The charm of the mountain forest lies in the unknown danger in front of it, in its primitive bloody conquest, and in its wild beauty.

Of course, for Yunshu, the most intoxicating thing about the mountain forest is its delicious food.

As long as you have a pair of eyes that are good at discovering and a pair of hard-working hands, the mountains and forests will always give you the greatest gift.

Of course, there is a premise for this, that is, you must also have the strength of Yun Shu.

For Yunshu, touring the mountains and rivers is literal.

After she set up the Spirit Gathering Array, she still had enough time to do what she liked.

On the first day, it only took Yun Shu ten minutes to set up the Spirit Gathering Array in Beishan.

In the following time, she made a carriage, which is the kind of carriage with carriages in costume dramas.

Of course, the scale should be doubled, after all, this is only for big and small Zhuang at this stage.

Because of the abundance of time, Yun Shu even carved the windows of the carriage with auspicious lotus patterns, and carefully wiped every gap of the four wheels with animal fat.

After the carriage was ready, she even had time to wander the mountains and fields in search of ingredients before it got dark.

That night, Yun Shu ate slate-roasted.

The one-metre-long slabs are scrubbed with stream water and then heated, after which they are coated with a layer of fragrant badger oil to lay down the pork belly, ginseng slices, shredded reishi mushrooms, and the delicious fine scale fish under the ice.

When it is almost ripe, sprinkle with the large mineral salt found with the deer, only smell the original mellow fragrance, only feel that "this fragrance is only in the sky, and it is rare to smell it a few times in the world"!

If you take advantage of Da Zhuang's inattention, smuggle out a few fresh blueberries from the space, and squeeze them on the fatty pork belly and tender fish, the fresh fragrance and sweet and sour explode in the mouth, that taste, give a fairy to Yun Shu and feel that he needs to think about it.

This day is also very happy for Xiao Zhuang.

In the morning, my sister's special car automatically keeps warm without shaking or shaking, and stops when it is said to stop, and it is said to go.

In the afternoon, Xiao Zhuang became the second master of the Sifang Mountain by hugging his sister's thigh, and he had a full-time nanny of the giant snake brand.

If you are sleepy, the nanny will instantly become a cradle, accompanied by the sound of "hiss" music, and will soon be able to fall asleep.

Although the food can't be compared with his sister, at least it's better than his eldest brother, isn't it, people, you have to learn to be content!

Compared with the above two, Da Zhuang, who entered the pit, said that he wanted to be quiet.

Hu Li and Huang Jifeng took Da Zhuang to Dongshan to catch rabbits for a long time, and finally with the help of a group of little foxes, Da Zhuang finally caught a thin rabbit.

When I wanted to make a fire to roast the rabbit, I found that the backpack on my body had been scraped by a branch at some point, and the matches and salt in it were lost, leaving only some notoginseng powder to stop bleeding.

I really can't talk about the bloody rabbit, and Brother Pit's sister said that she didn't prepare his dinner, and Da Zhuang is already mentally prepared for the so-called "sightseeing".

In a hurry, Gray Fugui secretly contributed two big sweet potatoes, although they were very sweet and crispy, but smelling the aroma of roasted pork belly not far away, Da Zhuang said that he didn't have a lot of luck at all.

At night, except for Da Zhuang's hungry stomach, the other two said that they had a good night's sleep.

The next day, the sun jumped over the horizon, and for the first time he enjoyed the sunrise with his sister, he was suddenly full of hope for the rest of his life, and he said that he would not be defeated by the "evil forces", and as long as the sun rose, it would be a good day.

Yun Shu was noncommittal about this, handed over Xiao Zhuang to Chang Zhuang, who succeeded him, and handed over Da Zhuang to Lu Lu, and she followed Hu Li to Dongshan.

Hu Li's nest was in the deepest part of Dongshan, and Yun Shu enjoyed a tiger howling wolf very closely.

