Chapter 17: The First New Recipe
Time flies, and it's the end of February.
Strange to say, this winter is particularly cold, and the cold winter lasts for a strange long time.
At this time of the year, the climate will warm up rapidly, the grass will grow and the warbler will fly, everything will recover, and the growth period of the new year will begin.
But this year, spring arrived a long time late.
In a flash, Ding Xing has lived in his hometown for three months, and this time he returned home to hide people's eyes and ears, and used orange leaves to secretly refine spiritual wine, now that the spiritual wine has been completed, all the spiritual fruits he bought in Xiaoji have been consumed, and it is no longer necessary to continue to stay at home.
He said goodbye to his parents and returned to Château de la Château.
I wanted to pick a sunny day to travel again, but unfortunately it was gloomy and hazy weather for days, and he didn't wait.
On this day, Ding Xing drove into the deer car, facing the mist, and in the reluctant eyes of his relatives, he stayed away from his hometown of Taining Town.
Looking ahead, the snow had not yet melted, and the deer cart Ding Xing was riding in was running on the snow, which was completely different from the environment in which Bozu Ding Chenzhi picked him up at this time last year.
Ding Xing's appearance has also changed, Ding Xing has grown a year old, Xu has been at home for a few months, and has been taken care of by his parents, causing him to have a great appetite, eat and drink fiercely, and grow a lot taller.
Fortunately, the trunk of this deer cart is big enough, and I am not afraid that it will not fit him.
The box was covered with warm black bear skin, Ding Xing stretched out his legs, sat flat, comfortably leaned against the car, and placed a bunch of bottles and cans in his hand, all of which were small samples of spiritual wine he had refined in his hometown, and he would pick up a bottle from time to time and take a few sips on the side of his mouth.
He learned the craft of winemaking at Jinlu Winery, and gradually developed the habit of drinking, and when he mastered the magic of wine refining, he was already wine-making.
"Requiem"
Wine recipe: Take 500 one-year-old green gum grapes, three roots of a hundred-year-old fire orange tree, a first-order demon beast bright armor scorpion, the cellar period is unknown, blend and sacrifice, and you can get a requiem altar.
Efficacy: Suspected of cracking the demon soul sigil. ”
Ding Xing held a bamboo slip in his hand and observed the wine recipe he had written, which was also the first new recipe he had created in his life.
This kind of spirit wine is the one that Ding Xing and Meng Xiaotang inadvertently brewed last year, both the color and smell are exactly the same, because this wine can help the demon beast get rid of the soul slave seal, so it was named 'Requiem' by Ding Xing.
Recalling the process of creating this recipe, Ding Xing really encountered some twists and turns, at first he used green gum grapes and scorpions as ingredients, and after leaving the cellar, he made old wine 'Shensan'.
He continued to add the spirit fruit fire orange, and after the wine, it lost its special effect, and could only be used as an ordinary spirit wine for soul nourishment.
Later, he thought that the black jade wine vat was buried at the root of the Huofeng orange tree, so he took a few old roots and put them into the wine, and his cave was full of branches and rhizomes of the orange tree, which were left by Ding Chenzhi in the past, and the 'igneous rock plow' that cultivated the land was refined from the orange tree.
In fact, the requirements for the roots of the orange tree are not strict, three or five can be cut, the key is to ingest the remaining fire beacon spiritual power in the roots.
In the past, there were also monks who used Blood Fruit Wine to absorb some fire beacon spiritual power, but the intake time was too short to produce the transformation of the effect, and it was only used to increase the taste.
Ding Xing directly soaked the roots of the fire beacon tree in wine and cellared it, which made the 'Requiem'.
There is one last step left, and that is to find a demon slave to experiment and verify the requiem power of this spirit wine.
After completing this step, Ding Xing can be regarded as perfecting the wine recipe.
When he was in his hometown, he thought about using his uncle Wu Shiqing's mount for experiments, but after thinking about it, he gave up this idea.
First of all, his uncle lent him his mount out of the kindness of protection, and he couldn't take revenge on his uncle and lose his demon slave.
Secondly, if this mount, like White Hoof, devours the Lord and bites Wu Shiqing to death when he gets free, it will be Ding Xing's sin.
Therefore, Ding Xing has to find an appropriate time and find an unrelated demon slave before he will carry out the final spirit wine verification.
Ding Xing looked at the wine party for a while, and suddenly felt a bump in the car.
Quack!
Then it stopped in place.
Ding Xing opened the curtain and stretched out his head to look at the deer demon in front of the car: "Is something wrong, Brother Qingfeng?"
The deer raised its head and chirped, and then made a mouth swallowing motion, and the deer's eyes were squinting back.
Ding Xing has been in his hometown for a few months, getting along with it day and night, and already knows how to communicate with it, and when he sees it, he knows its mind: "It's only been a few dozen miles, and you have to beg for wine, but it's a little greedy!"
The deer heard that he was not willing to give wine, raised his front hooves and stomped back and forth, the deer's body twisted left and right, and seemed very anxious, and this wave of violent shaking also caused the carriage to be more bumpy.
Ding Xing said again: "Be honest! Kick your nose in the face again, I don't need you, I'll walk back to the winery and see who you are looking for to eat!"
The deer obviously understood what Ding Xing meant, and froze at the moment.
Ding Xing picked out a wine bag in the car box, Ding Xing jumped out of the car, moved to the deer's head, held the antlers, put the wine bag into the deer's mouth, and watched it drink with a smile.
This deer has grass-green skin, and when it runs, it can bring out wind and waves under its hooves, so its owner Wu Shiqing named it 'Qingfeng'.
'Qingfeng' does not have the strong and tall demon body of White Hoof, nor does it have the explosive power of White Hoof's rapid and explosive running, but when it crosses mountains and rivers, the trunk is always stable, and it is more careful and cautious than White Hoof.
And he prefers to drink more than White Hoof.
Ding Xing prepared gifts for his relatives in his hometown, giving his parents a solid 'Yangyuan Qu', and giving his brothers and sisters a bone-strengthening 'Jujube Core Liquid', which is a bone-strengthening wine made from black-veined jujubes, which can enhance the body and improve the hardness of the body's defense.
When Qingfeng was in the Spirit Beast Palace, the wine that fed it was 'jujube kernel liquid', but the black-veined jujube was more precious, and there was only a harvest period in five years.
However, in the few months that Ding Xing lived in his house, it was a feast, and Ding Xing would feed it with 'jujube kernel liquid' every once in a while, and it didn't regard itself as a demon, and when it was greedy, it would ask Ding Xing for it.
After drinking the wine, Qingfeng's heart was full of joy, and he happily continued to hurry, calling twice comfortably from time to time.
But the good times didn't last long, and after only traveling more than ten miles, Qingfeng approached a snow forest and suddenly braked sharply in place.
Ding Xing thought that the deer was splashing again, and he lifted the curtain to take a look, but he frowned.
Not far away, on the row of tall and spiky cedar trees, there were several unknown snakes, the body of the snake hung on the branches, and the snake's head poked into the air, overlooking the deer cart from afar.
Ding Xing didn't want to make trouble, so he tugged on the reins: "Turn around, let's take a detour!"
Who knew that Qingfeng turned his head to look into the distance, but he stood still, his eyes gradually lost his previous naughty liveliness, and became extremely vicious, this is the momentum before the big war.
Ding Xing jumped out of the car, stood on the roof of the car, looked around in all directions, and felt that his heartbeat couldn't help but speed up.
Snort!
Shhhh
On the snow-covered ground, large snakes crawled close to the ground, and thousands of people who watched were numb in their scalps, and they were coming towards the deer cart in the shape of a snake formation.