Chapter 9 Growing Mushrooms
A piece of white wood with dark gold veins.
The white color is the very layered white of jade, and the texture of the rings is clear.
It measures about 45 centimeters long, 20 centimeters wide, and 5 centimeters thick, and its shape is irregular, as if it had been split with an axe.
The dark gold veins are lightning-like and penetrate deep into the wood.
It feels very warm, like touching a hand warmer.
There are also several tooth marks on it.
......
Lin Chong was sure that there was absolutely no such wood on the earth.
And this material looks very high-end, and it is not an exaggeration to say that it is a natural treasure.
Of course, Lin Chong was most concerned about whether this thing could be eaten.
It can't be eaten to the touch, but the little red snake has clearly eaten it, and the tooth marks on the wood are proof.
Lin Chong took the file and carefully filed a pile of scraps from the edge.
Because of the hardness to the touch, he felt that his teeth should not be able to bite, and he had a bad stomach, and the chopped points should be easy to digest.
After filing a plate of minced pieces, Lin Chong thought about it, came to the kitchen, took out the precious flour, kneaded a little dough, and wrapped the broken wood chips in it.
Turn on the gas stove, heat the pan with oil, put the dough wrapped in broken wood chips into the pot, fry it on both sides until golden brown, and gradually the fragrance spreads, and the children next door are crying......
In short, after frying and taking it out, it is a dough cake.
The sawdust wrapped in the dough looked as if it had never been fried, still so warm and hard.
Closing his eyes, Lin Chong opened his mouth and stuffed the first dish he had created in the other world, fried Shenmu, into his mouth.
Chew.
One at a time, two down, three or four times......
Click!
Lin Chong felt that he had bitten into the rock.
Vomit!
He hurriedly spit out the contents of his mouth, and saw that there was not even a tooth mark on the sawdust in the palm of his hand.
I ...... grass
Lin Chong sighed.
Count on the hydroponic vegetables in the tub.
......
Three days later.
Twelve o'clock in the afternoon.
Lin Chong opened the refrigerator, looked at the empty interior space, sighed, and closed it again.
Let's change to one meal a day.
......
The bean sprouts and garlic sprouts in the bathtub are growing averagely, or very poorly, maybe there is no sunlight? Lin Chong sat on the edge of the bathtub, calculating the growth rate of this thing, and considering whether to dismantle the bathtub and take it to the balcony to cultivate.
But even the most optimistic estimates are that the growth rate of this thing is not enough to sustain his life.
And the kitchen has very little food reserves.
Lin Chong sighed and sat down in front of the computer again.
"Indoor Vegetable Growing ......"
Halfway through, Lin Chong sighed again, he now had a bunch of mushrooms left in the refrigerator.
So he changed the search keyword, "how to grow mushrooms at home".
A bunch of results immediately came up on the search engine.
Lin Chong glanced at it a few times, and his eyes suddenly lit up.
"Seven to ten days out of Ru, the output is ......"
Although the planting method is a little more complicated, it is also divided into two steps: germ and planting, what raw materials need jade heart core, gypsum powder, superphosphate, sugar, etc., but these raw materials are not irreplaceable, the most important thing is that there is no need for soil.
You can give it a try.
As long as the planting is successful.
Not only is the output large, but the mushrooms are much more delicious than garlic seedlings and leeks, coated in flour, fried in the pot, and the children next door are hungry and crying......
Just do it.
The first is germs.
Boil a few sterilized bottles, remove the rotten parts of the mushrooms in the refrigerator, put them in, put them in a cool place, and just wait for the mycelium to grow, this process lasts from a few days to half a month, depending on the environment.
While waiting for the fungus to emerge, Lin Chong made a breeding dish.
There is white sugar at home, gypsum Fen is replaced with starch, and the most critical corn cob, Lin Chong grinds the 'treasure of heaven and earth' into minced pieces.
Of course, there are not enough of them.
From the next day, Lin Chong took a telescope to carefully observe the other world, and judging from the reaction of the little red snake, he felt that this 'white wood' was definitely not uncommon on Kunlun Mountain.
Sure enough, it didn't take long for Lin Chong to find several pieces, far and near, of different sizes, the big ones were bigger than the skateboard, and the small ones were about the same as a book, all buried in the snow, and they really couldn't be found if they didn't look carefully.
It has been hooked until the little red snake has a sense of crisis, as if it is worried that its food will be hooked, and it will not 'suck' the golden fairy fruit, as long as Lin Chong moves, it will stare at Lin Chong, but it has a sense of fear of the fishing line, and it does not dare to step forward for a while.
Lin Chong felt that the amount was almost enough, so he withdrew his hand.
By this time, three days had passed.
Most of the aquatic leeks and garlic seedlings in the bathtub died, and the rest were transplanted into buckets by Lin Chong and placed on the balcony to bear the blessing of the sun, and the growth was quite good, but the number was far from enough.
Then the bathtub is covered with white sawdust, watered with chaff, and covered with an impermeable raincoat, which begins to ferment internally and grow into a growing dish suitable for Yinru.
Lin Chong threw all the rotten mushrooms that he had cut down.
What the growing dish wants is a probiotic environment, and the more complex the ecological environment, the better.
All that's left is waiting and anticipation.
......
Through the fifteenth day.
The food in the fridge has been cleaned.
Lin Chong had already begun to eat the leeks and bean sprouts he had raised.
Bring to a boil and put a little precious salt.
Lin Chong still has a lot of ingredients such as soy sauce and salt left, but he can't afford to consume them in weeks, months, or even years.
Lin Chong has to be extremely economical.
By today, Lin Chong had realized that he was afraid that he would have to spend a considerable period of time in this room.
Of course, if it really comes to the day when you can't stay up.
Lin Chong would try to smash at the Golden Immortal Fruit once.
This damn crossing.
After eating the boiled bean sprouts, Lin Chong felt that his stomach was still empty.
I think that I will have to live a long time like this after that.
Lin Chong suddenly felt so tired.
And you may not even be able to eat bean sprouts in the future.
Thinking of this, Lin rushed to the back of the toilet in the corner of the bathroom, the darkest place in the entire toilet, and took out three mycelial bottles that had been cultivated for more than a week.
According to the information, the culture of mycelium, in a few days to a few weeks, depending on the environment, these three bottles have been sealed for a week, there may be changes, if white hyphae are born, it is successful, if it turns black and mold grows, it is over.
And the mushrooms inside the three bottles in front of Lin Chong's eyes had already begun to turn black.
Either the bottle was not completely sterilized, or air entered, in short, it failed.
Lin Chong only felt that it was dark in front of him, and he almost fell.
I didn't eat enough, my blood sugar was low, and now I was even more shocked by reality and was about to faint.
There is no way......
Lin Chong was extremely depressed.
An otaku barely survives in another world, and this is the end of it.
After that, he either starved to death or was bitten to death by a snake.
Although he still has the immortal body given by the system, Lin Chong feels that he may enjoy the boundless hell of pain, as an otaku, he would rather live at home than challenge the limits of life.
However, now......
Lin Chong was low for a while, and then he stood up slowly, and due to his lack of physical strength, he slipped on the edge of the bathtub with his hand, ripped off the raincoat covering the bathtub, and almost fell.
Grass!
Lin Chongzhi wanted to scold God for being unfair, what kind of stupid fork crossing, and he didn't even give him a stutter! But his eyes swept over the open bathtub, and he was stunned for a moment, only to see that after the black raincoat was removed, he saw that the bathtub was covered with white jade-colored mushrooms!