Xu Yang was happy, but the few people who came with Erdan were a little confused.

One of them seemed to have met Jiang Wangcai, and he stepped forward and greeted, "Brother Wangcai, who are you?"

Jiang Wangcai looked back, this guy seemed to be a little familiar, but he couldn't remember the name for a while.

"You are?"

Looking at Jiang Wangcai's confused look, he quickly explained: "My surname is Yue, my name is Yue Dapeng, Liu Dong came to the shopkeeper to treat me last month, and we will sit at the same table." ”

"Oh, look at my pig's brain, I'm too old to remember anything. Jiang Wangcai patted his head and said.

"I heard you just talk about stir-frying vegetables, can that young shopkeeper still stir-fry vegetables?" This guy named Yue Dapeng once again raised the question in his heart.

As soon as it came to eating, Jiang Wangcai was energetic, "Isn't it, this shopkeeper Xu, don't look at his young age, but his skills are quite good, and a dish of green vegetables is really amazing." ”

"Better than the vegetables fried by Chef Luo at Yuelai Restaurant?" Yue Dapeng asked with some disbelieving.

Jiang Wangcai pursed his lips disdainfully, "Cut, Luo Jialiang's fried guy is also called a dish? It's not that I look down on him, just talking about the technique of stir-frying vegetables, he doesn't even deserve to give our shopkeeper Xu shoes to carry shoes, and it is only those turtles in Changhe County who have never seen the world that they regard him as a treasure." ”

Hearing Jiang Wangcai's exaggerated statement, Yue Dapeng shook his head secretly in his heart, Luo Jialiang has been a chef in Yuelai Restaurant for more than 30 years, and his stir-fry skills are not as good as a hairy boy who is only a teenager?

That kid's experience in stir-frying starts from his mother's womb, and it is estimated that he is not half as long as Luo Jialiang.

Xu Yang, who was busy in the kitchen, didn't know that someone was questioning his cooking skills, don't look at Erdan, he only bought two pieces back, but these two things are exactly what he needs now.

After surviving all the time, the two dishes finally came out of the pot, Xu Yang personally picked up the plate and walked out, this is a big business related to four taels of silver, even if he is a little tired, he is willing to eat in his heart.

Putting the dishes on the guest table, Xu Yang smiled and said, "Guest officer, the dishes you ordered are ready, please use them slowly!"

As a well-known old picker, don't look at Zhao Lao's picking, he couldn't wait, but when the fried vegetables worth one or two silver were placed in front of him, he felt a little remorse in his heart.

After struggling in his heart for a while, Zhao Laoli couldn't help but ask: "Shopkeeper, can this plate of fried vegetables be cheaper?"

Before Xu Yang could reply, Jiang Wangcai, who was sitting at the same table, couldn't bear it anymore, "Zhao Laojiao, you are a dead guy, you make so much money every year, do you really want to keep it all and buy a coffin board? Is it easy for Brother Xu to open a shop? The dishes are all fried, you still want to make people cheaper, do you want to be embarrassed?"

Damn, this old shitty can't change his shit, Jiang Wangcai has put up with him for many years, and today he really can't bear it anymore, so he has to spray his face.

Zhao Laoyan also knew that he was at a loss, so he hurriedly opened his mouth to argue: "I just said this casually, and I didn't really don't give money, why are you so excited." ”

"Cut, just that little bit of flowery intestines in your stomach, who doesn't know what's going on?"

Seeing these two guys arguing there, Xu Yang smiled at them and said, "Two guest officers, it's okay, thank you for coming to our store, today's dishes are all discounted." ”

"Oh, look at the people, look at you again, blushing, don't you?" Jiang Wangcai glared at Zhao Lao, then turned his head and said to Xu Yang: "Shopkeeper, what's the good wine? Give us two catties, this old man is shameless, we can't take advantage of it." ”

"Okay, guest officer, wait a minute. Xu Yang turned around and went back to the counter to get the wine.

At this time, Zhao Laoli couldn't care about the heartache, so he picked up the chopsticks and put them on the plate.

The wood is already in the boat, it is useless to say more, such a precious thing, it is better to taste it first.

After taking a bite, Zhao Lao's brows immediately rose, after living for so many years, he felt that the money spent on food was not a loss for the first time.

And Jiang Wangcai three, waiting for Xu Yang to serve the wine, he couldn't help but stretch his chopsticks to the plate of tomatoes and scrambled eggs.

Red tomatoes, yellow scrambled eggs, green shallots, this dish they have never seen before, just looking at the appearance is appetizing, not to mention the tangy aroma.

As soon as the dish was eaten, the faces of the three guys suddenly became extremely bright, and they did not forget to give Xu Yang a thumbs up while continuing to quickly stretch their chopsticks to the plate.

Brother Xu's craftsmanship really doesn't have to be said, these three taels of silver are really worth the money.

When they were in the mood to eat, the three of them picked up the wine bowl and dried up.

As soon as the wine was in his mouth, Jiang Wangcai frowned slightly, "Brother Xu, let's be honest, your wine is okay, although it is only a little worse than the Jin Fenglu in Yuelai Restaurant, but it is not worthy of the dish you fry." ”

"Brother Wangcai's words are reasonable, but I think that even if it is the golden dew of Yuelai Restaurant, it is not worthy of the volcanic hibiscus fried by Brother Xu. ”

"I'm really sorry, the conditions of the small shop are limited, and better wine will have to wait for a while, so please bear with me. Xu Yang clenched his fists and arched his hand.

What is the taste of the wine left by his cheap father, Xu Yang still knows in his heart, of course, good wine is not nothing, and the Black Star Erguotou in the system exchange area tastes good, but the key is that he has no spicy value to exchange at all now.

Seeing these people eating so happily, Yue Dapeng, who was still suspicious just now, couldn't help but swallow his saliva, could this dish really be as delicious as they said?

In the end, Yue Dapeng still couldn't resist this temptation, he pointed to the plate of scrambled eggs with tomatoes on Jiang Wangcai's table and said, "Boss, this dish will also serve us." ”

"Guest officer, due to the limited reserve of ingredients in our store, this volcanic hibiscus can only be served once a day, which is really sorry. Xu Yang said with a smile.

"That'...... Is there any fried greens?"

"This can be there. ”

"Hurry up and bring us two plates, and by the way, help us serve six bowls of rice. "Yue Dapeng, who has been led out of the gluttony, can't care about whether to eat or not.

Soon, the meal they had ordered was served.

Yue Dapeng couldn't wait to pick up a vegetable leaf and stuff it into his mouth, and it was not surprising that his taste buds were immediately completely conquered by the green dish fried by Xu Yang.

At this time, he knew that what Jiang Wangcai had just said was true, and the vegetables fried by Chef Luo Jialiang of Yuelai Restaurant were really not as good as the plate in front of him.

"Absolutely amazing, this green vegetable is really fried!" Yue Dapeng said as he stretched his chopsticks to the plate.

Hearing this, Yue Dapeng's accomplices quickly joined the ranks of grabbing vegetables, and their movements were no slower than Yue Dapeng's.

"Your uncle, can't you eat more slowly, leave two slices for me ......"