"What kind of garlic sprouts are you, why should I tell you, hey you are such a weird person, now kneel down and apologize to grandpa, I think about it. Wu Er held back the fire in his belly, and was worried that he had no place to vent, when this person came and hit him on the knife.

The clay man still has three points of anger, not to mention the strong man in front of him, I saw his two horizontal eyebrows frowning, with a sneer on his cheeks, clenched his fist that grabbed Wu Er's clothes, and gently mentioned it and said, "Okay, grandpa, I will apologize to you." ”

Wu Er directly lifted his feet off the ground, straightened the surface of his feet, and his toes couldn't touch the ground, and he was lifted in the palm of the big man's hand like a little chicken.

Limbs waved wildly: "Let go, you still dare to make trouble on the street under Lang Lang Lang, you can let go and hear it, otherwise you look at my ass is a lesson for you." ”

Look at what he said, he almost didn't give the strong man any fun, he had never seen such a mixed person since he lived so much, and the pedestrians on the street also covered their mouths and laughed.

There are still a lot of people who know this Wu Er, and he has to be regarded as a celebrity in Qingchuan County, and he often eats three melons and two dates from the common people on weekdays, and often plays scoundrels on credit.

It's this kind of ruffian who can be left anywhere, and it can't be cured, it is said that there is still power behind Wu Er, in other words, a gang of gangsters.

So Wu Er was not afraid of the strong man in front of him at first, but at this time, in a hurry, he was caught by the big man unevenly panting before he knew that it was terrible and afraid.

The water that spilled out of the words was spilled, and the big man snorted and ripped off a piece of cloth from Wu Er's clothes, "My good ......" formed a ball and blocked Wu Er's mouth, "Woo woo." ”

After finishing the matter, regardless of the eyes of the people around him, he put Wu Er behind his back and walked forward, which was a big stride meteor walking fast, and in a blink of an eye, the figure disappeared.

The common people still wanted to see a lively scene, but since others left, they didn't have to watch it.

If it were a different person, not Wu Er, maybe the people would have to shout twice to report to an official or something.

But since it was Wu Er, the common people only thought it was an ordinary indiscriminate fight, and they didn't have the leisure to pay attention to it, and they were happy to watch Wu Er eat deflated.

In the first inn in the world, Zheng Dongxi and Li Lanxin carried a small yellow mud teapot, and when they saw that the guests' cups were empty, they added water, and when they were bored, they smelled a burst of aroma from the back kitchen.

There are too many kinds of fragrances in the world, such as roses, jasmine, chrysanthemums, grapes, pears, fruits, and fragrant wood, or the best sachets used by everyone's ladies.

All of this was not as good as the smell of the food that the man smelled when he was hungry, and it was just the time of the meal, and there was a room full of hungry people in the dining hall of the inn.

The eldest lady of the Li family, who was originally bored and leaned on the pillar, sniffled her nose when she smelled the fragrance: "What kind of smell, this is too fragrant." The body unconsciously took two steps forward.

A few people who had already smelled this smell yesterday also showed a look of longing at this time, especially the two guests who didn't eat it yesterday, and at this moment they saw him swallowing saliva with his two throat apples.

Looking at the two newcomers again, they showed a surprised look at the same time, a few people have eaten a lot of restaurants, almost all of them in Qingchuan County have eaten, and they have never smelled such a vegetable fragrance.

Just by smelling this, the bellies of the two began to growl.

The two of them had yet to smell it again, but the smell grew fainter and weaker until it completely dissipated.

But Liu Yuan had already prepared the dishes and started the pot, put them all into the bowl and covered them with carved wooden lids, and the dishes were made with more experience and rich experience, and he made a big pot and filled three servings, and the seven perfume boiled fish of the three tables of guests were cooked at the same time.

Hearing the sound of serving food in the back kitchen, Zheng Dongxi hurriedly put a white rag on his shoulder, lifted the curtain and walked over.

In a blink of an eye, Liu Yuanzheng and the east and west walked out with trays and placed them on the three small square tables one by one.

Almost at the same time, the wooden lid was lifted, and in an instant, wisps of hot white smoke wafted up, and the fragrance overflowed, filling the entire dining hall, and the eyes of the five guests plus Li Lanxin were straight.

The red oil noodle soup in the bowl of blue and white porcelain, the blue and green rattan pepper celery floating on it, at a glance, you can see that it is a freshly killed fresh and tender fish head sticking to the edge of the bowl, and the white and tender fish fillets are stacked neatly along the fish head.

At the end of that, a little fish tail tip was revealed on the bright red oil soup noodles, and he swallowed his saliva quietly, and Li Lanxin felt that he was about to starve to death.

At this time, she didn't think that the guest had never seen the world, and there was something unusual about a fish, and she had never seen such a world.

Cooking is about color and aroma, and taste is only known when you eat it, which is the last step.

The first thing that catches the eye is the color and fragrance, why some people chew dry noodles and buns and watch others eat the delicacies of the mountains and seas, and they also feel that they are eating the delicacies of the mountains and seas.

It's color and fragrance, just look at it and smell it and eat, from these two points, Liu Yuan, who strictly follows the recipe of the pendant reward, is almost seventy.

As for the taste, due to the lack of internal force, some processes are not in place, the taste is actually worse, but it is not tight, there is color and fragrance to make up for it, before the guests have not eaten something more delicious, the dish in front of them is the only one on the ground!

Wang Dashan was the first to move his chopsticks, slowly picked up a fish fillet, and fed it into his mouth, with an elegant posture.

In terms of appearance, Wang Dashan and the word elegance are not touched, but his posture and movements give people a sense of elegance.

Looking at the two people yesterday, they were far behind, and the two picked up the chopsticks at the same time, you and I put them in their mouths when they were busy.

For fear that the action will be slow, eat less of each other's slice, and eat very fast, and they are reluctant to leave a little gap to drink tea.

The two guests who came today didn't speak at this time, in fact, the moment the wooden lid was lifted, they felt so happy as if they had picked up the money, and said in their hearts the value of the two pieces of silver.

The two of them were eating deliciously, but they were much better than the other two, and while eating, they didn't forget to let Zheng add rice, so they soaked in vegetable soup.

It wasn't long before the sparse sound of eating in the dining hall stopped, and there had never been an inn so quiet that only the sound of eating could be heard.

Walk out of the door of the world's first inn and turn left, any store, standing at the door, you can hear the talk inside, well, turn right is the same.

After a while, I heard a hiccup, and I don't know who it was, Zheng Dongxi went to clean up the mess on the table, good guy, except for Wang Dashanren, the rest of the people even drank the soup base.

Seeing that the guests were gone, Li Lanxin walked to the long table in the middle with a smile on her face, sat down and looked at the shopkeeper and said, "Shopkeeper, what are we going to eat at noon?"

"Nope. Liu Yuan refused, and when he saw the latter's flat mouth, he said happily: "What about a tael of silver for that dish, I want to eat it and give money." ”

"Hmph, slam the door. Li Lanxin slapped the table and stood up and walked to the backyard, she couldn't get a penny now.

Just after Li Lanxin went to the backyard, Liu Yuanyi looked up and saw another guest outside the door, the person who came was burly, and his bare arms were knotted, it was the strong man who was arguing with Wu Er on the street.