Chapter 12 The Best Pork in the World

Zhang Xiaohua pursed her lips and gathered the broken hair in her ears, "I'm just here to talk to the shopkeeper about business." ”

"Talking about business?" The shopkeeper Wang suddenly felt a little disdainful in his heart, and his face showed disgust, what kind of business can a woman's family talk about, and she is ready to open her mouth to drive people away.

The other party's face was different, Zhang Xiaohua put away a little smile and became serious, "I'm here to sell pork, Yunchuan Restaurant is so prosperous, it is precisely the supply of a large number of pigs." ”

"You sell pigs?" the shopkeeper continued to listen, and then asked, "Sow?"

"No, boar......" Zhang Xiaohua was emasculated in the second half of the sentence and before she could say anything, she was pushed and driven out of the door.

The shopkeeper Wang's face was full of impatience, "My Yunchuan Restaurant doesn't accept pork, don't stop me from doing business here!"

Zhang Xiaohua was pushed and staggered, but fortunately a hand supported her from behind her waist, and Tu Ling also came over to hug her thigh, her big black grape-like eyes were full of worry: "Mother, are you okay?"

Zhang Xiaohua touched his head soothingly, and heard the shopkeeper Wang smack fiercely: "Who doesn't know that the male pork is unpalatable and smelly, don't think I don't know what your idea is!"

She was just about to open her mouth to refute, when the tall figure of the man stepped forward, his face was slightly gloomy, and the anger in his eyes made people shudder.

In less than half an hour, people were driven out, and Tu Su looked at Zhang Xiaohua: "Are you okay?"

"I'm fine, don't worry. Zhang Xiaohua waved her hand indifferently.

Tu Su frowned and was about to comfort her, after all, it was not good to be a teacher, but before she could open her mouth, she didn't expect her to rush to the door of the restaurant again.

"Shopkeeper Wang, the boars I raise are all castrated, there is absolutely no stench, and they are even fat and strong, this is the best pork in the world!"

Zhang Xiaohua shouted to the shopkeeper Wang, who had not gone far, which attracted the attention of many diners in the restaurant.

Everyone was silent for a moment, and I don't know who sneered, and then the whole hall burst into laughter.

"Hahahaha, this woman can't be a fool, right?"

"I guess this woman is daydreaming, and she hasn't woken up yet!"

"Who doesn't know that the male pork is unpalatable? Even if it is cut and fed to the dog, the dog will dislike it!"

In the face of the ridicule and discussion of the earth-shattering noise, Zhang Xiaohua frowned and thought about what to do next, at this time, the huge figure blocked all vision, Tu Su looked down at her, "Let's change places." ”

He couldn't bear to make her sad.

The ridicule and disapproval were unexpected, but watching her thin body bear this, he felt something different in his heart.

"No, it's going to be here. Zhang Xiaohua's eyes were firm, and she didn't believe that there was no one who knew the goods in such a big restaurant.

When she was a salesperson from the bottom of the company and ran customers, she suffered no less than half a point of difficulty.

Since she insisted, he was naturally obliged to accompany her.

Tu Su strode to the cart and lifted the linen cloth directly, revealing the fat pig that was tied to it.

Zhang Xiaohua immediately understood his intentions, and the two glanced at each other and exchanged glances in a few seconds.

She walked awe-inspiring to the street in front of the restaurant, cleared her throat at the surging crowd, and coughed twice: "Ahem!

"Native boars, the meat is fat and thin, the fat is fat but not greasy, the lean meat is tender and juicy, and the villagers who don't believe can come forward to take a look!"

"This is a boar that is more delicate than a female pork!"

The silver bell-like voice attracted the attention of many people, and they gathered together to watch the excitement.

The disemboweling pig, the internal organs should not be there, the original fat pig skin is now only a finger wide, the lean flesh is mottled and beautiful, and there is still a trace of blood in the air, proving that this pig is indeed fresh and freshly killed.

The passers-by on the side were dumbfounded, "Is this a boar......?

Boars are known to be emaciated, and the meat is difficult to swallow, and even has a fishy smell.

When the spectators came, Zhang Xiaohua said again: "I know you don't believe that this is a boar, so please take a look." ”

Tu Su pinched a pig's leg and broke it open, showing it in front of everyone.

With just one glance, everyone understood that the pig had been castrated.

