Wei Song's "Flame Phantom Sword" has always been a sword style that he is proud of, and every time he fights with others, this move is always invincible. This style can sacrifice more than a dozen "Flame Swords", each of which is equivalent to a full blow in the middle stage of Qi refining, so the power of more than ten is not to be underestimated!

The two collided without the expected loud noise, just a soft click. The white "lotus petals" looked inconspicuous, just slowly turning, glowing with a strange aura. After the two held each other for a moment, the "Yan Sword" unexpectedly melted the ice and snow, while the "Lotus Petal" only dimmed slightly, and then pounced towards Wei Song.

Wei Song exclaimed in his heart and secretly screamed: "Not good!"

He didn't have time to think about it, and hurriedly summoned an earth attribute shield. With a bang, the "lotus petal" struck on it, and the shield began to tremble violently. His face flushed, and sweat dripped from his cheeks.

Liu Yiwen's face was as white as paper, and when he saw this, he let out a low cry and hit the lotus petals. The latter's white light flashed, and the brilliance above suddenly flourished. However, after a few breaths, the shield in front of Wei Song's body shattered like porcelain, and he was knocked out by the aftermath and landed on the edge of the light mask.

Burst!

Wei Song's face was red and white, and a mouthful of blood spurted out of his throat. When he was about to get up and fight again, a bright sword was pressed against his forehead.

Liu Yiwen's face turned pale at this time, but he said with a hint of a playful smile: "Agreed!"

Wei Song snorted and was speechless for a while. He was full of unwillingness, but he was helpless, especially when he dreamed of being in the top ten and getting Ning Yuan Dan. Thinking of this, another mouthful of blood spurted out, and he wiped the dirty blood from the corner of his mouth with his sleeve, and the whole person sat on the ground as if he had lost his soul.

......

Wei Song retracted his thoughts, gritted his teeth and said, "Liu Yiwen, I remember!"

Of course, Liu Yiwen didn't know what Wei Song was thinking at this time, he was pacing in his new home.

This green pine garden is an independent courtyard sitting in the north and facing south in the back mountain, which is rectangular. The courtyard is surrounded by a red wall that is a little high, and it is even quieter. In addition to the hall where he was located, there were bedrooms and meditation rooms on both sides. There is a backyard dining hall, kitchen, and bath room, and it is clear that this place is specially designed to entertain guests in the temple.

The furnishings in the room are old, and the wooden furniture that looks a little dull gives people a sense of antiquity. On the walls, several landscapes painted in ink are quiet and remote, and a few ink treasures are written with Zen witty words, implying the truth of all things. The front yard is about ten zhang long and eight zhang wide, except for the two vertical and horizontal paths, there are all kinds of flowers and trees, and the spring is full of refreshment. Such a pattern is like a picture of escapism and elegance.

When he had nothing to do, he was going to go to the town for a stroll and familiarize himself with the town's environment by the way. It is not far from the market town, and it only takes more than half an hour to walk. When he first arrived in the world, he didn't want to use the art of flying, so he walked like a mortal. On weekdays, cultivation is always in a fiery rhythm, but now that I am idle, I have another taste when I stop and go. The path is lined with mountains and rivers on both sides, and the scenery is pleasant. Everywhere you can see the farmland reclaimed at the foot of the mountain, which is green and growing. The passers-by next to him came by in groups and chatted about trivial matters in the market, which made him feel like time and space were intertwined.

It was almost noon when he finally arrived at the largest market town in the area. The two vertical and horizontal streets in this town are staggered with the character "ten", which is divided into four streets: east, west, north and south. The East Street is mainly paved with rice, oil, salt, vinegar and so on, while the West Street is cloth, clothing, shoes, handicrafts, jewelry, money and so on. In the south, there are some teahouses, theaters, restaurants, inns, carriage and horse shops, dart boards, etc., and in the north there are free places for markets, where many people set up stalls.

Liu Yiwen has not completely cleared the valley yet, and plans to find a place to fill his stomach. At noon, there was a large flow of people in Nanshi, and the streets were full of shouting. The wide streets are lined with wine shops, all kinds of guins swaying in the breeze, and the air is filled with all kinds of food aromas, which makes his appetite move.

After walking about 100 steps, a three-story restaurant on the right hand side came into view. He whispered in his mouth: "Drunken Immortal Residence!" So, he walked into the store and asked for a private room on the third floor.

At this time, a young man dressed as a young man was pouring tea for him quickly, and asked enthusiastically: "This son, what kind of food do you need, let the kitchen prepare it for you immediately." ”

Liu Yiwen looked at him with interest and said, "What special dishes do you have?"

The young man hurriedly replied: "Okay, do you need any wine? Our store's 'Yanquanchun' is famous far and wide, and it is a good wine that cannot be missed!"

Looking at the guy's troubled appearance, Liu Yiwen's heart moved, and he quipped: "Your store is named 'Drunken Immortal', is there really an immortal drunk here?"

The guy scratched his head and said, "Childe said that he laughed, there are immortals who come here to drink, I just heard the older generation talk about it." As for the authenticity, there is no way to verify. However, our restaurant's Yanquan Spring is made from the high-quality rice of the area, which is slowly fermented and distilled from the clear spring on Shuangyan Mountain. It's a good wine, and I can guarantee that. ”

Liu Yiwen didn't ask any more, and said lightly: "Then let's have a pot!"

Then he casually threw out a piece of broken silver the size of a plum, and the man quickly caught it and said happily: "Son, later, I will do it for you immediately!"

There are still a lot of this broken silver in Liu Yiwen's red gourd, which he left when he was refining the raw ore. Silver is just an ordinary metal and cannot be refined, it is a chicken-like existence for immortal cultivators, and it can be regarded as the best use of things when it is used at this time.

It's just a cup of tea, and the wine and food are all together. A braised fresh fish, a plate of secret white chicken, and a stir-fried seasonal vegetables are all in good shape, and the appetite is greatly increased. He took a white porcelain wine glass and filled it, and the aroma of wine overflowed for a while. This wine is clear and transparent, with a hint of yellow, and a circle of fine hops around the rim of the glass, which can tell you that there are some vintages.

He sniffed it first, then took a sip. Feel a sweet breath straight into your mouth, don't swallow it first, let the wine vaporize in your mouth, and then slowly lick it with the tip of your tongue. The heavy aroma of the cellar burst out of the nostrils and then breathed repeatedly, although it was not intoxicating, it was already a little fluttering. In a few moments, a small stream of wine fell down the throat and into the stomach, and a sweet warm current filled the throat and lungs, and the pores of the whole body were stretched. Take another smack and swallow the rest of the wine.

He couldn't help but blurt out a whisper: "Good wine!"

This wine has a mellow and sweet aroma and a long aftertaste. Although it is not as good as the spirit wine of Jiangshan Huai, it is also a fine wine. The only drawback is the lack of the smart charm of the spirit wine. He couldn't resist taking two more drinks before he began to savor the delicacies on his plate.

The flavor of these dishes is good, especially the plate of white chicken, I don't know what kind of process and condiments are used, and it tastes without a greasy feeling, and it is smooth and juicy.