Chapter 426: Studying the Hundred Fish Feast

With a stabbing sound, the sharp black-backed kitchen knife skillfully slashed through the belly of a demon fish from the demon world, and the spiritual power gently poured out a trace of gathering on the knife surface, and gently slapped the demon fish a few times.

The sealed demon fish immediately did not move, and the bad parts of the body were sealed after entering the internal organs with Liu Ning's few slaps, and were removed from the body with Liu Ning's slaughter.

The scales, internal organs, and teeth are removed one by one, the head and tail are cut off and formed into a shape, and then the meat on both sides is cut off.

The meat of the demon fish is very thick, and it is simple and easy to make chrysanthemum fish.

Cut off the ribs on both sides, and the rest of Liu Ning quickly and accurately cut the flower knife. After cutting, the knife gently slid a few times, dividing the thick and plump fish meat on both sides into parts.

Salt, monosodium glutamate, white pepper...... After waiting for the seasoning to appear in Liu Ning's hand, and after sprinkling some to adjust the taste, Liu Ning put the fish meat of the chrysanthemum fish on top of the golden flour produced in the food hall space.

A little spiritual water is smeared in the direction of the fish skin on both sides, and the fish skin is easily glued to the center, and the fish meat evenly covered with golden flour is facing outward, like a chrysanthemum, just waiting for the oil pan to be fried and set.

The remaining fish and meat were made one by one to make chrysanthemums, a whole piece of meat of the demon fish was made into four chrysanthemums in Liu Ning's hands, and a large amphora pot was poured into the oil, and after the oil temperature was high, Liu Ning took out a colander and put a fish chrysanthemum on it.

Put the general appearance of the fish chrysanthemum in place, slowly pour hot oil, and wait for it, Liu Ning puts the fish chrysanthemum into the oil pan and fries.

The four fish chrysanthemums are processed in this way, and then fried again in the oil pan together, and the fish head and tail are also slightly fried, drained and put in a bowl, and a bowl of chrysanthemum fish is more than half completed.

Liu Ning finally picked up the seasoning and mixed a red sweet and sour sauce similar to ketchup in the pot, and the slightly thick sauce was poured on top of the chrysanthemum fish, and a chrysanthemum fish was completed!

Systematic evaluation......

Dish: Chrysanthemum fish

Grade: three grades

Quality: Detached

Overall evaluation: The material of the chrysanthemum fish is not of high grade, and the host's extraordinary craftsmanship allows it to transcend the essence of the ingredients themselves, which is for detachment.

Liu Ning's eyes flashed: "Three products, transcendent quality." The first dish of this 100-fish feast is not bad!"

"However, the requirements of the 100 fish banquet only require dishes of more than four grades, and this chrysanthemum fish is still a grade behind...... Let's choose the second dish, braised light cold fish!"

Compared with fish dishes such as chrysanthemum fish and squirrel fish, which have relatively high requirements for knife work, braised fish is much more accessible to the people, and most people have eaten it.

If you want to make it simple, it is difficult to make it delicious, the quality of the dishes is a point, and the memory of the chef is the most important.

As the name suggests, the Chinchilla fish is a fish with a chill. Before burning, it needs to be specially treated, or with a pat, or in other ways to disperse the cold, otherwise the heat will not be transferred at all.

Then, it needs a precise heat to re-gather its chill and contain it in the fish's body, and the combination of cold and warmth on the outside is a combination of ice and fire, and the taste is extremely unique.

This is the benefit of using those special ingredients in the demon world, ordinary fish or something can only be eaten in simple deliciousness, and many of these unique species with cultivation from other great realms such as the demon world have novel tastes.

The taste of each type is different, and it can be said that fish that does not have one characteristic will produce a unique flavor when combined with braised and steamed fish, which is why these ingredients are so popular.

The foodies in the demon world are actually not less than those in the human world, but the atmosphere of the food is not as good as the human world, or there is no convenience such as the networking of the human world, and the inheritance of many delicacies is only a small range, which leads to the loss of abounds, so Liu Ning can easily capture the foodies in the demon world with these delicacies.

