[Sure enough, Ji Yanchuan's friends will not be general, the rent of the restaurant in the Pearl Tower will cost a lot of money for a year. Alas, poverty limits my imagination. 】

Her praise made Ji Yanchuan a little uncomfortable, and he was surprised to find that he was a little jealous.

Jealous friends can get Ji Sihan's compliments, even if it is her casual words.

"Actually, I also have a stake in the restaurant." Ji Yanchuan didn't hold back, and added, "Although there are not many shares." ”

Ji Sihan's eyebrows raised slightly, and he gave him a thumbs up: "Then you are half a boss." ”

She tilted her head and smiled: "Or are you more powerful, I feel that many restaurants have shares, do you like food very much?" ”

[Definitely yes, otherwise why would you take a stake in so many restaurants.] 】

[I can't see it, the president who looks like a beautiful person is actually a foodie behind him. 】

Ji Yanchuan also smiled, he explained: "I studied abroad for a long time, and I couldn't cook at first, so I could only eat in the canteen or restaurant. It was okay at first, but later on, I was crazy about eating Chinese food. But you also know that there are no authentic Chinese restaurants abroad at all. The Chinese food in the Chinese restaurant has been transformed into a taste suitable for foreigners. ”

As he spoke, he seemed to fall into a memory: "At that time, the most longed-for time was the holiday, and I could go back to China to eat Chinese food." Later, when I got older, I learned to cook for myself. However, the taste of foreign vegetables is slightly different from that of China, especially meat, which has a strong smell of blood and riot, and it is impossible to make a domestic taste no matter how you do it. ”

"Maybe I have an obsession in my heart, but after I took charge of the family business, I took a stake in many restaurants, so that I can eat a certain dish without a reservation when I want to."

Thinking of something, Ji Yanchuan shook his head and smiled, "I'm not afraid of your jokes." I was on my first vacation, and before I got on the plane, I called my family to say what I wanted to eat, and when I got home, I ate five bowls of rice and almost threw up that night. ”

"Is that an exaggeration? Is it hard to eat abroad? Ji Sihan asked.

"It's not unpalatable. It's hard to adapt to and hard to swallow. Ji Yanchuan said, "Some of my Chinese classmates like to eat Western food, but I really can't do it." Maybe my stomach is still a Chinese stomach. ”

Ji Sihan could imagine Ji Yanchuan's mood at that time, with a little sympathy on his face.

[I didn't expect him to have such a hard time abroad, and he couldn't even eat well. 】

"Actually, it's okay to think about it now," it may be that the most bitter and tiring time has passed, and now Ji Yanchuan thinks about it with some nostalgia: "It can be regarded as a blessing in disguise, let me be a person who does not touch the spring water with ten fingers, and I have practiced good cooking skills abroad." ”

Ji Sihan can also cook, which she learned by herself by stumbling on the way to escape in her previous life.

But unlike Ji Yanchuan's nostalgia and gratitude, she felt uncomfortable when she remembered how she learned to cook.

[At that time, I had to hide from Ji Qingshan's people, and I had to make money, so I could only find the kind of job that washed dishes in the back kitchen, without showing my face, and the chance of being found was a little smaller. 】

[In order to save money, I can only live in the basement. Although I was able to eat lunch and dinner at my place of work, I was so hungry that I couldn't sleep at night. 】

[Later, I picked up the electric cooker next to the trash can, and I can cook by myself.] But I am reluctant to put oil, and I can't cook, and the dishes I make are all black and bitter, and I have to force myself to eat them, and I am not willing to waste them at all. 】

[In order to save water, you have to carry the pot to the river to fetch water and come back to wash, in winter, the river water is frozen, and the ice has to be chiseled. 】

Ji Sihan's good mood disappeared without a trace, and his eyes revealed a strong hatred.

[If it weren't for Ji Qingshan and Wen Yuhe, my grandparents, uncle, and mother wouldn't have died, and I wouldn't have become like that! ] 】

[At that time, I swore that one day I would come back with revenge.] Thank God for giving me a chance to do it all over again, and this time, I want to let them taste the hardships I suffered at that time! 】

A cool breeze blew, and Ji Sihan's exposed arms were so cold that she got goosebumps, which made her detach from her memories.

She took a deep breath and forced herself not to think about it again.

[Okay, you have to look ahead.] 】

[Where did you just go?] Oh, Ji Yanchuan learned to cook abroad. 】

After sorting out his thoughts, Ji Sihan raised his eyes and looked at Jiang Shui: "It's good, many boys don't know how to cook now, and it's a plus that you can cook." ”

She said it with a smile, and there was no trace of sadness on her face.

If it weren't for the fact that she could hear Ji Sihan's heart, Ji Yanchuan would not have thought that in a short period of time, she would have recalled the tragic experience of her previous life.

Ji Yanchuan pursed his lips, Ji Sihan's heart echoed in his mind, and he seemed to see every scene in front of him.

saw her thin figure bending over in the back kitchen to wash and scrub; Sitting at the table eating a working meal and gobbling it up; Cooking in a cramped basement; In order to wash the dishes, I chiseled ice and carried water by the river in winter, and my fingers were red from the cold......

Ji Yanchuan's heart ached as if someone had pinched it, he looked at Ji Sihan's smiling side face, and wanted to say something, but he couldn't say a word with his lips shaking.

A tear quietly crossed his cheek, Ji Yanchuan reached out to wipe it away, his eyelids kept blinking, trying to hold back the tears.

Ji Sihan's mood was also not calm, the deep river was dark in the night, just like the color of her mood, and she didn't notice Ji Yanchuan's strangeness.

"Whoosh-"

The sound exploded in his ears, Ji Sihan raised his head, and saw fireworks explode above one of the cruise ships, spreading out like a meteor shower.

Immediately after, countless fireworks burst into the sky, and the sky became a sea of light.

"Look, fireworks!" Ji Sihan pointed not far away in surprise, and all the original unhappiness was left behind.

His ears were filled with the sound of fireworks and the exclamations of passers-by, but Ji Yanchuan quietly looked at Ji Sihan's side face.

The corners of her lips were slightly curved, and the lychee eyes were wide open, full of novelty, and brilliant fireworks were reflected in her pupils.

"Isn't it pretty!" Ji Sihan asked.

Ji Yanchuan stared at her side face and replied with a gentle expression: "Well, it's very good-looking." ”

[I was so lucky to be able to see fireworks.] I don't know what day it is. 】

Just thinking like this, a huge firework exploded in the sky, slowly spelling out the six big words "Happy Birthday Shen Xi".

Ji Sihan opened his mouth wide in disbelief, he didn't expect this fireworks show to be held to celebrate someone's birthday.

[Shen Xi, looking at the name, it should be a girl. I don't know if it's her suitor or friend, it's so generous. 】

Sure enough, it was a big deal, and the fireworks were set off for almost ten minutes before they stopped, and each of them was beautiful and exquisite, and it was roughly estimated that hundreds of thousands should have been burned.

Ji Sihan retracted his gaze and exclaimed, "It's so good-looking." It's been a long time since I've seen such beautiful fireworks. ”

It turns out that she likes to watch fireworks.

Ji Yanchuan wrote it down in his heart.