Inside the kitchen.

Lin Heng ignored them, he had no intention of being distracted at the moment. He took out a piece of golden dolphin fish again, and the failure just now was just an examination or an experiment for him. Seeking the truth in failure and success in truth is an immutable empirical truth.

He couldn't help but get nervous as he looked at the piece of meat in front of him, but it was a long-lost nervousness in his cooking skills

He got his hands on it again.

He controls the knife, using the tip of the knife to process the poison film. The poison film is thin, and the tip of the knife must be lightly punctured, and the slightest touch must not touch the flesh to prevent indirect poisoning.

The pointed tip pierces the poison film slightly, and it almost touches the flesh of the fish. His movements were steady, gently cutting through the poisonous film. Calm and calm, he didn't dare to make any other movements, and calmly paddled a circle. It was very stable, and the tip of the knife did not touch the fish.

He used the tip of his knife to gently pick open the purple-black membrane, gradually revealing the golden guinea fish flesh, which shimmered with spiritual light.

After a few breaths, the pork did not change color, proving that he had successfully processed it.

"Childe turned out to be! He actually dealt with the poison film?!"

Eleven, who was watching his every move in the hall, couldn't help but exclaim.

Lin Heng wiped his cold sweat, he almost did it in one go, and he didn't dare to make any extra moves. At this time, he couldn't help but take a deep breath and looked at Eleven who was smiling in the hall.

Seeing him looking at herself, Eleven gave Lin Heng a thumbs up with both hands, looking naïve.

Lin Heng glanced at it and was dumbfounded. Speechless to her.

Lin Heng moved his gaze to the chopping board again, and at this time, he needed to make persistent efforts and did not dare to relax.

He took out another piece of golden dolphin fish meat from the ring, and at this time, he directly moved his hand and slashed through it to directly pick up the poison film. The movements are very clean and neat, and they are done in one go.

Looking at his sophisticated movements, Eleven was amazed. She looked dazed, incredulous at the scene in front of her.

She thought that Lin Heng had just succeeded once, but she didn't think that he was hiding it. She had a little bit of faith in him now, maybe he had a talent for cooking, or maybe maybe he was a chef.

Lin Heng took out a piece of golden dolphin fish again, and his movements were familiar with the road, and it was a straight cut. After three pieces of fish in a row, he walked back to the hand of the curtain

At this time, he took out a large piece of beef. The blue-horned spirit cow is also a spirit beast of the third realm. The body is several times the size of the golden dolphin.

The beef is also coated with erysipelas film, but with the experience of golden dolphin fish, this time it is naturally not a problem.

It was another easy knife, revealing the fresh fat and red spirit beef.

In the following half an hour, Lin Heng easily handled more than ten kinds of spiritual food ingredients. Handling poison film is only a basic skill for a cook, how to cook is the focus.

Next is Lin Heng's specialty.

In the hall, they had already been woken up by the eleventh count, and they all moved their eyes to Lin Heng, and they were amazed at him.

From the original disbelief, to the current disbelief, it is undoubtedly Lin Heng who gave them a slap. But who knew that a sixteen-year-old boy was so superb in cooking, and he was a treasure boy.

Looking at his amazing sword skills, his delicate and serious attitude, and his charming and handsome posture, they fell into deep thought, thinking about whether there is such a man in the world?

No one is perfect, and what can be used on him will not work at all.

In the kitchen, Lin Heng had already started the pot. Strange fire flew out of the fingertips and attached to the bottom of the pot. The meat on the spirit beast naturally cannot be cooked by ordinary flames, and the temperature of the three-color fire is enough to cook all the living beings under the fourth realm.

The golden porpoise is a golden spirit animal, and the first choice for cooking is naturally fried, which can be cooked at high temperatures, which can give full play to its effect. Each fillet of fish is dipped in flour ground by Lingzhi wheat, and falls into the pot to extract the golden lard from the golden skin spirit pig in the third realm.

The fillets are fried instantly, until golden brown, and then removed. Then reheat the oil, sprinkle in the green onion and garlic and stir-fry until fragrant. Put in the fillet, add the appropriate brew and spices, and simmer for a quarter of an hour.

Blue horn beef, cut into more than ten rows, fried medium rare.

...

As time passed, there were already more than ten dishes in front of Lin Heng. Each dish is a high-end spiritual food, but he uses the most simple cooking methods to maintain the original taste of the ingredients to the greatest extent, and retain the spiritual substances contained in the spiritual food to the maximum.

The color and fragrance are all complete, the color and fragrance are attractive, and the girls next door are crying.

They couldn't feel sad, so they could only look at Lin Heng with straight eyes, looking pitiful.

Lin Heng ignored it and directly put more than ten dishes on the table.

He looked full of energy, deliberately amplified his voice, and said, "I don't know who didn't believe it before?"

As the words fell, he picked up a piece of fish fillet. When the fish fillet enters the mouth, the crisp sound is very obvious and crunchy. He looked very satisfied, and took a few more bites before putting the fillet into his throat.

They were unmoved, but they swallowed a mouthful of saliva one by one.

When the fish fillet entered the body, Lin Heng felt that the golden yuan spiritual power contained in the fish fillet filled his body, and the spiritual power went straight to the qi veins and poured into the dantian qi sea. The sea of qi is tumbling, setting off a wave of gold yuan.

The opportunity could not be missed, Lin Heng hurriedly condensed the spirit pattern. It was enough to collect all the power of the Golden Yuan, but it took his own spiritual power to condense a Golden Yuan Spirit Pattern.

He hurriedly ate one more slice and barely recovered the vacancy of spiritual power. However, eating too much is not beneficial, and Lin Heng is also in moderation.

After tasting a piece of steak, the steak was soft and juicy, and Lin Heng didn't look at them before eating it. However, to his surprise, they were calm, calm, and unmoved. Except for Eleven's eyes looking straight at him, with a look of longing.

The blue horn beef entered the body, and the power of the water element exploded in his body, making him almost explode. However, he quickly condensed a water spirit pattern before he eased up.

Sure enough, it is not advisable to eat more, these ingredients are of too high grade, and it is difficult to sweep them all away with his cultivation. After all, one bite is a spiritual pattern, and it takes half an hour to digest, how long does it take to eat?

Lin Heng couldn't bear it and looked at Eleven. Eleven's eyes were on the dish, biting his lip lightly, and his throat was swallowing from time to time.

"Eleven, do you want to eat?" Lin Heng asked.

Hearing this, Eleven was suddenly dazed, as if she had heard something unbelievable. However, she only hesitated for a moment, and ran all the way to Lin Heng's side.

She was very happy, and her face was full of spring breeze. Even the movements were not easy, "Childe, can eleven eat?" she looked at the table of delicacies.

Lin Heng said with a smile: "Eleven is free to eat!" The voice was very loud, he did it on purpose, and he forgot to glance at everyone, especially the third child.

"Life has to go through setbacks so that people will grow. If others don't want to eat it, we can't force others to eat it. yes, Eleven. ”

...

To be continued