In the kitchen, Su Su was helpless against the two squirming seven-star pig ginseng.

Because Qinglong told her: Seven-star pig ginseng is hob meat.

What is hob meat?

It is to turn gold into steel, rotten when it encounters wood, and turn into a pool of water when it is cremated.

"So, the seven-star pig ginseng can only be eaten alive?"

Qinglong: Eat it alive?

Su Su smiled bitterly and poked the fat sea cucumber: "No wonder it has to be kept in a jade box." It's so delicate. ”

Ah Que came up with an idea: "Get drunk with wine, get drunk with wine!"

Qinglong didn't squeak, waiting to see a good show.

The Huadiao wine submerged the body of Zhu Po ginseng, and a stream of wine poured out of its mouth. It sprayed so much that Su Su and Ah Qi's faces were wet. Qinglong smiled happily: "Hob meat is not called for nothing. ”

This is not an ordinary sea cucumber, but a thing with spiritual power. I have long had the awareness of seeking good fortune and avoiding evil and the ability to protect myself.

Su Su closed the jade lid.

Get. Take a break.

She went back to the house and spread a piece of paper, and drew for a long time, and roughly made a plan in her heart. I got up early and wrote a letter to Ah Que.

"Ah Qi, go to Li Laofeng to find Mr. Baili. Ask him for a small piece of golden thunder bamboo, it is best to refine it into a small bamboo knife. ”

Ah Que immediately flapped his wings and flew towards Li Laofeng.

Qinglong praised: "Jin Lei Bamboo is not gold or wood, and it has spiritual power, maybe it can be rectified pig ginseng." ”

Su Su frowned: "Your Majesty Qinglong, do you know what meat sprouts are?"

Qinglong shook his head: "Lone really doesn't know. ”

Since it is with a meat word, it is definitely not an ordinary vegetarian dish. Qinglong, the bottom of the sea is rich in all things, is there anything strange that resembles bean sprouts?

Qinglong thought for a while: "Yes." ”

Su Su was overjoyed: "What is it?"

Qinglong's elegant face showed a rare look of disgust: "There is a kind of shellfish, the size of a fingernail. The soft body that sticks out is elongated. It's so ugly that it's called sea bean sprouts. ”

Su Su hurriedly asked, "It's not poisonous, right?"

Qinglong: "Anyway, I don't eat it." ”

Su Suyi Qinglong's description drew the shape of the sea bean sprouts and handed it to Yuan Bing to go to the beach to search for it.

Ah Que left early in the morning and came back after dark.

Bai Liyuan helped her refine a small bamboo knife in just one day, which was less than three inches long, sharpened as thin as silkworm wings, and the surface of the knife was covered with golden thunder patterns. The handle of the knife is made of the shin bone of a demon beast, and it is extremely beautiful.

Su Suzan said: "It is worthy of being the first builder of Li Laofeng!"

The frog shook with honor.

Qinglong frowned: "It's a pity that the realm is not enough. ”

The realm is limited, and no better utensils can be made.

Su Su said unhappily: "Before Mr. Baili Yuanying was damaged, he was a master of the Transformation God Realm!"

Qinglong was curious: "How could the master of the Transformation God Realm damage Yuan Ying?"

Su Su shook his head: "Then it's not clear." ”

She remembered that when she and Zhaohui visited Baili, she met Li Laofeng's master Ye Dujiang and begged Baili Yuan to return to Weifeng Hall but was refused.

The Golden Thunder Bamboo Knife is indeed the nemesis of Zhu Po ginseng. No matter how it writhed and struggled, it made Su Su disembowel, gouging out his teeth.

Yuan Bing sneered on the side.

It is good to think of using a bamboo knife, but the spiritual power of Zhu Po ginseng is very easy to leak, but I am afraid that after she finishes rectifying it, the spiritual power will be gone. But when a whole pig ginseng was cleaned up and the spiritual power was intact on the case, the sneer on Yuan Bing's face gradually solidified.

Damn it!

He suddenly realized something.

The gang of forest guards in Taojing Prefecture stalked and asked Luo Susu to also help them cook and cook soup, not because she was widowed or even, but because she was able to retain the spiritual power in the demon beast's body and rectify more than one kind of spiritual food in Pisces soup!

His shoulders shook violently.

Oh my God, did he offend a chef who could make spiritual food?

He quickly calmed down.

Wrong. Before the sea is opened, even if she can cook a few dishes, she will not be able to become a big climate. Thinking like this, his rapid breath leveled off.

Su Su's next operation made Yuan Bing even more confused.

"What? What do you want?"

"The glazed tiles on the roof of the hall without a square hall. Su Su smiled.

"Nonsense!" Yuan Bing scolded angrily, "How can the glazed tiles of the Wufang Hall be disturbed?"

"Just use it for half an hour, and you'll send it back later." ”

"No way!"

"Although the glazed tiles are burned with clay, they are no longer gold, wood or soil after they are fired, and they are in a class of their own. Su Su explained, "It can be used to deal with the hob meat of pig ginseng." ”

Yuan Bing stopped squeaking. After he reported to his master and got his approval, he really flew to the top of the main hall and lifted a cyan glazed tile down.

