Chapter 505: Koufu

"It's called Hua, look at the decoration here, thank you, okay?" Wu Yuan asked

Zhang Zhaohua nodded, "Not bad." Pen @ fun @ pavilion wWw. biqUgE怂 ļ½‰ļ½Žļ½†ļ½ā€

Zhang Zhaohua looked at Wu Yuan a little, this guy was a little wrong, he cowered, as if he had something to say but didn't dare to say it, glared at Wu Yuan, "If you have anything to say, just say it." Don't beat around the bush. ā€

Wu Yuan scratched his brain, "The money spent on decoration, as well as the money spent on various documents, is a lot more than expected." It's all swiped from your card. I didn't expect it to cost so much either. But I think that since we are going to build the best hotel, all kinds of equipment are naturally the best. So, the budget is a bit overshoot. ā€

Zhang Zhaohua couldn't help but sneer, "When I first saw you like that, I thought you had embezzled money." You're too much of a corrupt person. ā€

Wu Yuan scratched his skull, and stood on the pile for a few months, but the fat was a little less, but the weight was not lost a pound, and the figure was still so huge.

"I don't want to look like this. But there's no way. I gained weight even by drinking plain water. It's called Hua, do you have any kung fu that can help me lose weight faster?" Wu Yuan asked.

Zhang Zhaohua stared at Wu Yuan, making Wu Yuan immediately feel at a loss, and after a while, Zhang Zhaohua asked, "Are you sure you want me to give you a faster and more effective way?"

Wu Yuan knew that nothing good was good when he heard it, so he quickly shook his head, "Don't don't, you didn't say it to me." ā€

As he spoke, an elderly man in his sixties walked in from outside, followed by several young people, carrying ingredients in their hands.

"Master Zhu, why did you come here at this time, isn't the vegetable market nearby?" asked Wu Yuan.

"You can't buy such good ingredients in the wet market. Since we have said that Koufu Restaurant should strive for excellence, this ingredient is naturally the best to choose. I specially went to the nearby countryside to select these ingredients. You can't buy it at the wet market. So it's a little late, but don't worry, it won't be delayed. The person who came was Zhu Songtao and his group. These people are basically his apprentices.

"But, Master Zhu, it hasn't started yet, you can still go to the countryside to get ingredients, but when it opens, where will you have time to go to the countryside to get ingredients? When the time comes, you may not be able to get as many ingredients as you need. Wu Yuan said with some concern.

"Don't worry, I'm very familiar with the countryside around here. I contacted a few villages and asked them to grow some vegetables for us that met our requirements. Later, I asked an apprentice to go and pick up the vegetables. Didn't you say that after the opening, our kitchen will be equipped with a small truck to engage in procurement?" Zhu Songtao said.

Wu Yuan glanced back at Zhang Zhaohua and scratched his head, "I said yes." But ......"

Zhu Songtao didn't see Wu Yuan's embarrassment, and hurriedly said, "Manager Wu, you can't regret it, if the ingredients don't come according to my requirements, I won't work here for a long time." ā€

"What do you think I'm doing? That's what you decide. Zhang Zhaohua said.

Wu Yuan was relieved and said, "Master Zhu, don't worry, what I promised will definitely be done." But you must do a good job, let's just do it if we don't do it, and do the best if we want to do it!"

"I don't dare to say this, but I'll have to look at the seasoning you said first. Zhu Songtao was not confused by Wu Yuan.

For this, Wu Yuan is naturally full of confidence, "There is naturally no problem with this." ā€

Zhu Songtao frowned, as the saying goes, if there is no hair on the mouth, the work is not firm, Zhu Songtao really thinks that this fat man is not reliable. He also noticed that the boy next to the fat man was not as simple as he thought. Because when a fat man says something, he always has to look at his face. Could it be that he is the child of the owner of Koufu Restaurant?

Zhu Songtao began to worry about his future, how could this kid succeed? But now that Koufu Restaurant has become like this, he can only hope that the two guys will not make trouble. With his own craftsmanship, it is not impossible to build this restaurant.

Zhu Songtao was in a bad mood, and walked into the back kitchen with a calm face. Zhu Songtao's apprentices also saw that the master's face was not good, and they were all cautious in doing things. They followed Zhu Songtao to change many restaurants, not because of their craftsmanship, but because the master and the boss had a conflict, and they didn't have much hope for this time. Zhu Songtao's craftsmanship is indeed good, and he is also very generous to his apprentices, otherwise they would not follow Zhu Songtao with all their hearts.

Zhang Zhaohua and Wu Yuan also entered the back kitchen, and Zhang Zhaohua also wanted to see how Zhu Songtao's craftsmanship was.

Zhu Songtao took his apprentices to make a lot of fun in the kitchen, his apprentices cut vegetables, washed vegetables, one by one, Zhu Songtao stood aside, calmly said nothing. Those apprentices of his didn't even dare to come out.

