After Du Erlang came back, the courtyard of San Lang's house was a little unlivable, and the family finally adopted Du Wu's opinion after discussion.

Du Wu said that in the past, her blacksmith master was in the blacksmith shop in the east of the village, which was more spacious. When she, Du Wen, and Murong Feng followed Gucheng Wu Kesong to practice martial arts, they built a few more houses behind the blacksmith shop. Now that everyone has left, and it is empty, it is better for the family to move there, and the house here is reserved for Du Wen to use as a medical center. Speaking of Du Wen, he turned out to go into the mountains to collect medicine again, but he happened to be not there.

Du Wu also suggested that the second aunt Liang Siyu has a wonderful cooking and wine-making skills, it is a pity not to use it, it is better to change the blacksmith shop into a tavern, and behind the tavern, they used to practice martial arts to reclaim some more, plant vegetables and fruits, and then build a small lotus pond against the mountain stream, so as to make the original appearance of the second uncle's tavern. Du Erlang and Liang Siyu naturally raised their hands in favor of this suggestion, and they didn't want to eat rice. The bistro is very affectionate. Now that I can return to my old business, I am naturally happy.

When it was said to do, Du Wu took the sisters and the little monk Jinghua, and began to rebuild it the next day, and built several small rooms according to Du Wu's design. The blacksmith's stove in front of Vukosong was replaced with a stove, and a tavern was rebuilt. They didn't want to trouble the villagers, but the villagers knew that it was the second brother of the village chief who came back, and the older ones all remembered Du Erlang, so they sent the young adults in the family to help.

Three days later, the tavern was officially opened. Liang Siyu carefully cooked some side dishes, invited the whole village to taste, the tavern was small, could not sit down, the villagers took turns to come, tasted Liang Siyu's craftsmanship, all praised.

What no one could have imagined was that in the future, the tavern at the east end of Dujia Village would become a signboard of Dujia Village. After Du Wu and her family became famous in the rivers and lakes, many martial arts figures came to this tavern to eat and drink, on the one hand, to give Du Wu face, and on the other hand, the wine and food in this tavern are really delicious. Slowly, it drove the entire Dujia Village from a nameless mountain village to a tourist attraction. Because the open space in the east of the village was originally a big puddle, and rainwater would accumulate when it rained. The villagers called this place Dongdakeng. Now this tavern is called "Dongdakeng Hotel", which is also to commemorate the childhood memories of Du Erlang and Du Saburo.

After everything was arranged, Du Wu said goodbye to her parents and said that she was going to the Northern Desert Country, so that her parents didn't have to worry about it, and they would come back to visit when they had time. San Lang and his wife are naturally reluctant to give up. Fortunately, the second brother and sister-in-law are back, and several people are no longer lonely. He carefully instructed Du Wu, and Du Erlang and his wife also had endless words. They can be said to be in love with Du Wu to the extreme, without Du Wu, Du Erlang may have died. Liang Siyu's face will not return to its beautiful appearance. Because of Du Erlang's health, they have not been able to have children of their own, so they love Du Wuben as their own.

In the past few days, Du Wen has not returned to the village, and Du Wu can't wait for his younger brother to come back, so he is ready to set off on the road. She didn't know that Du Wen encountered some accidents when he went to collect medicine this time, and it was also another encounter. At this time, I will not show it, and I will explain it later.

On the third day after the tavern was repaired, Du Sanlang and Du Erlang prepared a lot of food for Du Wu on the road. Among them, Sanniang's chicken legs are naturally indispensable. Liang Siyu also made a lot of food that was easy to store and carry, and brought all the wine he brought back from Western Xinjiang to Du Wu. The family then shed tears and said goodbye.