Xiao Liang's heart suddenly ached, and he muttered, "Three or four years... I thought I could last longer, but I didn't want to have three or four years left. If I hadn't died in modern times, I'm afraid I wouldn't have been like this. But if he didn't die, he wouldn't have seen Gu Yun or had such an experience. Zhang Xiaoliang didn't know how to say it after thinking about it. Hurriedly took out the silk handkerchief and coughed gently, only to see the stains of blood, which were very obvious on the silk handkerchief.

Liu Bowen is proficient in the five elements of Qimen, and he can also spell spells, he looked at Xiao Liangyu's sad face, and knew that it was not easy for the younger generation to quickly say: "This method of cultivating immortals and prolonging life, although Liu does not know, but this talisman is a little bit of a talisman technique!"

Third Master Hu smiled and said, "Hmph, although you are a mortal, when it comes to spells, can you compare with me, the ancestor of the Xian'er family?"

Liu Bowen smiled and took a charm, recited the mantra and put a yellow charm on Xiao Liang's wrist, a faint yellow light flashed, and the spirit rune disappeared into the jade dragon at Xiao Liang's night, Xiao Liang's heartache suddenly stopped, Xiao Liang hurriedly thanked him: "Ahem, cough, thank you, Mr. Liu." ”

Mrs. Hu couldn't help but admire: "Good guy, this talisman is amazing! This girl is weak and extremely afraid of diseases, and with this spirit talisman in the future, it can't be said that all diseases are inviolable, but many cruel and poisonous diseases should be avoided far away." ”

Speaking of this, Zhang Xiaoliang was surprised and delighted when she heard this, most of her heart pain had been healed, and the third master Hu was full of food and clamored to go to eat, Xiaoliang said goodbye, Liu Bowen took the third master Hu to wander around the tribe.

In the tribe, the blacksmith burned his coals again, and began to forge farm tools, but the wounds on his body were quite serious, and he did not dare to say more, and the shepherds were also helping, and gradually the tent furniture was properly arranged. Gu Yun relied on his divine skills to protect his body, although he had broken bones, but with a fierce and unwieldy true qi, he cut hundreds of big logs in the mountain.

Zhu Di asked about the geography of people's livelihood in the old Pang people, and by the way, he gave these herdsmen some calendar knowledge, after all, the herdsmen had been in the country for a long time, and the Mongolian calendar was not easy to use, and the yellow calendar in the tribe at that time also needed to be revised.

Busy in the evening, everyone returned to the tent, only to find that Xiao Liang with the greedy Hu San Ye had already worked for everyone to cook a meal, Xiao Liang's cooking is a must, Hu San Tai Ye was noisy, Xiao Liang wrapped the meat loin with starch, fried crisp in the oil pan, and then cooled and fried crispy;

Since there was no fresh food in Saibei at that time, Xiao Liang put white fungus and yam into the soup and prepared the white fungus yam soup.

The mutton and lamb bones are put into a pot to boil, and local ginseng and other ingredients are added to make a snow-white mutton soup.

The beef is boiled to remove the foam, cut into thin slices, and then served with cooking wine, soy sauce, minced garlic, ginger slices, etc., and a little sugar is made into grilled pork strips in the pot.

By chopping the pork, mixing chopped green onions, minced garlic, starch egg whites, stirring evenly and vigorously, adding a lot of ingredients, kneading into balls, putting them in an oil pan to cook, removing them and boiling them in a pot, and boiling them. But it was made into a very delicious lion's head.

Put the fat sausage into the minced garlic, chives, salt and monosodium glutamate, and carrot slices to fry the fat sausage.

Then I stuffed the rice again, and while stewing the rice, I suddenly thought that although it was located in the north

country, but Zhu Di, Liu Bowen and others are also people of the Jinling generation, this northern food may not be used to eating, so they fished a grass carp in the ice, removed the fishy line, cut it into male and female sides, boiled it with rice wine, ginger slices, green onions, and boiled water, put in the grass carp, and when the grass carp was cooked, the sauce was stir-fried on the fire, but the sugar, rice vinegar, soy sauce, and starch were fried into soup, and then poured on the fish to make a beautiful and delicious West Lake vinegar fish.

Immediately afterwards, Xiao Liang blanched the large piece of pork, put in the green onion segment, ginger slices, cooking wine, cooked to remove the blood foam and fishy smell, and then cut the meat into large pieces about an inch square, poured ginger and green onions below, poured in dark soy sauce, light soy sauce, sugar, salt, and finally added rice wine as soup, and steamed slowly over low heat for about an hour. In the end, Dongpo meat was made.

Xiao Liang was worried that there were too many people and not enough to eat, so he made a lot of sugar cakes and cakes by himself. before resting.

After a busy day outside, everyone finally finished dealing with the aftermath of this expedition, and they each breathed a sigh of relief. Back in the tent, I already knew that Miss Xiaoliang was going to cook and entertain everyone in person, so she rushed back before nightfall, but she smelled the fragrance of the tent, and a table of dishes was dazzling, and she couldn't help but praise Xiaoliang's cooking skills. It is necessary to know that these dishes are all works of the future, at the end of the Yuan Dynasty, it was not easy for the people to eat, and where to eat such exquisite food, you are not welcome.

