Song Shushu shuddered, I'm afraid I can't enjoy this thing, but fortunately, I still have more than ten catties of fish, which is not as big as Lu Dashu's catch, they are all willow roots and sliders more than half a foot long, but they are enough for a pot.

Song Shushu descaled the willow root and the flat slippery fish and cleaned it up, and cleaned it up, and had a headache when it came to the pot, and there was no seasoning at home for the two of them, only some salt and peppers, no wonder when it was time to cook on weekdays, there was a smell of boiled pig food in the village.

Fortunately, there are wild onions, wild leeks and daylilies that are easily pulled back from outside, and the vegetable garden is overgrown with weeds.

Lao Lujia also ordered some large sauce, which is a good thing to eat in the north, and it is also the best seasoning for making braised fish with sauce.

Song Shushu happily lifted the lid of the sauce jar, and a fishy and rancid sour smell came to his face, as if a foot with athlete's foot that had not been washed for decades was about to be stuffed into his mouth.

There is a kind of sauce in the north called stinky miso, with a faint smell, but it is more of a sauce fragrance!

In the northern countryside, the quality of a jar of sauce directly reflects the diligence of the women in the family.

The sauce is not to throw the sauce cubes into the tank and add salt and water to stir it, but in the process of fermentation, it is necessary to use the sauce pestle to pound the black and gray sauce foam, and to prevent rain and flies, otherwise, it will not only become stinky and rotten, but also give birth to maggot buds.

Obviously, Lao Lujia's sauce is not made by a diligent woman, and Song Shushu is not a person with a heavy taste, so this stinky sauce can't be eaten at all.

Song Shushu sighed, he was already desperate, went to the village committee, brought the seasoning he brought, and a bag of soybean paste.

Stir-fry the green onion and garlic in the hot oil until fragrant, stir-fry the soybean paste and add a small amount of water, then put the processed fish neatly in the pot, and then add the blanched daylily.

If it is fresh, it must be blanched in water, because in daylily, there is a kind of colchicine, which will make people poisoned and have a headache.

Often the more poisonous something is, the more delicious it is, and this is true of pufferfish, as well as daylily.

The cold-water fish such as willow root and slippery seed are extremely tender in nature, and they are cooked thoroughly after simmering for five minutes on low heat, and then stewed and scattered, losing their original umami.

After the fish out of the pot is one by one, full of plates, chopsticks pick up one and put it in the mouth, there is only a big thorn left, those small burrs eat in the mouth, not only do not feel uncomfortable, but there is a wonderful feeling of being scratched in the mouth.

It is said that seafood is fresh, in fact, the cold-water fish in the north is fresher, and even MSG does not have to be put in, that umami, and the umami of seafood, are completely two different existences, which makes people have a great appetite, and they can't wait to gnaw the table into it.

In particular, the daylily that comes out of the pot with the fish has the umami of the fish soup and the floral aroma of the plant.

Lu Dashu looked at the pot of fish soup he cooked with resentment, and his wife, who had always liked to drink fish soup, didn't touch it.

Lu Dashu looked at Song Shushu again, a big man with knotted muscles, and kept aiming with this kind of look, so that Song Shushu didn't mention how awkward it was, and quickly lowered his head to shave rice, that pot of fish soup, he really didn't have the courage to drink it.

The fish in the soup are all boiled, the minced meat mixed with the internal organs and fish scales float on the soup noodles, black black, yellow yellow, exuding a thick fishy smell, it is estimated that it is these monsters who can withstand this dark cuisine, if they drink two bowls, whether this life can be saved or two words.

After having dinner at Lu Dashu's house, Lu Caoer took the initiative to ask to accompany him to the north tomorrow, it is said that there are a lot of rabbits and pheasants in the forest in the north!

Lu Cao'er said as she drooled, wishing that she couldn't be here anymore, she would pull Song Shushu and go around the north forest, get some good things and come back for another meal.

Song Shushu said goodbye to the resentful road tree, and the eager road grass, stepping on the night, in the sound of insects, returned to the village committee.

As soon as he entered the house, he was startled when he turned on the light, Hu Li sat on the edge of the bed with her hair scattered, Hu Xiaolin and Lang were shocked, one was asleep on the sofa, and the other was looking at it, and the learning materials brought by Song Shushu from the town were staying on the page of fighting black and eliminating evil.

"Where have you been?" asked Hu Li coldly with a pretty little face.

"In the afternoon, I followed Lu Dashu and my family, went around the south of the village, caught some fish, and was dragged by Lu Dashu to have a meal at home!" Song Shushu said honestly.

Hu Li snorted coldly and said, "Hmph, you are the daughter-in-law who looks at the big tree on the road!"

In Song Shushu's mind, he couldn't help but think of the young woman who was jumping out of the elf and with a gentle meaning, and immediately, the big tree with the muscles of the whole body coiled like steel bars appeared, and he shuddered in fright, although the young woman had charm, she never dared to have such thoughts.

"No, no, absolutely nothing, it's just a meal!"

"I believe that you are a ghost, men are all big pigs' trotters!" Hu Li said quietly, the little girl at this time looks like a very resentful woman, anyone who sees it, will think that she has done something to abandon and become the first scumbag in the world.

Song Shushu is also very desperate, he has only been in the village for two days, he must admit that when they first met, he did have ideas, but now, he dared to swear to the sky, he didn't have any ideas.

"Huh, have you eaten?" Tiger Xiaolin was woken up, and quickly got up from the sofa, and said while pouting.

"Eat, eat, eat, eat, you know, eat, you'll die!" Hu Li shouted, kicked Tiger Roaring Forest hard, and turned around and walked out with a grunt.

"Oh, don't go, you haven't eaten yet! Didn't you say you ate pork ribs today!" Hu Xiaolin chased after him in a daze.

Lang sighed in surprise, got up, and then shook the information in his hand to Song Shushu, "What is the saying of this fight against the underworld and eliminate evil?"

"That is, all the underworld forces are within the scope of the crackdown, and if there is any situation, you can report it to the top, and the police will cut the grass and eradicate the roots, and return the people to a bright future!"

Lang's shocked eyes lit up suddenly, and he asked in a low voice: "What kind of underworld force is this, it sounds like it's pretty awesome!"

"What the hell, the ability to cheat and deceive and bully the common people, maybe one day, he will be arrested by the police and sentenced to a few years!" Song Shushu said absentmindedly.

Lang Jingkong left with a thoughtful look, Song Shushu went to the kitchen to see that there was still a pork rib on the board, which should be left over from the big wild boar that day, and some twists and turns, at first glance, they were eggplant beans that could not be more organic.

"I don't care, I'm going to eat stewed beans with pork ribs tomorrow morning!" Hu Li's voice came from afar, and then there was no movement.

Song Shushu didn't know what kind of mood it was in his heart, Hu Li's brutality not only disgusted him, but there was a warm feeling, being chased backwards by a woman, or being chased backwards by a little girl with an angelic face and a devilish body, it felt so good!

In the final analysis, it still depends on the appearance!