is this?" ”
Xiao Jiuyue didn't reply, and when Zeng Qing finished eating, she said, "Nine turns fat intestines." ”
"Fat, fat?" Zeng Qing froze for a moment, but soon, he tasted it carefully, there was no peculiar smell at all, fat but not greasy, although the fat intestine was disgusting, but it was delicious in the mouth!
"Yes, it's fat intestines." Xiao Jiuyue carefully said the method of nine turns of fat intestines, the complicated method, coupled with the fact that she said it one by one, made Zeng Qing stupid, he hadn't seen complicated dishes, but like these dishes made by Xiao Jiuyue, he really hadn't eaten them.
"I'll try it again." Zeng Qing looked at the moist and translucent nine-turn fat intestine, and tasted it again, this taste, the chopsticks couldn't stop.
The third course, Zeng Qing was inexplicably looking forward to it even more.
Winter bamboo shoots are shredded and small whitebait together, plus the strong fragrance of big bones boiled, one word, fresh!
For the fourth dish, mapo tofu, Xiao Jiuyue directly asked Zeng Qing to bring a bowl of rice.
"Early in the morning, I can't eat this rice." Zeng Qing said this, mixing mapo tofu, but he ordered three bowls of rice in a row before he was satisfied with a burp.