When Su Nan pulled the hem of Du Shi Niang's skirt, she was lying on the ground with her head back, and Du Shi Niang's foot kicked her chest firmly.

But she didn't let go, even if she was kicked to death by Du Shi Niang, it was better than being abused and killed by Monk Hua.

Du Siniang didn't expect Su Nan to be so stubborn, and looked back impatiently, and met Su Nan's tearful eyes.

The only advantage of Su Nan's whole body is these eyes, the outline of the Danfeng eyes as charming as a fox, but the pure style is flowing in the eye waves.

Su Nan noticed the change in Du Siniang's expression, so she begged along the pole, "Sister, you take me away, I am from the countryside and can endure hardships, if you think I am ugly, I will lose weight in the future, in short, as long as my sister has a place where I can be used, I will definitely go to the soup and fight the fire." ”

Du Siniang leaned down and held Su Nan's face, "If you can lose weight and whiten it, it will be a beauty." But the cost is too great, and it's a loss-making deal. ”

In the end, Du Shi Niang still took Su Nan away, and she didn't spend half a spirit stone yet.

When Su Nan was taken away by Du Shi Niang, she had already fainted, and when she woke up, she found herself sleeping in a small room that was only big enough for one bed.

Su Nan looked at the light coming in through the small window and smiled, although she didn't know what her fate would be in the future, she survived.

After lying in bed for another 3 days, Su Nan's injuries were better.

The little girl Dongmei entered the house to deliver food to Su Nan, and when she saw that Su Nan could walk on the ground, she threw the food box on the ground angrily, "Since you can already go, don't lie on the bed and pretend to be dead and let people wait, hurry up and eat the meal, and then follow me to work." ”

Dongmei is a little girl who does chores in the kitchen, she is already busy like a spinning top every day, and she has to deliver three meals a day to Su Nan these days, and she has long held back her resentment.

Su Nan smiled gratefully at Dongmei, grabbed the food box and began to eat.

Although it is only for the next person to eat, there are also two meat and one vegetable, and this food is much better than the years in Huangpo Village.

But Su Nan shook his head in his heart, and he didn't know who the chef who made this dish was, it was simply a waste of ingredients.

The greens are fried too old, and the meat is too hard and salty.

However, Su Nan was not stupid enough to show these dissatisfactions, and then commented on these dishes in front of Dongmei, she quickly filled her stomach and followed Dongmei to the kitchen to help.

The kitchen steward was a sturdy aunt named Aunt Fu, and she saw that Su Nan had the dark skin of a fire girl, so she assigned her to watch the fire.

Burning the fire was the last thing Su Nan wanted to do, but she could only take the fire stick in Aunt Fu's hand with a smile.

Su Nan added a few sticks of firewood to the stove and began to look at the kitchen, this kitchen is larger than the courtyard where she lived in Huangpo Village before, the places where the fire is burned, the vegetables are chopped, and the ingredients are stacked are all separated in various areas, but there is no wall in the middle, which is also clear at a glance.

The beautiful young maid Zhihua walked into the kitchen, and looked at Aunt Fu with a flattering face arrogantly, "This is the hundred-year-old lotus pod that the guest gave to Shi Niang, you hurry up and cook it, Shi Niang is still waiting to taste it with the guests." ”

After Zhihua left, Aunt Fu held the green and jade-like lotus canopy and beckoned everyone to get busy.

Su Nan watched puzzled as a cook took out a piece of fiery red meat from the innermost part of the pile of ingredients, while the other was making lotus flowers.

The lotus pod was soon taken out of a white jade-like crystal clear lotus seed, and Aunt Fu took the decision and gave the other parts of the lotus pod to the people in the kitchen.

There are not many palm-sized lotus pods after removing the lotus seeds, but the people in the kitchen also got a share, except for Dongmei and Su Nan.

Perhaps because of being excluded and ignored together, Dongmei had a bit of sympathy for Su Nan, she sat down next to Su Nan and swallowed her saliva vigorously, "That's a hundred-year-old lotus pod, even if you only eat a nail cover your size, it can make people inviolent." ”

Su Nan had no idea about the hundred-year-old lotus canopy, and asked with half skepticism: "Is it really that powerful?"

Dongmei found some superiority in Su Nan, who was like a bun, "Of course it's true, I've been working in the kitchen for three years, and this is the first time I've encountered such a good thing, but it's ......"

Dongmei's voice lowered as she spoke, good things can be seen but can't be eaten, which is not a good thing.

At this time, the water on the stove was just boiling, and Aunt Fu twisted the lid of the pot and beckoned to the cook who had cut the meat before, "The water is boiling, hurry up and put the dragon meat in the pot." ”

As soon as Aunt Fu finished speaking, she ran out holding her stomach.

The cook who cut the meat put the earth dragon meat on the plate, and just picked it up and put it down, "Oh, no, rich daughter-in-law, please leave this stew to you." ”

The rich daughter-in-law was the cook who took out the lotus seeds before, she shook her head at the cook who ran out with her stomach covered, and was about to pour the dragon meat into the pot, but before she could act, she also covered her stomach.

"Dongmei, you have also been watching the kitchen for so many years, you should be able to make Dilong lotus seed soup, so I'll leave it to you here. ”

The rich daughter-in-law dropped such a sentence and ran out in a hurry.

There are only two people left in the kitchen, Su Nan and Dongmei.

"What's wrong with them?" Su Nan was puzzled.

Dongmei was angry and anxious, "What else, I can't stand it after eating too many lotus flowers, they think about it well, they let them eat the lotus flowers, but I have to bear the charge of damaging the lotus seed soup of the earth." ”

Dongmei has been in the kitchen for three years, but she has never even touched the leaves, and she has been doing the work of burning the fire, so where will she cook any soup?

She thought that now that Su Nan had come over to take over her fire-burning work, she would soon be promoted to the rank of cook, but she didn't expect the disaster to come first.

Du Shi Niang is notoriously ruthless in dealing with people who have done wrong things.

Dongmei picked up the plate of earth dragon meat and wanted to pour it into the pot, but she didn't dare, she was so anxious that she was sweating behind her back, with her vulgar craftsmanship, as soon as the earth dragon meat and hundred-year-old lotus seeds were poured in, she was afraid that it would be destroyed.

But if you don't pour it in, Shi Niang's personal maid will come over to serve the soup for a while, and she can't take out the soup for her, which is also a big sin.

In a hurry, Dongmei saw Su Nan, and put the earth dragon meat back on the table with a move of her mind, and then she also learned the posture of the cooks covering her stomach before, and threw it to Su Nan, this place will be handed over to you, and she ran away.

Su Nan understood that Dongmei had left the black cauldron to herself, and secretly scolded, there is really no good person in this world.

If you talk about cooking alone, Su Nan is not afraid of anyone, but to make this Laoshizi dragon lotus seed soup, Su Nan has no bottom.

She didn't even know what the dragon meat was, and the hundred-year-old lotus seeds were also the first time she saw them, and she didn't know anything about Du Shi Niang's taste.

Sure enough, this god just likes to laugh with her.