Wufang was also aroused by Su Su's curiosity.

He wanted to see, how Luo Susu used a piece of glazed tile to burn pork ginseng?

The disciples of the Wufang Hall were all shocked, and they all gathered around Su Su to see what was going on.

Ah Que heated the stove with a fire, threw the glazed tiles into the hearth and burned them hot and red, and then took them out. The pickled sea cucumber with a sticky sauce is placed directly on the tiles, and the residual heat of the tiles is baked, and the sound of sizzling is soft, and the white smoke and aroma come out together, and the fragrance is strong.

Yuan Bing secretly glanced at Shizun.

Wufang's expression seemed to be a little sluggish.

Oh, the glazed tiles on the roof of your house can still be used like this?!

Seeing that Su Su quickly turned over Zhu Po ginseng a few times. Before its spiritual power was about to begin to dissipate, it was served in a jade plate. Su Su smiled and walked to Wufang: "Please taste it." ”

The corners of the mouth tugged slightly. The red seven stars on Zhu Po ginseng's body are still bright and not the slightest dim. It shows that this Su Su has preserved its spiritual power very well.

Wufang sighed inexplicably.

I cut a small piece of pork ginseng and put it in my mouth, which is elastic, crispy and tender. But it is not difficult to chew because of its toughness, and the taste of Susu is moderately sweet and salty, full of fresh fragrance, and spiritual power. Wufang quickly wiped out a pig ginseng.

He bowed his head reservedly and said, "It's not bad." ”

Su Su smiled: "It's good that the master is satisfied." ”

Wufang looked at Su Su's back with ease, like a stalk in his throat.

How many days can he stay with Rosusu?

Only one last meat sprout is left!

Yuan Bing was unable to bring back the sea bean sprouts that Su Su wanted. It's not that he did it on purpose, it's just that this shellfish is too hard to find. Finding a few once in a while is not enough to make a dish. However, even if he made up enough, he wouldn't take it out.

Su Su is not in a hurry, anyway, she eats spirit fruit and drinks spirit tea in Wufang Palace, and her life is quite leisurely. What's more, she still has a bad idea in her heart!

In the afternoon of this day, Su Su made a goat milk tea, made two pieces of goat milk cakes, and asked to see Master Wufang with a smile.

Wufang tasted the goat milk tea, and his expression changed rapidly: what kind of poison did his group of apprentices usually give him to drink!

Luo Susu's bowl of tea, goat milk is delicious, and the aura is rich. With the best Yuntangu Yunjian black tea, the faint sweetness and tea aroma are perfectly integrated, which can be called the best!

Wufang took a small piece of goat's milk cake again.

The cube-shaped patties are fried in cooked oil over a simmer until browned on both sides, cut into thin slices, and sandwiched between a thin, salty, and tempting slice of ham. After tasting the sweet tea, and then eating this milky, crunchy and delicious salty snack, he silently envied Daoist Yun: how many good things he ate as a disciple of Jiuhua Palace!

Su Su saw that Master Wufang didn't look like it, so he boldly said, "It's a pity that the disciple can't find the top-grade ancient sheep vine for a while. Otherwise, more spiritual power can be preserved in the goat's milk cake. ”

"Ancient sheep vines, there are them in the medicine garden. Wu Fang said smoothly, "Let Lan Yan pick some for you." ”

Su Su's eyes lit up: "Master, Master, the size of the ancient sheep vine is very particular, too small to be useful, too big and a waste of spiritual power." Can you let the disciples pick it themselves?"

Wufang squinted at her for a while, and said kindly, "Okay." ”

Su Su was overjoyed: "Thank you, Master!"

After Su Su retreated, Yuan Bing frowned and asked, "Master, how can you let her enter the medicine garden?"

"What can she do?" Wufang sneered, "I'm hoping for her to make some noise." ”

Yuan Bing smiled with relief: "The master is wise." After a pause, "Master, the sea sprouts that Luo Susu asked for are almost finished." ”

Wufang sighed: "Sea sprouts ......"

"Master, are the sea sprouts the meat sprouts you have ever eaten?"

Wufang said lightly: "I don't know if I am a teacher." ”

Yuan Bing was shocked: "You, you don't know?!"

Wufang tasted the goat milk spirit tea, and said leisurely: "This dish was tasted by the teacher when he attended the wedding of the Yefei couple many years ago. His chef only said that the name of the dish was 'meat sprouts', and no one knew what the ingredients were. ”

Yuan Bing responded a few times.

"But it's certainly not the sea sprouts you're looking for. Wufang smiled, "Although Yejiabao is in the south, it is not near the sea. ”

Yuan Bing said with confidence: "Then I'll have someone send it in a few days." ”

Wufang nodded, holding the goat milk spirit tea and said softly: "You also learn to do it." ”

Yuan Bing almost didn't tune in in one breath: Learn, learn what, learn to cook?!