The crisp and delicious taste of cabbage is more wonderful than most fruits, and the important thing is that in the dry and dehydrated spring, the water in the cabbage is transformed into a very friendly human body under the transformation of the soft aura of trembling and mutation, cleaning up and drying, neutralizing the body's static electricity, clearing fire and moisturizing, and the astringency of the cabbage itself almost disappears.

Xue Cheng believes that many people will like this kind of cabbage as a snack in this season.

She walked back to the kitchen and continued to chop the cabbage.

Trying to recall the trembling state of Linglong's dim sum divine skill mutation, generating a cool soft aura.

After cutting more than a dozen cabbages, Xue Cheng found that in the absence of Qingya sheep sound accompaniment, Linglong Dim Sum Shengong produced mutation trembling waves, and the mutation and soft aura fused with the cabbage, and one-tenth of a cabbage became an iced cabbage, and if it was accompanied by Qingya sheep sound, this probability would increase to one-third.

So, girl, sing aloud, I will tremble in your singing!

After Shi Yongming came back from his cultivation, he saw that the kitchen and dining room were full of cabbage, all the baskets, pots and pans that could hold things were filled with cut cabbage, the dining table and the ground were covered with plastic wrap, and the piles were also cabbage.

Xue Cheng greeted: "Come on, Xiao Ming, try my new snack, Linglong Ice Cabbage." ”

Shi Yongming was puzzled and picked up a piece of raw cabbage and stuffed it into his mouth.

"How?"

"Mmmmmmmm He lived for more than 30 years before he realized that eating cabbage raw was so sweet!

Xue Cheng loaded two large baskets of cut Linglong cabbage and put them in his car.

Yan Lanxi: "If you plan to use it as a snack for mortals to taste, it is best to kill and kill the virus." ”

"Huh?" Xue Cheng was stunned, could it be that Qingya poisoned the cabbage? No, in her current realm, Qingya's methods can't hide from her.

Yan Lanxi: "After all, it is cabbage that has been stored for a winter, and if it is eaten raw, the microorganisms and bacteria on it still have strong activity, and adults should not have problems, but children's intestines may not be able to stand it." ”

When Xue Cheng heard what his master said, he immediately turned on the magic eye mode and scanned the cabbage aside. Sure enough, it is a world of flowers, a leaf and a world, and a piece of chopped cabbage strip with microorganisms on it. I just don't know if there are cultivators among the microorganisms?

Yan Lanxi: "Your kind of flavor removal charm has a strong purification effect, you can try it." ”

Hearing this, Xue Cheng took out a deodorizing charm to activate.

The purifying power swept through the two baskets of cabbage, and the microorganisms, bacteria, and impurities attached to the cabbage were swept away, leaving a truly clean ...... Well, pure Linglong cabbage. Its sterilization and purification effect is cleaner than that of the surgical operating room where I was back then.

Xue Cheng got in the car and sent a message to Qi Weiwei: Invite Linglong members to taste new snacks this morning, the time is five o'clock, if you participate in the tasting, come over early, and you will not wait for the expiration date.

Yan Lanxi: "Are we going to eat raw cabbage in the kitchen for breakfast today?"

Xue Cheng: "Those on the table are Linglong ice cabbage, and the others are ordinary Linglong cabbage, which taste good, Linglong ice cabbage is eaten raw as a fruit snack, and Linglong cabbage is used by Xiaojing for cooking, it will be delicious." I'm going to go first, I'm going to sell cabbage. ”

In Weiwei Cake Shop, Qi Weiwei led a group of clerks, waiting for new snacks with anticipation.

Xue Cheng's car squeaked - stopped at the door.

Qi Weiwei and the others immediately greeted the car door, waiting for new snacks or new raw materials.

Ordinary customers queue up on the left at the door, and Linglong members line up on the right at the door, with a pair of eyes like hungry wolves on a moonlit night, glowing green!

Xue Cheng opened the back door with a bang, and two large baskets of chopped cabbage came into the eyes of Qi Weiwei and others.

"This is ......," Qi Weiwei was full of doubts.

Xue Cheng: "As you can see, the new Soul Long Ice Cabbage." ”

Qi Weiwei: "Although I am very short of money now, I don't want to become a profiteer yet......"

Xue Cheng beckoned: "Hongbei, monkey, bring our new dim sum in." ”

Jiao Hongbei immediately stepped forward and picked up a basket and walked to the shop, Master's words are the truth, even if Master asked him to move a basket of cow dung and said that it was a new snack, he firmly believed it. But if he was allowed to taste the cow dung snacks, he would hesitate.

The monkey shouted, "Okay sister, look at me!" and carried another basket of cabbage into the store.

Xue Cheng closed the car door and drove to find a parking space to park. When she returned to the store, several people were chatting around two baskets of chopped cabbage.

The monkey greeted him and said, "Sister, do you want to use cabbage as the filling, what kind of delicious dim sum do you?" I like cabbage-stuffed dumplings the most, but they say that dumplings are not dim sum, we are a dim sum shop, not a restaurant. ”

Xue Cheng said: "That's right, we don't sell dumplings." We are authentic dim sum and only sell all kinds of dim sum, including fruit and vegetable dim sum. Come on, don't be stunned, try the Linglong Ice Cabbage Dim Sum I invented this morning. She beckoned to everyone as she picked up a piece of cabbage from the basket and stuffed it into her mouth and ate it.

Qi Weiwei rubbed her eyes and said, "Maybe it's the wrong way I got up today, or you guys talk first, I'll go back and sleep for a while, and then get up again in a correct posture." ”

Qi's mother: "Xiaocheng, although this cabbage looks quite fresh, what kind of snacks do you want to make, don't sell it, let's move in quickly and make it, we also washed a lot of potatoes inside." Customers are waiting outside for today's snacks. ”

Jiao Hongbei saw Xue Cheng eat a piece of raw cabbage, without saying a word, he reached out and pinched a piece of cabbage and stuffed it into his mouth, and then, in Qi Weiwei's posture of getting up, Qi's mother urging him to make snacks, and the discussion of the three female clerks who rubbed the pills, they ate raw cabbage one by one.

The monkey couldn't stand it anymore: "Hongbei, don't eat raw cabbage, you're about to become a rabbit." ”

Xue Cheng: "Can you learn to be ambitious, and then make a discussion after eating?" Weiwei, you can eat a piece of raw cabbage first and then go back and get up again to correct your posture. ”

Well, although cabbage is not mainly fruits and vegetables that are eaten raw, it is okay to eat them raw.

Qi Weiwei picked up a piece of the thinnestly shredded cabbage and put it in her mouth, clicked and bit it open, the sweet and refreshing juice melted on the tip of her tongue, this is cabbage? In the third and fourth pieces, Qi Weiwei joined the raw food race after Jiao Hongbei.

In this case, no one speaks anymore, let's eat, from Xue Cheng's hand, biscuits, bread, and potatoes have made capable people crazy, and it is not uncommon to have an extra cabbage.

There was no sound of speech in the shop, only the click of eating raw cabbage.

At this time, if Xue Cheng plucked a basket of leaves from the tree and told them that it was a new Linglong snack, they would not hesitate to grab it and eat it.