Chapter 458: Fancy Fish and Vegetables (Page 1/1)

A banquet is different from a general meal, in short, it is similar to a multi-person dinner, but in the hotel restaurant, there are naturally a lot of etiquette things.

There are many things to note, the form of a hundred fish banquet is actually difficult to sell individually, and the menu given by Liu Ning is basically in the form of a banquet.

The simplest banquet plan is to have eight dishes per table, and the most is naturally to serve all the dishes on one side.

How to match all kinds of fish dishes, how to arrange the order of serving, how to arrange the seating order, and how to arrange the customers of the scattered people, Liu Ning thought about it several times in three days.

After all, for some casual customers, it is difficult to participate in such a banquet.

Generally speaking, Liu Ning's banquet standard here is a table of twelve people, and the banquet of eight dishes per table is designated for the sake of dispersed people, and the order of serving these dishes, Liu Ning arranged the dishes divided by each person in the box.

To put it simply, it means that individual customers eat together in a group of at least four people per table, which is actually similar to the original food hall, because everyone eats like this when the original location is not enough.

It's just that at this time, the dishes ordered by four people are all the same dishes, and when the food hall is served, the four dishes are naturally divided into four people's portions, so that the dishes can be served to avoid embarrassment to the greatest extent.

In fact, this is also Liu Ning's helpless move, the task standard given by the system is held in the form of a banquet, and the system gives out the general requirements, but does not give a plan.

Liu Ning can only plan by himself, there are too many things to do in the past few days, this may not be the best planning standard, but it is the best way for Liu Ning to come up with the banquet in a short time.

When the clock time came to ten o'clock, Liu Ning no longer came out to greet the diners, but returned to the back kitchen of the food hall, and a large number of menus had begun to enter the back kitchen.

The characteristics of the food hall do not allow the cooking to start in advance, so the workload of the back kitchen is very large.

This time the feast will last a whole day, not the four hours of the previous business hours, but the real day!

Stepping into the back kitchen, Liu Ning waved his hand: "Start cooking, and show the strongest strength." ”

The employees in the back kitchen of the food hall shouted in unison: "Understood the owner of the restaurant!"

Liu Ning took a menu in his hand and looked at it a few times, and after noting down the dishes, he took out some of the semi-finished products that everyone had processed and began to make dishes.

......

In a box in the food hall, Liu Xuezhi, Gui Mengxuan, that is, Liu's father, Liu's mother, and sister Liu Xixue sat in front of a huge round table.

There were a total of three huge round tables in the box, and Liu's father, Liu mother, and Liu Xixue were sitting with the people closest to Liu Ning, and the rest were members of the forces of acquaintances.

Liu Mugui Mengxuan looked at such a row of people, with an incredible expression on her face, especially towards Xue Ziyi, who was different from the skinny little girl in the past.

After a period of nourishment from the treatment of the Wheel King, coupled with the blessing of increasingly advanced cultivation, Xue Ziyi's temperament has become more and more outstanding, and his whole body is also very well maintained.

Especially with that temperament, Xue Ziyi, who was originally the Wheel King, should be a cold and arrogant strong man in front of the ministers of the underworld and the members of the underworld.

Here, he didn't assume that kind of image at all, and the faint aura of the superior was completely restrained, which brought Xue Ziyi a bit of unique beauty, which was far beyond the reach of ordinary people.

Although Gui Mengxuan said that she was a mother and already had a son and a daughter, she couldn't help but be surprised when she saw Xue Ziyi: "Ziyi, are you really Xiao Ning's student, what did he teach you?"

Seeing Master's teacher, Xue Ziyi didn't have the slightest nervousness or panic, and said calmly: "Grandma Yes, Liu Ning is indeed my teacher, and what he taught me is all about dishes." ”

Xue Ziyi then gave a brief explanation to the dishes that came up, not much, just about the processing of the dishes.

Today's Xue Ziyi is already quite personable when he speaks, and he vaguely praised Liu Ning's dishes between a few words, but he showed a good demeanor.

This is quite satisfactory to Liu's mother, no matter what, Xue Ziyi's demeanor is not comparable to ordinary people, and her tutoring is quite good in the human world.

Thinking of Liu Ning again, Liu's mother and Liu's father were a little emotional, they didn't expect their son to be so capable.

Originally, in their hearts, Liu Ning just opened a relatively powerful restaurant, and in the eyes of ordinary people, no matter how powerful the restaurant is, it is only at the level of three Michelin stars, and there are at most a few more chain stores, so that they can make so much money so quickly.

This is already amazing, but at this moment, they understand how powerful Liu Ning is.

Such an achievement, they would never have thought about it before.

After chatting, Liu's father and Liu's mother also had a general understanding of the identities of the people and demons present, even after accepting Liu Ning's cultivation of immortals, the existence of the demon clan and the underworld ghost clan in the seats here could not help but shock Liu's father and mother.

However, her sister Liu Xixue has long been accustomed to it, and her understanding of these things is far earlier than Liu's father and Liu's mother, and she also knows many people here.

There is no obstacle to chatting.

After a while, the first dishes came up one after another, all of them were Liu Ning's own people, and the dishes were of course the top!

Just the starter, there are eight plates of fish in the cold dish.

Drunken fish, sauced fish...... Plates of delicately made fish were served on the table, and Rao is Liu's father, Liu Xuezhi, was crazy about learning cooking skills during this time, and he couldn't recognize the names of these dishes.

A bowl of fish called "Blossom Wealth", the fish is delicately made into petals and dyed with a delicately prepared tomato sauce.

There were twelve flowers in total, and it happened that the diners on the table had one petal each.

Liu Xixue pinched a flower, don't look at this dish, it seems that the splicing is quite easy to break, but it is actually very reliable. Liu Xixue wasted a lot of effort before clipping off a piece of the petals and putting it in her mouth.

The sweet and sour taste permeates the mouth, stimulating people's taste buds and unconsciously opening their appetites.

There is also a bowl of cold dishes, the fish meat is delicately processed into dark red fish shreds that are not thick or thin, with a little white sesame particles, spicy and delicious, and the flavor is pleasant.

The drunken fish and the sauced fish look very exquisite, and the sauced fish does not have a slight trace of flesh shrinkage after drying like the human world, but is very full, but the color is slightly darker.

The body of the fish is cut into diamond-shaped pieces, each of which is the right size, just like a circle of eight pieces of fish. Layer upon layer, exactly twenty-four pieces of fish.

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