Zhu Baxian was created by braised pork, but because of the fame that hurt him, Zhu Baxian was very famous for selling braised pork in Zhu Xianzhuang on the South Peninsula of Xiaoyao Island, and Li Changsheng asked Xiaoyao Wang to get a few cooks by the way, just because Zhu Baxian was famous, so he was also selected.

There are also Wu Ming, a vegetarian fried scholar from the North Peninsula, and Xiao Mingzhu, the king of dim sum, and now these three top gourmets of Xiaoyao Island have been rudely arranged by a small foreman on the same assembly line, which is definitely deliberate, usually he is jealous of his ability, and now since he can manage the three top gourmets, he must not give full play to the power in his hands and rectify them well.

This is one of the inferior roots of human beings, even if it becomes a ghost, it still can't change the inferior root nature in the depths of the soul, this guy named Chen San is such a person, familiar people call him Chen San fat, this guy can not only eat, but also very picky, can eat so fat to know that this guy has a natural appreciation for food.

Because he is usually relatively poor, he can't afford to buy the food of those famous chefs, so he can only do it himself, and now the three top food chefs on Xiaoyao Island are working under him, which makes him particularly proud, so the most tedious and laborious process on this assembly line was assigned to Zhu Baxian and the other three.

These three were tortured by Chen San as better than death, and they scared them with the girl Qin at every turn, but they had nowhere to play their skills, and they could only be busy on the production line like a walking corpse every day, because they were afraid of making mistakes, the three of them almost became obsessive-compulsive, and every time they went out, they had to pull the door lock many times, or suspect that something in the house was not put away, and then open the door to confirm, and then lock the door repeatedly.

However, the fate of the three of them was about to change, just because of Li Changsheng's words.

"Qin'er, I remember that some of the cooks also entered the factory and called them in. Li Changsheng commanded lightly.

"Yes. Miss Qin'er obediently agreed.

"Zhu Baxian, Wu Ming, Xiao Mingzhu, the three of you come out. The little foreman Chen Sanpang shouted reluctantly.

"This can't be done, this is an assembly line operation, and no one will chop the ribs when I leave. Zhu Baxian saw Chen Sanpang's expression and guessed that a big man had discovered them, so he said it on purpose.

"I can't afford to be a person in the vegetable selection process, if the rotten vegetable leaves flow to the next process, I Wu Ming can't afford to eat it. "Of course, Wu Ming, a vegetarian scholar, is not a fuel-efficient lamp.

"My packing station is even more important, I have to check it. Xiao Mingzhu, the king of dim sum, also muttered.

"Xiao Mingzhu, stand upright, do you want me to send eight sedan chairs to carry you out? And you Zhu Baxian and Wu Ming, don't think that you have climbed the high branches from now on, don't be complacent too early, whether you can completely leave the production line is still a matter of two words, hurry up, don't put on the stinky shelves of celebrity chefs anymore." Chen San roared angrily.

The three of them just wanted to take this opportunity to make things difficult for Chen Sanfat, it wasn't that they didn't want to go out, even if there was only a 1 in 10,000 chance of leaving this terrifying production line, they would make 100% efforts.

These three celebrity chefs were brought to Li Changsheng's coconut grove courtyard, where there are the most advanced kitchenware and the most complete side dishes, and then these three people were asked to each make two of the best dishes, as long as they can satisfy Li Changsheng, they can also stay and cook for Li Changsheng.

When the three of them heard this opportunity that could change their fate, they were all trembling with emotion, especially Zhu Baxian, this guy was covered in horizontal flesh, and he was simply trembling with emotion.

But it's useless to just be excited, you have to show real skills.

Zhu Baxian made Zhu's secret back pot meat, the process of making this dish is not particularly complicated, mainly the selection of materials and heat, if it is just ordinary to do it and have fun, it doesn't matter, but Zhu Baxian sees this cooking as an opportunity to change his fate, so naturally he can't be sloppy.

An hour later, Wu Ming, a vegetarian scholar, and Xiao Mingzhu, the dim sum king, had already sent their two dishes and dim sum to Li Changsheng, and they were also affirmed by Li Changsheng, and said that the two of them could stay.

Zhu Baxian was a little suspicious of the taste of this Yin Tibetan King, and he had already made a decision where he went.

"Zhu Baxian, what about your specialty dishes?" Li Changsheng asked in a good mood.

"If you go back to the Yin Zao, what I am best at is the Zhu family's secret back pot meat, and the most important thing in making this dish is the heat and the selection of ingredients, so I need time. Zhu Baxian said in a good time.

"Then how much time do you need?" asked Li Changsheng very kindly.

"This number. Zhu Baxian mysteriously stretched out a finger.

"One day?" Li Changsheng guessed with interest.

"A year. Zhu Baxian said very seriously.

Hahaha......

The hall burst into laughter, and even Wu Qin next to him was amused.

"What about you raising pigs?" Li Changsheng's face sank.

"Huh, how did the seniors find out?" Zhu Baxian's face was shocked, definitely not like he was pretending.

"I'll go, you kid really raises pigs, okay, this king will give you a year, and if the meat you make is not delicious, I will knock you down to eighteen layers of hell." Li Changsheng said very seriously.

"Thanks to the trust of King Yin Zao, I, Zhu Baxian, can save my life, and after a year, the hot pot meat I made is not delicious and I would rather be punished, and after a year, I can also let the predecessors of King Yin Zao eat the pot meat every day. Zhu Baxian said confidently.

These three top celebrity chefs were all left behind, but Zhu Baxian was retained in a special way, not cooking for Li Changsheng, but raising pigs.

Zhu Baxian's pig farm refused to be visited, and Li Changsheng only learned the inside story by exploring it with his divine sense.

It's no wonder that Zhu Baxian would refuse to be visited by others, otherwise he would definitely be scolded as a madman, if there was a mental hospital here, Li Changsheng would probably be unable to help but personally escort Zhu Baxian into a mental hospital.

The pigs raised by this guy are not fat, and some are even skinny.

This is mainly because Zhu Baxian's pig raising routine is different from others, most people raise pigs are fed and let the pigs sleep and grow meat, this guy is good, he actually forced the pigs to dive, run, and take the pigs to square dance at night.

Zhu Baxian shouldn't have been in contact with square dancing, but what he led the team to dance is indeed good square dancing, could it be that this guy is crazy? Or is he a genius, a genius in pig raising.