Today is a food tasting, and there are not many dishes to prepare. So it didn't take much time for the dish to be ready. At this time, Zhu Songtao began to cook. His apprentices all stood aside.

Zhu Songtao's skills are really good, no wonder he is more diligent in changing bosses than changing clothes, but there are still people who are willing to invite him.

Zhu Songtao is very proficient in both northern and southern cuisines, and Zhu Songtao first made a Dongpo meat. Dongpo meat is a Zhejiang cuisine, which is a dish that Zhu Songtao is good at.

When it was almost ready, Zhu Songtao frowned and said to Wu Yuan, "If you want to add seasoning, it's time to add it now." But I think that even if you don't add it, the taste of this dish will not be much worse. ā€

Wu Yuan smiled, "Master Zhu, it seems that you still don't have confidence in our seasoning." But the most important thing today is to let Chef Zhu know about our seasoning, so this seasoning is still a must. ā€

Wu Yuan took out a small porcelain vase from his pocket, just looking at the appearance of the porcelain vase is quite outstanding, in fact, this small porcelain vase is a high imitation that Wu Yuan bought with his eyes. It is also considered waste to be used for seasonings.

"How much?" Zhu Songtao took the porcelain vase and asked.

Wu Yuan didn't know either, and glanced back at Zhang Zhaohua.

"Just add it, a little more, a little less, it's not much different. Anyway, you can explore it slowly in the future. Zhang Zhaohua's answer is also quite unreliable.

Zhu Songtao couldn't help frowning again, but he still patiently opened the porcelain bottle, put it down and sniffed it under his nostrils.

"Huh?" Zhu Songtao, as a special chef from a state-run hotel, is not only good at his skills, but also outstanding in his sense of smell and taste. Ordinary seasonings, smell it, you can also smell a rough idea. But he smelled the seasoning, and he couldn't smell a name. The flavors of the seasoning are completely blended together. How can Zhu Songtao distinguish this complex fusion taste?

Although he didn't smell what the ingredients were, Zhu Songtao also knew why the fat man was so confident in the seasoning. This seasoning is indeed a good thing.

Originally, Zhu Songtao was reluctant at first, but now he is very much looking forward to what kind of performance this seasoning will have after adding it.

Holding the bottle and gently knocking on the porcelain bottle above the pot, some powder was shaken out of the porcelain bottle, to Zhu Songtao's surprise, after these seasonings entered the pot, the fragrance suddenly became rich.

"Oops, that's more. Zhu Songtao already knew the value of this seasoning at this time, and such a precious thing naturally had to be saved.

Zhu Songtao completed the last step, and it happened that the aroma of the seasoning had merged with the aroma of Dongpo meat. Unlike other spices, it does not cover the aroma of the meat in the slightest, but brings out the aroma of the meat to the fullest, smelling in the nose, there is no greasy smell of the usual meat, but there is an attractive fragrance that people can't stop.

"Master Zhu, how is this seasoning?" Wu Yuan is also a personal essence, so he can naturally see the changes before and after Zhu Songtao.

"The fragrance seems to smell good, and I don't know if it will affect the taste in time. Zhu Songtao's words were a little insincere.

Wu Tao glanced at Zhang Zhaohua, and smiled, "Then hurry up and taste it!"

"Then you might as well try it first. Zhu Songtao said.

Wu Yuan smiled, "Master Zhu, what's the use of us tasting it, you have to taste it." You say yes, that's good. You can't say it. We don't need this seasoning. ā€

"That's not good, this seasoning seems to smell good, let's try it." Zhu Songtao was very embarrassed.

Zhang Zhaohua didn't mind if Zhu Songtao believed in seasonings. I don't care if I use seasonings or not. Anyway, the affairs of the restaurant are all taken care of by Wu Yuan, and it doesn't matter if the business is good or not.

Zhu Songtao actually wanted to taste what this Dongpo meat tasted like. The apprentice on the side immediately handed over a pair of chopsticks with understanding.

Zhu Songtao took the chopsticks and took a piece of Dongpo meat on the plate, and a rich aroma of meat immediately exploded in his lips. Zhu Songtao's eyes widened, and his heart was turbulent.

Wu Yuan had long known that this would be the result, and said to Zhu Songtao with a smile, "Master Zhu, how is it?

Zhu Songtao glared and said angrily, "What's more, it's okay? With this seasoning, I dare to say that no one in the world can make Dongpo meat that tastes better than me." ā€

"Master Zhu, this seasoning can not only be added to Dongpo meat, in fact, no matter what the dish is, after adding the seasoning, the taste will be greatly improved. This seasoning is more than just a seasoning. Wu Yuan said with a smile.

Zhu Songtao hurriedly said, "Then I'll try other dishes." ā€

Zhu Songtao is happy to see the hunt. His apprentices looked at the plate of Dongpo meat, and they all showed eager looks.

Wu Yuan smiled, "You're welcome, everyone, taste it." In the future, the kitchen of this Koufu Hotel will depend on you. ā€