After hearing this, Shopkeeper Tang almost suffered a cerebral hemorrhage.

Originally, for the sake of Liu Xiaosi's more cleverness, he asked him to go out to help run an errand, but because this kid couldn't control his mouth, they waited for so long in vain.

Stroked his undulating chest with his hand, the shopkeeper Tang snatched the meat skewer from Liu Xiaosi's hand, and then said expressionlessly: "The spittoon of the entire restaurant has been brushed by you for the past two months." ”

If it weren't for the fact that this kid was his distant cousin's nephew, he would have to be told to get out of here on the spot.

Liu Xiaosi was suddenly mourned.

Brushing the spittoon for two months makes me feel disgusting just thinking about it.

At this time, he couldn't wait to slap himself with a big ear bracket.

Damn, they're such big people, why can't they control their broken mouth just now?

But he thought about it again.

No, he can't be blamed for not being able to control his mouth, or the boy must be blamed for making the meat skewers so delicious, otherwise he wouldn't be unable to resist the temptation.

That's right, the barbecue kid outside was the culprit who caused him to scrub the spittoon for two months.

Of course, Shopkeeper Tang didn't pay attention to Liu Xiaosi, whose expression was uncertain.

He directly picked up a skewer of barbecue, opened his mouth and took a bite.

After this mouthful, Shopkeeper Tang instantly showed a surprised expression.

Hell, how did this skewer taste so unique? He took a bite of it, and he still had a feeling of wanting to stop it.

Yuelai Restaurant is the leader of the catering industry in Changhe County, and as the shopkeeper of Yuelai Restaurant, he can be regarded as a person who has tasted countless delicious foods in the world.

But at this time, the shopkeeper Tang didn't dare to say that he had tasted a more delicious kebab than this.

couldn't help but stuff all the skewers of barbecue in his mouth to his mouth, and then the shopkeeper Tang recruited Luo Jialiang, the most famous chef of Yuelai Restaurant.

He handed the remaining skewers of roast mutton to Luo Jialiang, and said with a look of hope: "Jialiang, taste this skewer of roast meat, can you roast the mutton like this?"

Luo Jialiang was not in a hurry to answer.

He took the skewer of roast mutton from the shopkeeper Tang, looked at it carefully for a moment, and then opened his mouth to bite off a piece of mutton from the bamboo skewer.

As soon as this piece of roasted mutton entered his mouth, Luo Jialiang's eyes instantly narrowed.

As his teeth kept chewing, the expression on his face changed back and forth several times.

After a while, Luo Jialiang reopened his eyes and said helplessly: "Shopkeeper Tang, I can basically be consistent with the heat of the barbecue, but the taste of several seasonings on this skewer of barbecue is very unique, and I can't distinguish their specific ingredients at all, so I ......"

The implication of his words is very simple and straightforward, he doesn't even know what seasonings people use, how can he make the same taste as others?

He has been studying cooking skills in the kitchen for decades, but in the end, he can't even distinguish the seasonings used on this skewer of barbecue, which makes Luo Jialiang feel inexplicably frustrated.

To be honest, the taste of this barbecue is very unique, and he has never tasted a barbecue that completely blends many flavors such as spicy and fragrant flavor like this before.

The hemp should be Sichuan pepper, and the flavored seasoning has the flavor of star anise, cinnamon, and cloves, which he can taste.

But there are also some seasoning ingredients that can dispel fishiness and greasyness, increase freshness and taste, and he can't distinguish them clearly.

As for the spicy taste that completely soaked into the inside of the barbecue, he had never even tasted it.

This spiciness is very unique and is neither ginger nor dogwood.

To put it bluntly, it's this unknown and unique spicy flavor that gives this skewer its unique taste.

Although not everyone likes the spicy taste, it is undeniable that it is precisely because of this strong stimulation of the mouth and tongue that it will create a feeling of irresistibility in the heart.

Shopkeeper Tang's face darkened slightly, and he wanted to summon the other chefs in the store to ask again, but finally put down the arm that had been raised.

Even Luo Jialiang, who has the best cooking skills in the restaurant, can't do it, and it is estimated that it is in vain for others to ask.

But on the other hand, it's not a bad thing.

Since the barbecue kid outside has real skills, it is likely that this matter is just a misunderstanding, and there is no conspiracy against them Yuelai Restaurant.

Thinking of this possibility, Shopkeeper Tang breathed a sigh of relief.

If the other party just wants to make a quick buck in Changhe County, then he doesn't need to worry too much.

However, if the other party still wants to become a sitting tiger in Changhe County, then don't blame him for making any off-the-beaten-path moves.

Forget it today, and see if that kid will be interesting tomorrow.

Shopkeeper Tang glanced out of the door, then waved his hand to let the others disperse quickly.

At the same time, Xiao Zhou, who was eager for revenge, had already come to the Shahe Gang station on the outskirts of Changhe County alone.

When a guy dressed as a master saw your arrival, he immediately ran over and said, "Yo, Zhou Yashi, what kind of wind blew you over? Let's go into the house and drink tea." ”

The gang members of the Shahe Gang usually beg for a living around Changhe County, and the master of the Shahe Gang often has to deal with the cows, ghosts, snakes, and gods around Changhe County, and he is no stranger to Xiao Zhou, who is on an errand in Changhe County, so he recognized him at a sight.

Xiao Zhou obviously recognized the other party, but he didn't follow this guy into the house, he just straightened his face and said to the other party seriously: "Master Qian, I heard that your Shahe Gang has a holiday with the shopkeeper of Xu's wine store in Taiping Town?"

That Master Qian was slightly stunned, he didn't understand what Xiao Zhou's intentions were, and subconsciously denied it: "It's okay, our Shahe Gang is a serious gang that specializes in the right path, how can it be possible to have a feud with a small shopkeeper in a country wine shop?

Xiao Zhou was also noncommittal, he looked up at the other party, pretended to be careless and said: "There is no best, Xu Yang, the shopkeeper of Xu's wine shop in Taiping Town, sells kebabs on the cross street of our Changhe County today, you Shahe Gang don't go to other people's troubles." ”

After saying this, Xiao Zhou turned around and left.

Everyone is a smart person, and there are some things that don't need to be explained too thoroughly.

Those who can be masters basically have a seven-trick exquisite heart.

Of course, Master Qian of the Shahe Gang is no exception, and he is also a master who understands everything.

Seeing that Xiao Zhou turned around and left after speaking, how could Master Qian not understand the reason.

Xiao Zhou's peeling guy usually has no benefits and never comes to the door, how can he run over and say something without a head or tail for no reason?

Don't go to people for trouble? This sentence means that you can go directly to their trouble if you have something.