Chapter 160 Stewed Three Fresh

Baiyun was dragged by Dou Changan to a fisherman's farmhouse in a daze, Dou Changan said that anyway, there are only twenty or thirty miles left from Yangzhou City, and he will live in this fisherman's house tonight, and it will not be too late to enter the city when the sun shines tomorrow.

Under Baiyun's questioning, Dou Changan was willing to tell the truth, he said that the Yangtze River three fresh have to be caught and caught to be fresh enough umami, if you wait to catch it and then transport it to the city, this way to raise it for half a day, the umami is suddenly a world of difference, the last time on the bank of the Yangtze River to drive away the Yin Snake, the roasted Yangtze River three fresh food is not enjoyable, this time come back to taste the authentic Yangtze River stewed three fresh.

The fisherman's home is on the bank of the Yangtze River, in addition to fishing in the river on weekdays, the family also started a restaurant business, receiving passers-by and tourists, and a few tables and chairs are placed in front of the house for pedestrians to rest and rest.

The two of them picked a table of eight immortals and sat down, and the fisherman hurried into the house with the catch to prepare the meal.

Dou Changan was in a good mood, and his fingers tapped lightly on the table humming a minor tune of Shu song.

Bai Yun found that there were many fishing houses around, and there were wooden tables and small stools in front of the door, just like a small fishing village. Some businessmen who are also sitting in front of their homes are enjoying the authentic fresh food of the Yangtze River.

Dou Changan briskly turned over the porcelain cup on the table, poured two cups of tea in a hurry, and chattered with great interest: "The saury you baked last time tasted good, but it was still not authentic enough, and it could only be regarded as one of the three freshness of the Yangtze River." ”

Dou Changan stretched out a thumbs up again, and said endlessly: "Pufferfish, anchovy, and saury are all the three fresh foods of the Yangtze River, which are the premier fresh ingredients in the Jiangnan region. ”

Bai Yun couldn't cry or laugh, where did the middle-aged man with a bun of balls in front of him have the demeanor of a sword god, and he was even more interested when he saw the delicious food than when he saw the gold, just like a three-year-old child seeing a sugar gourd.

Dou Changan is a senior gourmet, and he talked a lot at length, from how to cut the knife to stew the whole process of Sanxian, not a word, but Bai Yun didn't listen much, he looked at the teacup and was stunned, the day after tomorrow is the date of the meeting of Muru Temple, and I don't know if Bai Yi has found the person who can solve this situation.

As the sky grew darker, a bright paper lantern hung in front of the door, as did the rest of the farmhouse. The embers of the sunset are reflected on the open water surface of the Yangtze River, this situation makes Bai Yun a little intoxicated, during this time, he seems to have been infected by Dou Chang'an, what do you want to do if you can't figure it out?

"Come on, come on!" After almost half an hour of tinkering, the fisherman came out with a steaming pot in both hands, and the fisherman's wife followed the fisherman with a flaming stove.

Dou Changan turned sideways and vacated a seat for the couple to serve, and the fisherman first laid the stove flat on the wooden table, and then the fisherman carefully set the stew pot on the stove.

The three fresh flowers of the Yangtze River are boiled in the pot, and the fragrance is overflowing.

Dou Changan approached the iron pot nose and sniffed vigorously, and smiled contentedly: "Is there osmanthus wine?"

The fisherman wiped the beads of sweat from his forehead and said with a smile: "There happen to be two more altars." ”

Dou Changan raised his eyebrows, and said like a fly: "Can it be authentic?"

The fisherman smiled and said, "Keep it authentic, they were all pulled back from the city in early autumn, and there are only two jars left, if you come half a step late, I will drink it myself." ”

"Fetch it, get it. Dou Changan couldn't wait to say.

The fisherman then went into the house and fetched two jars of wine, put them on the table, and said with a smile: "The two guest officers use it slowly." ”

After finishing everything, the fisherman and his wife returned to the house together, no longer disturbing Dou Changan and Bai Yun's Yaxing.

At this time, there are only two people left in front of the table, and against the backdrop of paper lanterns, the pot of fragrant stewed three fresh dishes is particularly attractive.

Dou Changan rubbed his palms and lifted the sealing mud of the wine jar, and suddenly the fragrant and fragrant aroma of osmanthus came to his nose.

The middle-aged man's eyes shone with golden light, put one of the jars of osmanthus in front of the white clouds, and immediately picked up his altar of osmanthus and took a small sip, the whole person suddenly seemed to be in a state of mind, and after a while, he took a deep breath, and then let out a long sigh.

"It's been 20 years, and it's like a world away. Dou Changan looked at the sparkling river and said stupidly.

Bai Yun also picked up the osmanthus wine, which was praised by Dou Changan as the first in the south of the Yangtze River, and took a sip.

Smell the rich and intoxicating osmanthus fragrance, after the entrance into a soft liquor, the osmanthus fragrance also from strong to light, osmanthus fragrance is like a gentle woman who came out of the lady's picture, gently skillfully playing with the tip of the tongue, the aftertaste of the endless gap and flow through the throat and caress the internal organs, refreshing people's hearts and spleen, drunk and slightly drunk.

Bai Yun couldn't help but take another sip, and the boulder in his heart was immediately swept away.

Dou Changan picked up the wooden chopsticks and picked up a piece of thin, crystal-clear puffer fish meat from the stew pot and put it in his mouth.

"Xian!" Dou Changan praised endlessly.