Now with the gradual growth of the March Fox Clan, the popularity of Demon Xuancheng is getting higher and higher, and Liu Ning's food hall is becoming more and more widespread, and the reputation of the food hall can be said to be growing together with the spread of the March Fox Clan!

From the space equipment, he took out a light cold fish nearly half a meter long, and the dorsal fin of the light cold fish was more than twenty centimeters long, and it was covered with barbs. The cold of the forest is shrouded, once it is scratched, the cold will enter the body frostbite, and the heavy cultivation will be abolished!

The cultivation of the middle level of the spirit level is one of the extremely powerful fish demon beasts.

However, this cultivation is nothing in Liu Ning's hands today, and he doesn't even need any spiritual power to put his hand on the light cold fish, and the light cold fish has no power to struggle, Liu Ning's body cultivation is the same level as the actual cultivation under the transformation of the divine phoenix bloodline!

The black-backed kitchen knife slashed through the body of the light cold fish, and the light cold fish barely struggled twice, and then did not move.

"Let's start making. ”

......

Half a month has passed quietly, and under the continuous supply of materials from the Demon Realm, the Underworld and the Immortal Realm, Liu Ning's Hundred Fish Feast has made ninety-two!

Among them, the dishes from the fourth to the sixth rank occupy 22 dishes, and the rest are dishes under the fourth grade. is almost a seven-grade dish away from completion, and the rest of the dishes Liu Ning still has many plans in his mind, which can be completed easily.

The Hundred Fish Feast is not really only a hundred, the task goal given by the system is more than a hundred, so Liu Ning does not recommend making a few more dishes.

These days, the affairs of the immortal world have finally come to an end, and soon after Liu Ning left, he was able to get news from Feng Feiyang from the Spirit Eating Immortal City.

The battle between the leader of the Chaos Demon Clan and the guardian of the Six Realms lasted for a day and a night, and half of the Spirit Eater Immortal City was destroyed, and one person and one demon finally fought into the void, and no one knew where they went.

The other Heavenly Demon, who was taller than the Great Movement, fell into the sky above the Soul Eater Immortal City, and the Soul Eater Immortal City paid a lot of money for this, killing four Heavenly Ranks, and finally killing that Heavenly Demon.

With such a result, Liu Ning didn't know whether it was good or bad, but in the end, it was best that the Soul Eating Immortal City was not destroyed because of this.

In the fairy world, the rebuilding of buildings is very fast. However, it is very difficult to recover the formation and popularity of the building, and the impact of this incident on the Soul Eater Immortal City is terrifying!

It is a little difficult to return to the peak of the past, but fortunately, the performance of the Spirit Eater Immortal City this time is not ugly, on the contrary, the rapid reaction speed has won a lot of praise, and there is nothing to do in the face of this kind of disaster.

This incident made Feng Feiyang full of apologies to Liu Ning, and Feng Feiyang gave Liu Ning a lot of effort in terms of ingredients.

After making a new four-grade dish of steamed yellow crucian carp, Liu Ning raised his head and sighed: "It's not okay to go on like this, just bury yourself in research, I'm afraid it's difficult to study seven-grade dishes!"

The dishes of the seven products, to be reasonable, Liu Ning has made a Hongqiao that is given by a system. The innovation of the previous six-pin dishes was also made by the creativity of countless chefs and culinary elites to Liu Ning's successful production, which needed to be changed a lot.

Creating seven-grade dishes at one time in this way really made Liu Ning a little embarrassed.

After more than a month of recuperating in the food hall, an idea suddenly popped up in Liu Ning's mind: "Why don't you go to other big worlds?"

This idea was immediately affirmed by Liu Ning's subconscious, Liu Ning is a person who can't be idle, but he often runs outside when he opens a food restaurant.

It's just, where should I go for a walk?

Liu Ning suddenly remembered the news about the dragon egg in the Demon Realm from the new Demon Xuancheng City Lord Teng Ankang in his mind. Liu Ning, who was at the peak of Teng'ankang's ground rank before, didn't dare to provoke him at all, but now?

Liu Ning's near-heaven-level combat power could completely crush him.

So Liu Ning smiled and made a decision in his heart: "Where are you going!"