However, Liu Shayue is not an easy to give up.

After the cake went into the oven, she started to make the almond tile crisp again, which she could use to make up in case the cake didn't make it.

Sugared egg white batter was coated in sliced almonds, but there was no butter, and she had to use boiled milk skins with regular oil instead.

When the oven is occupied, it can only be dried in an iron pot.

It's not very good at mastering the fire, but fortunately, when she was camping, she also made this little dessert in a safe place.

So after two failures, it was quickly possible to fry crispy and non-greasy almond tiles and crumble.

After a while, the whole kitchen was filled with a sweet smell.

Even her grandmother-in-law, who has always been optimistic about her, has to admit that this dry little girl really has two brushes after smelling this fragrance.

Liu Shayue quickly shoveled the last large piece of almond tile out of the pot, and then quickly turned around to take out the chiffon cake.

As soon as I turned on the oven, a stream of hot air poured out.

Before I could see the state of the cake, I smelled the sweetness of the cake.

Liu Shayue was suddenly overjoyed, this taste is right!

She quickly hooked the square plate out with a hook, and the color was golden, and the fat cake was shaking and shaking, and it was freshly baked with hot steam.

Chef Ma saw this scene next to her and couldn't help but come up.

"Is this the food you just made? It looks very similar to steamed buns, can you eat them now? ”

Liu Shayue didn't have time to answer, so she directly backhanded the plate upside down onto a clean big bowl.

After doing this, she gasped and waved her hand.

"Whew, I can't eat this yet, I have to wait for it to cool down, if you don't dislike it, try this."

As she spoke, Liu Shayue reached out and broke the almond tiles of different sizes.

In the process of breaking, by the way, collect a few pieces and put them into the space, which is the main reason why she must come to the kitchen.

Cook Ma didn't notice that the tiles on her plate were less brittle, because all her attention was in her mouth.

"This is delicious, crispy and fragrant with almond slices, well, no, there is a faint milky flavor, sweet and not greasy at all."

Chef Ma gave a very high opinion of this little dessert.

The grandmother who burned the fire was greedy, but because of what had just happened, she couldn't pull off her face, so she came over to taste it.

She smelled the sweet smell of the room, swallowed, and muttered quietly.

"It's all made of precious things, how can it not be delicious."

Liu Shayue's ears were sensitive to hearing this, and she rolled her eyes unconsciously.

But after all, they are working together, and she still wants to use her to light the fire.

So Liu Shayue pursed her lips and raised her voice at her grandmother.

"If you want to eat it, you can come and get it yourself, but I can say okay, eat my stuff and shut my mouth!

If you have a little face, don't do the thing of picking up the bowl to eat meat, and scolding your mother when you put down the bowl! ”

After speaking, Liu Shayue seemed to vent her anger, and the tiles in her hand snapped and clicked.

Grandma Sun listened to the crisp voice and swallowed her saliva.

She is still burning a fire in the small kitchen at such an age because she is greedy, especially in the face of things she has not eaten, and she can't control her hands that have reached out.

Grandma Sun gave up her face, moved her fat body in small steps, and walked in the direction of Liu Shayue little by little.

While reaching out to take the almond tile crisp, his mouth muttered quietly.

"If you don't say it, you won't say it, what a big deal."

After saying that, she quickly grabbed two, and quickly withdrew her hand and sent it to her mouth, for fear that she would be snatched down again if her movements were slow.

Liu Shayue saw this scene from the corner of her eye, and the corners of her mouth were slightly hooked.

I secretly said in my heart, my things are not eaten for free, and don't regret it in the future.

Grandma Sun put the tiles crisp into her mouth, clicked and bit them, her eyes widened, and before she could swallow it, she exclaimed vaguely.

"This, this is crispy and crispy, full of almond flavor, and it's so delicious! You girl, you really have some skills. ”

Liu Shayue chuckled lightly and raised her eyebrows a little proudly.

I also picked up a piece and put it in my mouth, well, it's really good, but it's still a lot worse than in the previous life, this oil is not good, the milk is not strong, and this is fried in a pan, and it is not crispy to bake in an electric oven.

Liu Shayue was picky, but this body was very empty, and when she tasted some sweetness, her body couldn't help but reach out and take it, and she ate several pieces in a row.

In the end, she had to use a lot of willpower to stop.

"Aunt Ma, this snack is okay, right? Do you think the second young master will like it? ”

Chef Ma was already impressed by this crispy taste, and nodded again and again.

"Of course, of course, the second young master spends his brain on reading, and he has to have some snacks to replenish his energy at any time, the second young master I did before was almost tired of eating, but fortunately you came."

Chef Ma's attitude has completely changed now, and when Liu Shayue first came, she still felt that it was good to be able to help herself.

After she tasted the crispy tile, she felt that it would be nice to be able to give her a hand.

Liu Shayue hurriedly waved her hand humbly.

"You're overrated, you're overrated, you're the backbone of the kitchen, I'm just a little tricky."

Liu Shayue has a clear heart, what she wants is to make money quietly to redeem herself, not to compete for the leader of the small kitchen.

Besides, even if she fights, isn't she also a slave of others, at most she can get two more potatoes when cooking, which is useless to her.

She was thinking about freedom all the time.

While talking, the chiffon cake on the side was almost cold.

Liu Shayue turned the cake over and shook it gently, and the baked brown surface trembled and did not collapse.

The heart she had been hanging on finally let go.

"It worked! Come and try it~"

Liu Shayue cut the cake into small pieces, and put the whole piece into different plates, and secretly collected a part of the small pieces into the space.

The other part was given to Chef Ma to taste, and there was also the hand that grandma took the initiative to reach over without being invited.

"Hey, why is this so soft, it's softer than jujube cake, and the milky flavor is quite heavy, the second young master may not be able to love this, but it's just right for the old lady."

As soon as Grandma Sun put the cake in her mouth, she shouted directly.

When Liu Shayue heard her words, she quickly turned her head to look at Chef Ma, who believed in Cook Niang more than the words of the fire lady.

I saw Chef Ma squinting her eyes and savoring it for a long time, then nodded and said.

"That's true, although this food is delicious, but the taste is a little light, the second young master should prefer a crispy and fragrant food when he is young, this is indeed more suitable for the old lady."

Liu Shayue also picked up a piece and tasted it, according to her own taste, this chiffon cake is more delicious than the almond tile crispy.

But their response was not as brittle as the almond tiles, and Liu Shayue suddenly realized it after careful comparison.