The middle-aged man stretched out his hand again, picked up a piece of puffer fish meat and put it into the white cloud bowl with flushed cheeks: "Taste it." ”

Taking advantage of the wine, Bai Yun also picked up the puffer fish meat and swallowed it in one bite.

The moment the puffer fish meat was entered, Bai Yun suddenly understood why Dou Changan was so persistent and wanted to bring himself to taste the stew.

"How is it?" Dou Changan picked up a palm-long knifefish again, and said to himself: "I still remember the first time I tasted this stewed three fresh, she had to ask me to help her pick out the bones one by one, where did I have such patience, so I coaxed her to say that the Yangtze River three fresh and delicious, the bones are also soft and melt in the mouth, who knows that she believed it and swallowed half of the knifefish, scared me into a cold sweat, fortunately she was not stuck in the throat by the fish bones, otherwise she would have beaten me into a pig's head." ”

The wine was slightly drunk, and Bai Yun only felt a breeze blowing on his face.

Bai Yun took out a pack of tokens wrapped in a yellowed handkerchief from his arms, gently lifted the handkerchief, picked up one of the wood carvings carved with the appearance of a woman, and examined it carefully.

Dou Changan noticed the wood carving in Bai Yun's hand, and said without squinting: "What is this?"

Bai Yun replied truthfully: "These two wood carvings were brought to Jiangnan by a senior brother and asked me to hand them over to a woman named Zhao Ruoli. ”

Dou Changan suddenly stopped his hand stretched out in front of the big iron pot, and said with a surprised face: "Zhao Ruoli?"

Bai Yun nodded and asked, "Senior, do you know this woman?"

Dou Changan didn't answer this question, but became interested in the person who carved these two wood carvings: "What is the name of the senior brother who asked you to bring these things down the mountain?"

Bai Yun replied, "Mo Tianxiang, Senior Brother Mo." ”

"Is that the nerd who makes the world laugh?" Dou Changan said bluntly.

Bai Yun put down the chopsticks in his hand, raised his fingers and muttered for a while, then raised his head and said: "Estimate, Senior Brother Mo was not even ten years old when he went to the Bun Xia Mountain, senior, you don't look like you have been in the forest for twenty years." ”

Dou Changan tapped the table with the head of the wooden chopsticks, and said angrily: "Boy, are you suspicious of me?"

Bai Yun smiled heartily, didn't say a word, and in turn picked up the wine jar to punish himself with a sip of osmanthus wine.

Dou Changan turned his head and took a sip of wine, muttering, "There are so many, I have to go to King Wu's Mansion with you." ”

The middle-aged man with a strange temperament was chattering on the side, Bai Yun heard it vaguely, and couldn't help asking, "Senior, what did you say?"

Dou Changan replied angrily: "I said that this osmanthus wine is strong, you kid drink a few more sips." ”

Bai Yun hit a cold high wall, half-suspiciously withdrew his gaze, staring at the white moonlight reflected in the wine jar, his thoughts became a little trance-like, and his heart rose for no reason, as if he had overturned the five flavors of seasonings.

The strength of osmanthus wine is not even as good as ordinary rice wine, but the wine is not intoxicating and self-intoxicating, looking up at the moon, the moonlight is as clean as the spotless white clothes, and the stars fall on the heart lake. Everything that happened during this time was too sudden, and Bai Yun was always haunted.

"Senior, I have something to ask for. "The wine enters the liver and sausage, and the white clouds are drunk.

"If you have something to say, if you have a fart, let it go. "Dou Changan is used to going straight, even more so after drinking.

"If I die in Jiangnan, can you help me bring a word to Yuruo?" Bai Yun's eyes flashed with loss, and his tone was dejected.

Dou Changan buried himself in gluttony and made a loud sucking sound.

Bai Yun was accustomed to this, and continued: "Tell her that I really didn't mean to spy on her practicing swords that night in Dangong Plain. ”

Dou Changan spit out a bunch of gnawed fish bones, and did not forget to suck his fingers stained with fish juice, and said casually: "What else do you want to bring?" ”

Bai Yun looked at the river and said almost dumbly: "Tell her, if you can, go to the north of Daliao for me, go to a small town called Hurt City, put a stick of incense on your head in the broken temple in the north of the city, and tell my master that the disciple he values the most is useless, he can't be the first in the world, and he can't take revenge on his master." ”

"If you die, won't you go and tell your master yourself?" Dou Changan said again: "Oh, I understand, you are afraid that you will not have the face to see his old man." ”

"Senior, can you promise me?" Bai Yun asked.

"Beiyan is too far away, I guess people won't go. Dou Changan blurted out.

Baiyun bowed his head secretly.

"If you really want to be the number one in the world, then learn how to let go of hatred first. Dou Chang'an pursed his mouth and continued: "Liu Wei's chess game gray snake grass line foreshadowing thousands of miles, mixed with it is indeed very dangerous, but I said that I would send you down to Jiangnan, so how could you die in Jiangnan? Could it be that you don't believe the sword in my hand?"

Dou Changan waved his hand, but there was no sword in his hand

Baiyun bamboo tube poured beans, and once again expressed the same doubt: "Senior, why do you want to send me down to the south of the Yangtze River? After killing the demon of the dove occupying the magpie's nest in Huashan last time, you said that you are in order to repay the favor, and this statement is too absurd, how much favor can you please move the sword god, if the statement of returning the favor is true, whose favor are you returning?"

The wine was infiltrating, and Bai Yun pierced the thin window paper like a cicada's wings with the strength of the wine: "Everything here can be related to the old man who is seven or eight points similar to me that the Lord of the Leng Mansion said, and what is the relationship between that old man and me?"