After arranging the Spirit Gathering Array, she went to the treasure cave discovered by Hu Li to take a turn.

More than a dozen boxes of gold, silver and jewelry, the boxes have rotted, the valuable and worthless are spread on the ground at random, and many have oxidized and have lost their luster.

According to the time Hu Li said, Yun Shu guessed that these things should be the ill-gotten gains of some Green Forest bandits who robbed homes and houses at the end of the Qing Dynasty.

She collects them all into the space, collects them or cashes them out, and they can be worth a good price.

After spending half a day here, in the afternoon, there was nothing to do, but Yun Shu suddenly thought that yesterday was twenty-five, and it should be the day of grinding tofu.

However, the twenty-fifth is a big set, so the day of grinding tofu in Qingxi Village has been changed to today, the twenty-sixth day of the lunar month.

As for the "Twenty-six New Year's Stew", this is the previous custom, and not everyone can stew meat this year.

Seriously, even tofu is not something that everyone can afford.

In this era, everything needs a ticket.

There are tofu slices in the town, one per person per month, and one tofu ticket can buy three pieces of tofu for five cents each.

In rural areas, there are no tickets for these non-staple foods, and if you want to eat tofu, you can only go to the tofu workshop in the village to change it.

Generally speaking, one pound of soybeans can be exchanged for two pounds of old tofu, or four pounds of tender tofu.

The Qingxi Brigade has a tofu workshop, which, like the farm, is collective property.

The tofu workshop will only make two plates of tofu every day, most of which will be sent to the supply and marketing cooperatives in Dayangshu Village, and the rest will be left in the village.

In fact, you can't make much money making tofu, but the leftover tofu residue is a good material for adding fat to the pig.

This is also the reason why people today say that pigs are better than people.

Since he couldn't make tofu in the village today, Yun Shu decided to make it himself.

The best soybeans were picked, round and plump, and soaked in the purest snow water from the pine branches.

Then she began one of the most important preparations, making a stone mill.

What is called a fighter among foodies, there should be no doubt about the realm of polishing a stone mill in order to eat tofu.

On this day, the giant snake nanny said that it is actually quite simple to watch the child, and Xiaozhuang also said that the happiness of the bear child actually only needs to be accompanied.

And Da Zhuang, who decided to rise up, followed Lu Lu to Beishan, fantasizing about conquering this mountain and forest from today Da Zhuang didn't know that Yun Shu's journey to the pit had just begun.

Lu Lu took him and watched a narrow road encounter between wolves and deer up close.

This is the first time Da Zhuang has seen a live wolf pack so closely.

There were only seven wolves in the pack, and there were more than five times as many deer as they were, but when they jumped out of the low bushes, the deer fled in panic.

This is the instinctive reaction of herbivores when confronted with carnivores.

Obviously, the leader of this herd is an experienced adult stag.

With a long roar, the deer quickly gathered together, and the horned bucks surrounded the doe and fawn, and the sharp antlers were in unison, giving the wolves no chance to attack.

Not far away, there were also three or two isolated red deer who didn't have time to gather with the herd, and they were "yo yo" not far away.

Soon, the wolves gave up their hard bones, and besieged them like the two or three red deer who lived in the herd, and taking this opportunity, the deer group withdrew in an orderly manner without a trace of hesitation.

That night, Da Zhuang who came back didn't stare at the tofu meal made by Yun Shu, even if he gave up a bowl of tofu brain, which contained a marinade made of daylily, fungus, mushrooms, diced meat, eggs and other good ingredients, Da Zhuang actually ate a feeling of "Wei Tongjue wax".

In the dead of night, Da Zhuang, who was quietly thinking about something, finally spoke: "Sister, did you say that the three red deer really didn't have time to return to the group?"

Yun Shu turned over and said as if he was asleep: "What's the difference between real and fake, hungry wolves don't give up until they reach their sights, a good leader, in addition to being brave, must also learn to make trade-offs." This jungle will never tolerate weakness and cowardice. ”

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