Although the characters of the Zhu family in Jinling are simple in food and clothing, Zhu Di usually has a good way of doing business, has a lot of silver, and naturally has eaten a lot of delicacies from the mountains and seas!

Liu Bowen doesn't like to eat and drink, but he also admires Xiaoliang's craftsmanship again and again. And Gu Yunxin was weak and injured, how could she work so hard and frequently put dishes into her bowl. During the banquet, everyone also knew about the relationship between Gu Yun and Xiao Liang, and they both congratulated and ridiculed, saying that Gu Yun had a good wife.

And Zhu Di, who has always been dissolute, even called one aunt at a time, making this cardamom girl blush.

Xiao Liang puffed and smiled: "Fool, I made it myself, how could I not eat..."

Xu Miaozhen and Shi Niang saw such craftsmanship, and they couldn't help but secretly envy them, and they were clamoring to learn from Xiaoliang.

But if you talk about sea food during the banquet, Gu Yun should have the largest amount of food, Xiao Liang knew that Gu Yun had an amazing amount of food, and deliberately added more portions to each dish, but Gu Yun was full of wine fighting with Zhu Di, Zhang Yu and others, but he saw Pang Bo alone, unusually, he actually licked the plate clean.

Everyone looked at it, only to see Pang Bo's stomach stretched like a drum, and they laughed at him, Xiao Liang was quite proud, and saw Pang Bo drink freely, his face was flushed, and then he smiled slightly and took a sip of an old man.

Gu Yun only knew that this Third Master Hu didn't like to appear in front of many people, so he attached himself to the body of the horse immortal Pang Bo and ate a lot. I saw Pang Bo lying on the couch and twisting his waist, and he heard a crunchy sound, the blush on his face was gone, and his round stomach was also suffocated, and he still made a cooing sound. Fang Cai sat up and said, "Eh, I haven't moved my chopsticks yet, why did I finish eating?"

Everyone laughed, and couldn't help but sigh again that this third lady Hu had magical powers, it turned out to be this wine

and food are all eaten in the stomach of the third master Hu, the third master Hu is not possessed, this Pang Bo's stomach is naturally empty, and he is hungry and hungry now. But there was a mess of cups and plates.

Xiao Liang was not in a hurry, and took out the cake prepared in advance, but Pang Bo suddenly had a big belly, and said with a drunken voice: "Ahem, cough, the meal is over, it's time for dessert." "I think that Mrs. Hu is attached to him again.

caused a lot of helplessness.

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After dinner, Gu Yun walked out of the tent and saw Xiao Liang looking at the stars, with a beautiful shadow and long hair flying.

She turned around suddenly, there seemed to be stars in her clear eyes, and her skin was ruddy and fair, and she was one with the snowflakes around her.

Gu Yun looked at her in a daze, only to know that he had fallen in love with her deeply, and stared blankly and didn't speak.

"Eh, Gu Yun, what's wrong?" Xiao Liang smiled.

"No... I..."Gu Yun's face turned red.

"Poof, why don't you look like you today? "Xiao Liangdao.

"No, I just didn't know what to say for a while. Gu Yundao.

Xiao Liang smiled slightly, his peerless face was full of tenderness, and it all hit Gu Yun's heart. Xiao Liang gently took his hand and pulled Gu Yun down in front of the fence to see the starry sky. Xiao Liang said: "Look at this star! Bright and gorgeous, you tell me that the Book of Poetry says: There is Han in the sky, and there is light in Jian! ”

Gu Yun looked at Xingchen and nodded: "Hmm!"

"I also heard a statement that I didn't think it was true at first, but now that I think about it, it makes a lot of sense. Xue Pu, who is on the watch in our museum, said that the Han people are in the sky, and the silver Han people are also stars, where the stars shine, there are our Han people, and where there are our Han people, it is China... Do you think he's right?"

Gu Yun nodded: "The whole world is not the king's land, and the shore of the land is not the king's minister." The stars are all Han soil, which is a good point. You've mentioned your friend to me a few times, so you must have a good relationship with him, right?"

"Ah? no, I just think he's a bit like you..."Xiao Liang smiled quietly, and gently teased Liuhai Dao: "Gu... Cloud... Look there!". Go with your fingers.

Gu Yun took a look, Xiao Liang suddenly stood on tiptoe, jumped up, and kissed Gu Yun's face, Gu Yun was stunned.... I saw where Xiao Liang was, and he smiled, and suddenly fell into his arms.

And the next day, when Xiao Liang woke up, he felt a little bumpy, and found that he was already on the carriage when he looked around, wrapped in a thick quilt, her sleepy eyes were loose, and she opened the curtain of the carriage, but saw a cart in front of her pulling a two-petal Jiuding on the road.

It turned out that everyone was chivalrous, and after the chivalrous deeds, they quietly left, not wanting to disturb the people anymore.