The alluring scent wafted out, and Levi's nose moved, and his eyes straightened all at once.

"How can there be such fragrant dishes!" Levi looked at the three dishes served, yellow braised chicken rice, fried greens, and tea eggs. It's all ordinary dishes, one that isn't even a formal dish, it can only be regarded as a dim sum. In Huaxia's words, the color, flavor and shape are not comparable to what he has eaten before.

Li Wei just wanted to pick up a piece of yellow stewed chicken, but suddenly remembered something, and quickly picked up his mobile phone to take a few photos of these delicacies.

I dug into my pocket and pulled out a specific fixing clip. After setting up the phone to shoot automatically, Levi put the phone on the corner of the table. This is the basic setup for Levi to shoot videos.

Of course, the video shot by the mobile phone is not as good as that of professional equipment, but Levi's video is not intended to be used as a main video, just a fun after work.

After doing this, Li Weimei picked up a piece of yellow stewed chicken and put it in his mouth. When you bite it gently, it is full of aroma. The fragrant and rich chicken juice begins to spread in the mouth.

The feeling that although it is hot, his mouth is reluctant to open his mouth to breathe, for fear that the delicious food inside will escape, is also an unimaginable experience for Li Wei. Although the food made in the restaurants I had eaten before was delicious, it didn't make Levi feel like this again.

Like most diners, Levi went through the diner trilogy. One is amazing, two are nostalgic, and three are captive.

Li Wei, who finished eating most of the yellow stewed chicken in a casserole, was about to turn into Liu Ning's brainless powder. It wasn't until then that he realized that he hadn't had time to introduce the dishes in the video.

He paused, looked at the camera and said, "Sorry audience, it's so delicious! I forgot to introduce it before, so let me introduce the dishes here." ”

"The bowl in front of me is a dish called Yellow Braised Chicken Rice, and the moment I ate this dish, I felt that the dish I had eaten before was simply pig food in Huaxia! ”

According to the restaurant's explanation, the raw material for making this bowl of food is a carefully bred chicken called three-color anchovy chicken, which has a nourishing effect on the human body, and has many benefits for the human body after eating. What's more, this ingredient can't be eaten anywhere else, so it's exclusively for this food hall. ”

Li Wei said, picked up a chopsticks and put the yellow stewed chicken in his mouth, with a happy expression on his face.

Slowly, after eating this chopsticks yellow stewed chicken. Levi picked up another chopstick and greens. Commentary: "This is called fried green vegetables, and those who have learned about the Chinese diet must know that this kind of dish is very common in China, and it belongs to the level of home-cooked dishes." But the stir-fried greens in this food hall are different. ”

"Just like the braised chicken rice I just introduced, this dish is also a special ingredient. The main ingredient in making this bowl of stir-fried vegetables is said to be a dish called azure cabbage that lives at an altitude of more than 1,000 meters, which is extremely rare and has medicinal value. Stir-fried vegetables are made in the way of the store, which has a therapeutic effect of nourishing and replenishing yin, and there are no side effects. ”

"Oh, what a miracle of Oriental medicine, a miracle of Oriental cuisine. ”

Levi said, putting a verdant fried green, as if it hadn't been stir-fried, into his mouth. Click, click, one bite, the fragrance of fried vegetables overflows the mouth.

The ingredients brought out by the demon world always have a wonderful characteristic that cannot be explained. Although as the demonic energy evolved into an aura, this trait was also weakened a lot. But it still exists, and this characteristic of the demon world is also one of the reasons why Happy Food Hall has attracted a large group of loyal customers!

Levi showed an expression of enjoyment again, and swallowed the fried greens. Levi took out the tea eggs that had never been touched: "I haven't eaten this dish called tea eggs yet." In fact, tea eggs are said to be dishes, but they are actually one of the common dim sum in China. ”

"The eggs that come out of the tea leaves are marinated for a long time to penetrate the fragrance of the tea leaves. Eggs are given a delicious flavor full of tea. Well, as with the previous two dishes, the ingredients of this dim sum are also special. The tea used is a special tea called pecan leaves, and the eggs are also planted by a chicken called the golden slave chicken, which is the most suitable egg for tea leaves. ”

"Well, the ingredients in the dishes in this food hall are all special. Each is a delicacy that you can't eat outside. ”

Levi said that he had peeled off the shell of the tea egg. The tea egg shell made by Liu Ning is much easier to peel than the eggshell of other tea eggs, and with a light peel, a long eggshell is casually taken out, revealing the yellowish coagulated protein inside.

Li Wei explained like this while eating Liu Ning's dishes. At first, some people looked at this blonde foreigner curiously, but after a long time, people gradually stopped paying attention. Now there are many similar anchor professions, and after seeing that this person is not very familiar, he thinks that he is just a third-rate Internet celebrity, and he doesn't care.

As one of the big food Internet celebrities in the United States, Li Wei has long been accustomed to such a gaze. He didn't pay attention to other people's eyes at all, and after eating the food, he patted his stomach and sighed: "It's really a magical oriental food." I'm going to have dinner here tomorrow!"

After a deep groan, Li Wei shouted loudly: "Waiter, bring me another yellow braised chicken rice, take it out!"

Gu Lingyu glanced at him and said, "I'm sorry, this customer bothered you to take a look at the food hall rules written on the menu, and we don't take out any dishes here except for tea eggs!"

Levi was stunned for a moment, then picked up the menu and looked at it carefully. That's when I saw the last clause written.

Except for special dishes, you can only order once per dish per person per day!

Levi patted his head and shouted in frustration: "Oh, how can this be." ”

It is fine that no take-out is provided except for tea eggs, although most stores do offer take-out. However, it is understandable that some stores do not provide funds or other problems because of such and such problems.

Each dish can only be ordered once a day, which is very excessive, and there is wood!

If he hadn't eaten a little full in the morning, Levi felt like he could still be eating a few bowls of braised chicken rice. I even decided to come here for a few days to eat!

As for the expiration of the ticket to another country, what is it?

After tasting Liu Ning's food, Li Wei decisively postponed his plan to go to another country. Such delicious food, how can it be enough to eat only one side. If it weren't for respecting his profession, Levi would even want to quit his job and stay here to eat the delicious food made by Liu Ning. He's made enough money over the years to make this decision.

It's frustrating to tell him now that these dishes can only be ordered once a person a day. Not to mention for a foodie. It's just torment!

Levi ended up taking only one tea egg, and he had previously pointed out a tea egg. After learning that he could still order a tea egg, Levi asked for another one without even thinking about it, which was better than nothing.

When I walked out of the door of the Happy Food Hall with the tea eggs, it was almost half past twelve.

With a few clicks of his hand, Levi put the video on a Weibo-like app called Twitter, where it was updated with some of his daily updates, as well as some short videos of food that were not on the task list.

Because most of the delicacies are discovered by accident and are not on their tasting list, the videos of these delicacies were not filmed with professional equipment.

Levi took pictures with his mobile phone and sent them to this app. Rao is so, and it has also attracted a large number of foreign foodies to like and pay attention.

After doing this, Levi walked to the hotel where he was staying. He didn't pay attention to the software anymore, and what he didn't expect was that this little video had attracted a lot of attention on Twitter......