Because Xue Cheng saw that there was a layer of seal on this jade wrench, her cultivation was limited, and even if her eyes were changed by Master's method, she would not be able to see what was within the prohibition. The prohibition originally had the effect of isolating the exploration of spiritual power, and of course spiritual power could not penetrate it.

The jade wrench with the forbidden seal, will it be a treasure of space storage, it is all said in it, and all the things you pick up are artifacts.

Meng Xing saw that Qi Weiwei didn't speak, and said conclusively: "If I am lucky enough to make Mr. Dongfang have a good appetite, I don't need the two little girls to lose anything, you just need to stop making junk food in the future and harming the health of customers." In particular, I heard that the potato chips in your store are very popular with children, which is not good, children's bodies are more immature, and we need to be more cared for by the whole society, especially those in the food industry, and we must have a conscience in the industry. ”

Xue Cheng looked around, but didn't see a reporter or anything, this guy put himself on such a high moral height with a high sound, is he really not afraid of falling?

Qi Weiwei was most annoyed by this kind of guy, and scolded angrily: "Do you know what junk food is? The potato chips we make have no additives, and they are handmade, if this is also junk food, your mother's hand-rolled noodles should also be classified as junk food." Since you are so morally noble and compassionate, you should first go to the stick company that dumps junk food into our China every year!"

Meng Xing smiled and said: "What you said, we Meng Huage have been practicing, and we have established the principle of 'striving for a healthy diet for mankind' from the beginning of our establishment. Over the past 20 years, we have been sticking to this goal, promoting healthy and nutritious diets, influencing our peers, and we have been in contact with a number of junk food manufacturers to persuade and guide them on the right path to producing healthy diets. But you little girl, if you lie your nose will get longer, if your potato chips don't have any additives, how can they attract so many people? You know, the taste buds of modern people have been ruined by various additives, and the taste has been raised by various flavoring agents to become more and more tricky. "He has the attitude that I am an expert and can't fool me.

Qi Weiwei's eyes rolled: "Otherwise, let's make another bet on whether our potato chips have additives, if I lose, we will never make potato chips again." ”

"Great goodness!" Meng Xing was overjoyed, "persuading all junk food merchants to stop producing junk food is the biggest goal of my life." Although your shop is small, don't be small and don't do it, you can save one by one. After conditioning Mr. Dongfang's body, I will personally taste the potato chips in your store. ”

"We won, what did Nutritionist Meng lose to us?" Qi Weiwei blinked her starry eyes, observing what else was valuable on Meng Xing's body, maybe Sister Xue was interested in what was on this bearded man's body.

Meng Xing rolled up his sleeves, but he couldn't let this little girl see her newly bought Swiss watch, and said with a smile: "If the potato chips you make are really additive-free healthy food, I will promote it for you for free in the future, and your potato chips have the opportunity to become a dish on our Meng Hua Pavilion table." ”

Qi Weiwei said that she was very unkind, it was better to use the watch in his sleeve as a bargaining chip, although she would not ask for jewelry that others had worn, but she could sell it for money.

The chef who was cooking in the kitchen opened the kitchen door, and the assistant followed him to the table with a tray.

There is a small blue and white bowl on the tray, and the assistant places the tray on the dining table.

In a small bowl is a clear soup with a slice of cabbage and a lily floating on it.

The bearded man took it, gently placed the tray in front of Dongfang Zhi, and introduced: "This is our Meng Huage five-star chef Chef Tang, he is the best at mixing spoons, and this bowl of white jade soup is his specialty dish." With more than five years of old hens raised in the mountains and forests, equipped with multi-bell and mild Chinese medicinal materials, after simmering for more than five hours, take out the middle part of the chicken soup, and then with fresh cabbage and lily to make it, can warm the spleen and stomach......"

"Vomit—" Dongfang Zhi let out a retching sound, interrupting Meng Xing's eloquent conversation. He frowned and waved his hand as he said, "It's disgusting, let's go!"

Chef Tang's face immediately turned green, and he stood next to him and waited to see the guests who couldn't stop making the soup he made, but waited until the guests retched!

He had the heart to leave, but he was not reconciled, so he went to the sofa area to wait to watch someone else's show, he didn't believe that guests who couldn't even drink their own soup could eat what other chefs made!

Meng Huage's second chef enters the kitchen to cook. Although the first chef's dishes failed to make Dongfang Zhi speak, they still had four, and Meng Xing firmly believed that there was always one of his chefs who made Dongfang Zhi want to stop.

The second chef makes fish soup, because Dongfang Zhi can't eat for a long time, the function of the gastrointestinal tract must be affected, so Meng Hua Ge's dishes are mainly soup.

The result was of course very straightforward, Dongfang Zhi retched again, almost vomiting gastric juice.

Meng Xing's face didn't look good.

At this time, the beautiful assistant proposed: "Mr. Dongfang's kitchen is big enough, why don't you cook with the remaining three chefs of Mr. Meng?"

After waiting for two dishes for a long time, everyone was hungry, and then smelling the aroma wafting from the kitchen, the rumbling sound of the stomach was overwhelming.

Dongfang Zhi was in a very bad mood, originally he had great hopes for Meng Huage today, so he took half a day to wait for their appetizers, but the first two dishes were no different from others, which made him feel nauseous and uncomfortable.

After waiting for a while, the three chefs each served dishes, two vegetables and one meat, all of which were delicious that warmed the spleen and stomach and was conducive to absorption.

After being hungry for most of the day, Xue Cheng was already salivating when he smelled the taste, except for Dongfang Zhi, others were not much better than her.

Dongfang Zhi looked at the three nutritious and delicious dishes, and was so nauseous that she vomited incessantly, and the beautiful assistant had to quickly let the dishes go.

In fact, Xue Cheng wanted to say that it was a pity to lose it, it was better for the rest of us to eat it, but he thought that it was very inappropriate to let the master watch him and others eat dryly, so he endured it.

She now needs to quickly clear the turbidity in Dongfang Zhi's body, and then she can go to eat.

The beautiful assistant asked Qi Weiwei: "Boss Qi, do you need any special materials for your treatment, do you need me to help prepare anything?"

Qi Weiwei looked at Xue Cheng, and Xue Cheng said, "Are there potatoes in the kitchen?"

The beautiful assistant immediately called the nanny aunt to ask if there were any potatoes, and the nanny said yes.

Xue Cheng said: "I'll use two potatoes enough." ”

The nanny took Xue Cheng into the kitchen and took out the potatoes for her.

Of course, Qi Weiwei followed in, and after the nanny left the kitchen, she asked Xue Cheng in a low voice: "Sister Xue, are you sure that Mr. Dongfang will eat what you made?"

She had to admit that the dishes made by several chefs in Meng Huage were indeed very good, just smelling the smell made the mouth water, and Dongfang Zhi was actually nauseous and vomiting. Although Sister Xue's dim sum is incomparably delicious, Qi Weiwei is also a little uncertain in the face of an object like Dongfang Zhi.