Host: Li Jing

Teacher: West Kunlun Du'er real disciple

Faction: Shang Dynasty

Race: Terran

Bloodline: Pangu Bloodline (Broken\/45%)

Cultivation: Quasi-saint (beheading a corpse)

Exercises: Pangu Mixed Yuan Gong

Technique: Five Elements Escape Technique, Five Elements Change Technique, Heavenly Dao Change Technique, Golden Crow Transformation Rainbow Technique

Divine powers: Twelve ancestors and witches

Lingbao: Golden Hoop Stick

Spouse: Yin Suzhi

Heirs: Jin Zha, Mu Zha, Nezha

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Li Jing nodded with satisfaction, in less than a year, the changes were so great.

Of course, the most important thing is that he saw that his current Pangu bloodline is only 35%, and he is still 65% short of having a complete one, which is still increased to 35% after eating so many animals.

Li Jing took a deep breath, although this road is very difficult, he will definitely succeed.

"Next, start the big food tonic stage!" Li Jing shouted, his eyes already blooming.

Thinking like this, Li Jing couldn't wait to go into the house and cook.

In ancient times, rice was relatively troublesome, first it was filled with rice, washed and then boiled in a pot mixed with water, and then the rice would be separated and the water was separated with a sieve.

This water is also known as rice soup, but it is very delicious and nourishing.

While cooking, Li Jing tricked a lotus root from Jingwei, couldn't wait to cut it into small pieces, and immediately put oil in the pot to heat the pot.

What Li Jing has to do is sweet and sour lotus root, which can be added with or without loin.

Today, Li Jing didn't add it, he directly put the fresh lotus root into the pot, immediately poured in sugar and vinegar, stir-fried for a while, and fried until the lotus root and the pot were sticky, and the whole lotus root looked relatively dark, so it was served up and covered with a lid.

At this time, Li Jing was a little excited to prepare tonight's staple food, that is, Kong Xuan, who had been caught before.

I didn't have time to get it before, but now I finally have the time and mood to tinker with this delicious ingredient.

The delicacy of the ingredients, in addition to the classification, the most important thing is the strength, the stronger the strength, at least the more delicate and delicious the meat.

This Kong Xuan is extremely famous among the gods, and he is almost invincible under the saints, so this dish is undoubtedly the best.

Of course, unlike Li Jing's own strength, Kong Xuan relied more on the five-color divine light on his body to be so powerful, this magic weapon can be brushed by everything, even Erlang God and Nezha are not its opponents, and they were finally recovered by Zhun Ti.

But even so, it's a quasi-saint strength!

Immediately, Li Jing's divine sense glanced at Kong Xuan in the palm of his hand, and saw that although Kong Xuan was abandoned in a deserted mountain forest, he seemed to be living quite well.

Relying on the power of the five-colored divine light, it didn't show any fear at all, and was sleeping leisurely in the grass at this time.

Li Jing wished it was like this, and immediately the endless divine consciousness turned into a tide and blasted towards Kong Xuan's mind like a tide, instantly making Kong Xuan in his subconscious feel uneasy, but unfortunately he didn't have time to resist, and his divine consciousness had been collapsed by Li Jing's terrifying divine consciousness.

Li Jing took Kong Xuan's body out, only to see a peacock with golden feathers on its back appear in front of him.

There is still a lot of meat on the peacock, of course, it can't be compared with dragon meat, but this kind of meat is high protein, low fat, and low calorie, which means that it is not easy to get fat after eating the kind of meat, which is quite suitable for people who want to lose weight or are afraid of gaining weight.

Immediately, Li Jing plucked all the peacock feathers, planned to make a feather fan for his wife, and immediately threw the peacock into the boiling hot water, and plucked out the feathers on his body one after another.

After washing, the ginger slices, green onions and other basic work are done, and then the peacock is cut into large pieces of meat and thrown into the pot with the ginger slices to cook.

A few minutes later, I saw the cauldron boiling, Li Jing took out the peacock meat that had turned white, and immediately poured oil into the pot, as well as ginger slices, garlic, and an appropriate amount of salt, and waited for the pot to gradually make a 'crackling' sound, Li Jing poured the peacock meat into it one after another, only to see the white peacock meat quickly change color in the hot oil stir-frying.

Li Jing unhurriedly poured an appropriate amount of light soy sauce, dark soy sauce, and rock sugar one by one, and stir-fried it for a while, and the peacock meat quickly changed color for the second time under the action of light soy sauce and dark soy sauce, becoming reddish-brown.

The smell of the sauce gradually wafted throughout the stream, and even the fish jumped into the air to smell the delicious food.

"Ah, it's so fragrant, the old man is making delicious again. Xiaolian, who was walking by the stream with Mrs. Yin, was suddenly surprised, and then said excitedly.

"You glutton, just like Nezha and them. Mrs. Yin laughed.

"Ahh It's not that the things made by the old man are too delicious. ”

"It's so fragrant, Nezha wants to eat. As soon as he smelled the aroma of rice, as if he heard the bell after class, Nezha quickly shook off the pen and paper in his hand and ran to Li Jing excitedly.

"Gluttonous kitten. Li Jing smiled and hooked Nezha Xiaoqiong's nose, "Remember to wash your hands first, and then you can eat lunch." ”

"Okay Daddy. Nezha answered, and immediately pulled the somewhat reluctant gluttonous to wash his hands by the stream.

Li Jing turned to look at Mrs. Yin, but unexpectedly saw Jiang Ziya who was swallowing saliva, and couldn't help but smile and walked over.

"Madame, it's time to eat. Li Jing walked up to Mrs. Yin and said with a smile: "Try the cooking skills of the husband today." ”

"Yes, sir. Mrs. Yin said.

"Don't call me lord here, it's all my own family, and I call my husband. Li Jing smiled and said to Xiaolian: "Mrs. Fu went over to taste the food. ”

"Yes, sir. Xiaolian answered, and immediately couldn't wait to help Mrs. Yin over.

Li Jing turned to look at Jiang Ziya, but when he saw that he hurriedly pretended to be a serious fisherman, he couldn't help laughing: "Brother Ziya, let's go taste peacock meat together." ”

Jiang Ziya swallowed his saliva, pretending to be reserved, "Ziya didn't do anything, how can you be embarrassed to eat Brother Dao's food." ”

"It's okay!" Li Jing said: "As long as the fish you catch, I will deal with it when the time comes." ”

"Brother Dao really trusts Ziya, what if he doesn't catch it?" Jiang Ziya wondered.

"Definitely going to catch it. Li Jing said discretionally.

Seeing this, Jiang Ziya stood up and said with a smile: "Then borrow Brother Dao's auspicious words!"

"Let's go!" Li Jing greeted and immediately walked to the table first.

By this stream, a dining table is set up, and the family can enjoy the food here, surrounded by the natural wind and the occasional low sound of animals, I have to say that eating here is also a pleasure.

"Come, taste this peacock meat. Li Jing smiled and picked up a large piece for Mrs. Yin, "This peacock meat is similar to chicken, but the taste is more delicate, and the taste is excellent, especially this sauce fragrant peacock meat, when you eat it, you feel slightly salty but faintly sweet when you eat it, the more you eat it, the more you eat it, the more delicious it is, even the bones are fragrant, which makes people want to stop." ”