"Castrate the boar...... This is also outrageous. The half-hundred-hundred-year-old grandmother who was watching the excitement next to her scoffed.

The man next to Grandma also said, "Castrating pigs is unheard of." ”

"No, it's only after castration that pigs are willing to eat and grow meat with peace of mind, you see how much fat there is on my pig's fattest belly?"

Zhang Xiaohua swore to open the pork belly, showing the pork belly that was only two fingers wide.

Looking at the lively people, they took a closer look and talked about how this pig was really a rare good pig.

Shopkeeper Wang looked at the riot caused by Zhang Xiaohua downstairs on the second floor, and said disdainfully: "That is, it looks good, who can know if it is really good or not?"

Hearing the mocking voice upstairs, Tu Su raised his head coldly, "Then trouble the shopkeeper Wang to borrow the kitchen, whether it's a mule or a horse, just yo-yo." ”

"No, the kitchen will be lent to you, and I won't be able to do business anymore?"

Zhang Xiaohua raised her head and asked him with a mocking smile on the corner of her mouth: "Shopkeeper Wang, don't you dare?"

"Hmph, why don't you dare!, I'm just afraid that you will dirty my kitchen!" Shopkeeper Wang's face turned red angrily, and then his eyes aimed at Tu Su, and pointed at him:

"It's okay to lend you the kitchen, but if your pork is unpalatable, not only will he clean the kitchen, but he will have to stay and do hard labor for a year!"

Although it was ten percent sure, but listening to this, Zhang Xiaohua couldn't help frowning, and when she really wanted to refuse, she heard the man respond in a deep voice, "Okay." ”。

She subconsciously looked at him, the man's resolute side face was clearly lined, felt her gaze, and glanced at her, "Don't do it yet." ”

"Oooh. Zhang Xiaohua came back to her senses and drilled into the back kitchen in a sloppy manner.

This time, she has to show some real skills, and she is reluctant to leave Tu Su here as a coolie.

When she came to the small kitchen of the restaurant, Zhang Xiaohua rolled up her sleeves neatly, arranged all the spices she brought from her home one by one, and made preparations in a slippery manner.

The original cooks in the kitchen just wanted to scold her for not making trouble, but the next second they were frightened by the cold eyes of Tu Su at the door and didn't dare to speak.

Immediately afterwards, the kitchen door was surrounded by three layers inside and three layers outside, and he stretched his neck to squeeze into the kitchen to see what was going on.

Zhang Xiaohua was too lazy to take care of these people, so she only asked Tu Su to help burn firewood and take care of the children by the way.

While the pot was not yet hot, he prepared the seasonings brought by home, took a knife and cut off a piece of fat on the pork belly, cut it into pieces, and boiled the pan to fry the oil.

The fat was pressed into the hot pan by a shovel, and the hot sizzling sound was smoking, and then it was quickly stir-fried, and the oil slowly fried out after a while.

It's just such a small operation, which has caused many people to swallow saliva.

Heat the oil in a hot pan, sauté the slices of meat, and add the fresh peppers that are brought, and a strange aroma spreads in the kitchen.

Zhang Xiaohua didn't stop, took advantage of the heat to stir-fry, and even turned a spoon.

Tu Ling was so hungry for this fragrance that he pulled the corner of Zhang Xiaohua's clothes to eat meat, "Mother, feed me." ”

Zhang Xiaohua picked up a piece of meat and blew it, "Be good, be careful of scalding." ”

Everyone craned their necks to watch the tender and juicy piece of meat come out of the pot, and unconsciously swallowed again, and some even began to envy the child who could eat it.

The meat clip came over and chewed into his mouth, and the little radish head jumped happily, clapped his hands and said, "It's delicious!"

Everyone was envious, and they wanted to eat but didn't dare to make any moves, after all, Tu Su just sitting there was a deterrent.

A dish came out of the pot, Zhang Xiaohua didn't stop, this is just the most common fried pork slices, she has to do more than that.

A series of braised pork, fish-flavored shredded pork, sweet and sour tenderloin, etc., are all home-cooked dishes in that world.

When cooking, Zhang Xiaohua looked focused, not knowing that the fragrance of the dish had drifted out far away, and the whole street was a sensation!

The shopkeeper Wang, who was hiding in the corner, noticed that something seemed to be wrong with the momentum, so he turned around and sneaked away.