The workshop area of the mining town includes carpentry workshops, pottery workshops, glass workshops, foundry workshops, gem workshops, and more.

Jin Er said: "The tools for brewing French Indian lichen wine mainly include dryers, fermentation tanks, crushers, stills, steamers, filters, wine storage tanks, etc., fermentation tanks and wine storage tanks are generally made of pottery and can also be wooden. The dryer is made of pottery. Steamers, stills, and pulverizers need to be cast. In addition, the equipment in the breeding room is made in the glaze workshop and the gemstone workshop. Which part would you like to see?"

Feng Luqi said: "If you think about the fermentation vats and wine storage tanks, you can also know what they look like, so it's better to go to the foundry workshop to have a look." ”

There is a forging furnace in the foundry workshop, and the puppet laborers are busy in it, and some brewing equipment has been cast, mainly crushers, steamers and stills, the structure is actually not complicated, just look at it, and their structure has a lot of similarities with the alchemy furnace, so it is easier for everyone to understand, Zhang Yuwaist said: "Your wine-making tools look very ordinary, is the French-Indian lichen wine really made from these things?"

Jin Er said: "Jade waist fairy, please take a closer look, these devices are engraved with charms, which can play a very special role in the process of brewing Fa Yin lichen wine." ”

Zhang Yuyin looked at the steamer and other things, and sure enough, there were charms on it, so he nodded and said: "I drank fragrant mushroom wine in the Candle Mushroom Forest, and I didn't have the opportunity to learn more about its brewing process at that time. ”

Jin Er said: "Drying and crushing with mushrooms and lichens are the two necessary processes, and the other processes are soaking, boiling, cooling, koji, fermentation, and distillation. ”

"The processes you are talking about are similar to the brewing processes of the mortal world and the spirit world, but the materials are different. Feng Luqi thought for a while and said: "By the way, the mana of the French and Indian lichen is mainly derived from its natural French seal, and the wine needs to be dried and crushed, how do you make wine and the previous mana." ”

"To do this, the key lies in the charms on the tools and the koji used, which can transform the natural magic seal into another way of operating mana. ”

"I have observed Fa Yin Lichen Liquor with True Knowledge, and they store and operate mana in the same way as magic potions. ”

"Magic potion?" said the golden ear, puzzled, "What is that?"

"It's a long story, but it's just a potion for storing spells, so I'll tell you about it when I have time. Feng Luqi thought for a while and said, "By the way, what is special about the koji you use to make wine, can you show me?"

"Absolutely. Jin Er took out a white pill from his sleeve and handed it to Feng Luqi and said, "There are seventy-two precious mushroom herbs in it, which are used to propagate Aspergillus. ”

"Well, there are medicinal herbs in the koji, which is also a common practice in the mortal and spiritual worlds, let me see what you have in this piece of koji. Feng Luqi put the koji to the end of her nose and sniffed it for a long time and said: "I know all the mushroom herbs used in your koji, but I don't know what kind of koji it is, I have never seen it." ”

Jin Er said: "This is a kind of mold that is a specialty of Pansi Cave, last time the Green Qi Fairy took me into the Crystal Bracelet Cave Mansion, I saw it in the breeding room, it can be seen that it is the same as the French Indian lichen, it is cultivated by Mr. Xiangxiang." In fact, the reason why French Indian lichen wine can retain the spell of French Indian lichen is that it plays a key role in this aspergillus, and the charm on the winemaking tool only plays an auxiliary role. ”

Feng Luqi said: "How exactly does this Aspergillus retain the spell of the French Indian lichen?"

"When drying the lichen, the charm in the dryer can record the seal of the lichen and pass it to the fermentation vat, and during the fermentation process with koji, this koji mold can reproduce the seal recorded in the charm on a subtle scale. ”

Feng Luqi said: "I really want to see your winemaking process." ”

Jin Er said: "The winery will be completed soon, and all kinds of wine-making tools will be manufactured, and the French-Indian lichen will grow in the ground and you can start brewing. ”

Feng Luqi nodded and said, "By the way, do you have an eyebrow for concocting the Qi Tightening Elixir?"

Jin Er shook his head and said: "Recently, I have been busy building a winery, so I have no time to think about this matter, and there is now a better alternative to the safe harvesting of French Indian lichen, and I am ready to give up researching this potion." ”

"Don't!" Feng Luqi's voice couldn't help but increase, but then he said with a smile: "Even if it is not used to harvest French lichen, this medicine will have high application value in other aspects, and it would be a pity to give up research." ”

Jin Er scratched his head and said: "Actually, I have been studying this medicine for a long time, to put it bluntly, it is still a French Indian lichen wine, the raw material is French Indian lichen that can produce a tight aura, but for some reason, other French Indian lichen wine can be made, only this kind of wine can not be brewed, I have not been able to find the reason, it is speculated that it may be related to Aspergillus, and after the breeding room is completed, I will try it again." ”

When Mr. Cicada heard this, he became interested, and hurriedly said, "Oh, do you have the finished product here that you have tried to brew this kind of liquor before?"

Jin Er said: "Mr. Cicada Flower is a great pharmacist, if I can get your advice, I think this wine should not be difficult to make, but what you want has been left in Pansi Cave." Now we can only wait for the harvest of the French and Indian lichens at Château d'Ear to try this wine again. ”

"Be sure to let me know when the time comes. Mr. Cicada thought for a while and said, "You have repeatedly failed to brew this kind of wine, what is the situation, is it that the wine has no mana at all after it is brewed, or does it have mana, but it is not the mana of tightness?"

Jin Er said: "It's the former, it has no mana at all, it's just ordinary wine." ”

Mr. Cicada Blossom pondered, and Sima Chengzhen suddenly said: "The Tight Air Seal is originally the most special kind of Seal that can suppress all spells, so I think the problem is likely to be in the brewing process, for example, in the drying process, you use the spell in the dryer to record the seal, but the spell to record the seal itself is also a spell, so under the suppression of the Tight Air Seal, these spells may not work at all, maybe this is the problem." ”

Mr. Cicada's eyes lit up, and he said loudly: "What Sima Xiaoyou said is very reasonable, the next time we brew this wine, we can improve the brewing process, and use non-magical methods to record the natural sealing method seal on the lichen." ”

Jin Er was also very excited: "Well, I'm really looking forward to it!"

Feng Luqi said: "As soon as the winery is completed, will you be able to brew French Indian lichen wine?"

Jin Er shook his head and said, "The winery will not be built in a few days, but it will take at least a month for the French-Indian lichen to mature." ”

Feng Luqi said: "I see that a lot of mushrooms have grown in that cave, why don't you try to brew some mushroom bars during this time, it is also delicious!"

"Yes, yes, yes! The mushroom wine of the Firefly Candle Mushroom Forest is quite delicious!" Zhang Yujiao said to Sima Chengzhen: "Give him the mushroom wine that Miss Chen Yufu gave you." ”

When Sima Chengzhen took out the candle mushroom forest and left it, Chen Yufu poured a bottle of mushroom wine for him and handed it to the golden ear.

This wine is served in a glass bottle with the power of the pot of heavenly mana, so despite the drunkard Zhang Yujiao, they have not finished drinking it yet.