Chapter 82: Thunder and Rain
Gu Qing recalled for a moment and remembered what this smell was, it turned out to be the soaphorn aroma that Xu had used on his body. At that time, he thought that the quality of this soaphorn was excellent, and the aroma was clean and long, but he didn't expect to smell it again after two years.
After a while, Gu Qing found a strand of hair in the house, which was obviously left by the woman.
"Shicai said that the house was lived by the little county lord of Nanwangfu before, and the princess of Nanwangfu was surnamed Xu, it seems that Xu was really born in the Xu family in Yunzhou, and the soaphorn on her body is also a specialty of the palace?"
Although Xu Qingteng once blended into the palace, the little county lord had always been veiled and waited for no one to see, so Xu Qingteng did not find a chance to contact him.
He seduced the personal maid of the little county lord, and he himself wanted to take this opportunity to get close to the little county lord.
But it didn't work out in the end.
Gu Qing couldn't help but feel a little ashamed when he thought of Xu Slowly, people really helped him, but unfortunately he broke his promise, and when the matter of the Nine Streams Society was settled, he still went to inquire about Xu Slowly's situation, at least to find out whether she was dead or not.
Soon Gu Qing dissipated his emotions, and after a while, Mingjing sent a can of eggplant.
"This is the master for Gu Gongzi to make dinner, Gongzi please taste it. ”
Spiegel took out a pair of bamboo chopsticks.
Gu Qing opened the jar and grabbed some entrances with bamboo chopsticks, and after a while, he smiled and said, "You go back and ask your master, how about I make him this eggplant tomorrow too?"
Spiegel scratched his head and said, "I'll go back and ask Master." ”
Gu Qing nodded.
Ming Spiegel then left, and when he came back not long after, he said: "Master agreed, he will prepare all the ingredients, and he won't cook this dish tomorrow morning, Gu Gongzi will make it directly after he wakes up." ”
Gu Qing smiled and said, "Okay, you can put the jar in the kitchen together." ”
Spiegel said: "This eggplant is not easy to make, does Childe really know it? Why don't you keep the jar and ponder?"
Gu Qing said casually: "No need, you help me seal it, and I will use it as an early breakfast tomorrow." This is my agreement with your master, I eat what he makes, and he eats what I make. ”
Spiegel responded: "Master has already told me, he said that Gu Gongzi is a master, and he told me to wait for you." If you can get a half-word of guidance, you will not be able to use it for the rest of your life. ”
Gu Qing smiled and said, "You go back and tell your master, what I instructed him will also be used to guide you in the future, I don't care about that." ”
Spiegel: "......"
He said in his heart: "This Gu Gongzi's tone is so big, no matter how powerful he is, he looks young, listening to his tone, it seems that he is much stronger than Master." ”
It's just that the Taoist chief told Mingjing that he must respect Gu Gongzi and not slack off in the slightest, so Mingjing didn't dare to refute, and after a moment of silence, he replied: "Gu Gongzi, I'm going back to Master, you rest early." ”
Gu Qing gave him the jar, and the bamboo chopsticks were also taken away by Mingjing.
He slept peacefully, it was extraordinarily sweet, and he seemed to have a traceless spring dream. When Gu Qing woke up, he found that his chest was a little wet, and it turned out that the little crow was drooling on him.
Gu Qing threw the small thing out and found that there was already hot water and dry towels outside the door. It was prepared for him by Spiegel.
He washed up, and Mingjing came over to see Gu Qing.
"Gu Gongzi, are you going to the kitchen?"
"Let's go. ”
Ming Spiegel led the way, walked through a few winding paths, passed by three or two houses, and finally arrived at the back kitchen of Fulongguan.
The kitchen is fully equipped with materials, which are not inferior to those of the imperial kitchens.
Gu Qing smiled when he saw this, found an eggplant, peeled the skin with a kitchen knife, left only the clean meat, cut it into shredded nails, fried it in chicken oil, and then used chicken breast meat and mushrooms, new bamboo shoots, mushrooms, five-spice dried bean curd, all kinds of dried fruits, cut them into dices, simmered them in chicken broth, collected the sesame oil, and mixed them with bad oil, and made them into last night's eggplant.
After he finished it, Yixin Dao Chang was outside the door, sighing, "I didn't expect you to really make eggplant (xiang)." ”
Gu Qing smiled and said, "You taste it." ”
He took out the jar from last night and put some of it into his mouth with bamboo chopsticks.
Yixin Dao Chang walked in and tasted the eggplant made by Gu Qing, and after tasting it carefully, he said: "I see that you make the same method as mine, without adding other ingredients, why do I think the taste you make is better than mine." ”
Gu Qing said: "Do you want to know?"
Yixin Dao Chang hesitated, "I'll think about it myself." ”
Gu Qing said casually: "Anyway, you will still ask me in three days, whatever." ”
At noon, Yixin Dao Chang made fried tofu brain and half moon sinking river for Gu Qing. In the evening, he made vinegar and yellow croaker and stewed bamboo shoots.
On the second day, I made famous vegetarian dishes such as Luohan Zhai.
But no matter how complicated the dishes are made by Yixin Dao Chang, Gu Qing can always follow suit, and the taste is always better than Yi Xin Dao Chang.
On the third day, Yixin Dao Chang only felt that after eating the dishes made by Gu Qing, and then eating the dishes he made, he always felt that something was missing. Even when Gu Qing was cooking, he was engrossed in it, and he didn't find anything different from himself.
On the last night, Yixin Dao Chang cooked a bowl of white porridge. He thought about a bowl of white porridge, and didn't believe that Gu Qing could conjure up tricks.
Gu Qingzi also made a bowl of white porridge.
After tasting Gu Qing's white porridge, Yixin Dao Chang couldn't help but burst into tears. He has drunk countless white porridges in his life, but none of them can compare to the porridge in front of him.
Thinking of the dishes Gu Qing had made before, I couldn't help but think to myself, if I couldn't eat this person's food in the future, what would I have to say for the rest of my life.
As soon as he thought of this, Yixin Dao sighed and said, "That's it, I promise you." It's just that you told me what kind of tricks you used to cook that made me swoon. ”
Gu Qing smiled slightly: "A clever chef can cook according to different people's tastes, you let me taste the eggplant you made first, in fact, you want to see my reaction after eating this dish, so that I can judge my taste." It's just that you are embarrassed and afraid that I will find out, so you let Spiegel come, and ask Spiegel afterwards. And it doesn't make it easy for me to be alert, and it can get my real reaction. Am I right?"
Yixin Dao Chang nodded and said, "Not bad." ”
Gu Qing said: "With your cooking skills, not only can you do this, but you can also make slight adjustments according to my taste, and then make your dishes not only meet my taste, but also hide surprises, just a plate of fried tofu, there are seven aftertastes in it, so that after I taste it, I can have extra joy." For diners, it is not easy to taste the food that suits their appetite, and if there is an unexpected harvest, they will really be happy. ”
Yixin Dao Chang smiled bitterly: "But the reaction you gave me seemed to be expected. ”
Gu Qing smiled and said, "Of course, after you finish cooking, I have already judged what this dish tastes like, and what is the surprise." ”
Ichshin Dao sighed, "This is the use of vision and wisdom. ”
Gu Qing said leisurely: "Then do you know where I am better than you?"
Yixin Daoist shook his head and arched his hand: "Please also give advice." ”
Gu Qing said: "Since you are a Taoist priest, you should naturally understand that the speaker cares so much, and he forgets to speak." The ultimate purpose of your cooking is nothing more than to make me feel the pleasure of eating delicious food. ”
Yixin Dao Chang pondered for a moment and said, "Could it be that you directly injected the pleasant emotions into the dishes you cooked?"
Gu Qing smiled and said, "In short, it's just cooking with heart, that's all." ”
Yixin Dao let out a long sigh, and said again: "Your Excellency acts like thunder and rain, and I am convinced by the old way." "Thunder is Gu Qing's threat of force, and rain and dew are the secret of Gu Qingdao's breakthrough, which makes the Yixin Dao Master more clear about his future cultivation path. Chaowen said, it is okay to die at night. This is undoubtedly the grace of preaching, he has nothing to repay, only by obeying Gu Qing's dispatch can he have a little peace of mind.
Gu Qing smiled freely, accompanied by several crows, and left Fulongguan.
He was going to find the next person, and he happened to be near Yangcheng, which was the Fengqi Temple of Wutong Mountain.