Chapter 157: Oriental Kitchen
Su Ji turned around and said, "Then you might as well tell me, what are the hidden rules for this test of registered disciples?"
Ye Linglong invited Su Ji to sit down at the wine table, poured him a glass of wine, and said, "Even if you have great ability, if you don't pass the gold and silver canon, you may not be able to pass this test. Pen | fun | pavilion www. biquge。 info I guess you must not have imagined that in fact, the beast that can only shine during the day is not Jiang Taigong's mount at all, it is just a greedy elk. The elk had been spelled by someone, not only glowing all over its body, but also able to communicate with people, but anyone who had been pawned with gold and silver before would carry a bag of special forage. The brute would nod at the slightest sniff. That's why that Yin Jiuyou will be admitted exceptionally. However, even the white-clothed Taoist didn't know about these things. ”
"I don't even know the person in charge of the test of the registered disciple!" Su Ji was slightly stunned and asked, "Could it be that the main messenger behind the scenes is a person from the top level of the Sect?" But those people are all advanced monks, how can they be easily bribed by you with money?"
Ye Linglong threw away the fan, slapped it twice, and said, "This matter has to vary from person to person." Mortals will be bought with money, and monks will be bought with treasures. I had already donated a large amount of incense money before I came this time, and I had already used treasures to get through the network, so I would pass so smoothly during the day. In the eyes of the high-level of the Sect, only the disciples who enter the room are the real disciples. As for those registered disciples who do chores and cook, whoever does it will be the same......"
Su Ji held the wine glass tightly and said angrily: "I can't imagine that the exposition of the head of the dignified Xuanmen is so unbearable now!"
Ye Linglong shook her head and said disapprerovingly: "If you think about it carefully, in fact, these are reasonable things. Not all the monks in Kunlun Mountain are in the valley. First of all, the sect leader himself is a greedy cook, and the Taijia Zhenren who died last year costs a full 100,000 yuan of gold shellfish for the famous wine he drinks every year. The disciples also had to eat and drink Lazar, firewood, rice, oil, and salt. The palace and Taoist temple must be repaired and maintained, and which of these must not need money? Kunlun Mountain is not a fortress of robbers, and one cannot rob or steal, so it has to use the gimmick of recruiting registered disciples to make some money. ”
Su Ji thought for a moment, and then said: "Hearing you say this, I really want to see who the master of the Teachings who manipulates everything behind his back is sacred. ”
"Don't worry, you'll see that guy sooner or later. ”
With that, Ye Linglong took out a heavy cloth bag and left it on the wine table.
Su Ji opened the cloth bag and saw that it was filled with white powder, which looked a little familiar. With a slight sniff, Su Ji was suddenly stunned, and couldn't help blurting out:
"Dispersal?"
"Yo!" Ye Linglong was slightly stunned and said, "I don't see that you still have some knowledge." ”
Su Ji's face sank suddenly, recalling that when he was in the Qingling Realm, only a small bag of dispersion was enough to suppress the mother of the Xuanqing Nine Realms, and now with such a large bag, I don't know how many people will temporarily lose their skills.
"What are you going to do with so much dispersion?"
Ye Linglong lowered her voice and said mysteriously: "The seventh day of the next month is the birthday of the Queen Mother of the West. On that day, not only will the high-level of the Sect Sect hold a banquet in Yaochi to celebrate, but all places on Kunlun Mountain where there are people will hold a celebration of the Teachings, and the dishes of the day will be in charge of the Mountain Treasure Pavilion where you are going to. On the birthday of the Queen Mother of the West, you have to disperse the flowers in the meal. That's the second thing I'm asking you to do!"
Su Ji's eyes rolled, and he said lightly: "Alas, I thought it was a big deal, mysterious and mysterious, it turned out to be a small matter, although it was wrapped up in me!"
Ye Linglong couldn't help but feel a little surprised when she saw Su Ji readily agreeing to such a difficult task, and even began to feel a little uncertain.
Su Ji happily took the cloth bag, tiptoed twice with his hand, and thought to himself: Hmph, such a big bag has been dispersed into my hands, whether to use it or not, and to whom, it's not all up to me......
That night, Ye Linglong and Su Ji drank wine and talked happily.
Su Ji has been in the wine field for more than 20 years, and his ability to recognize people after drinking can be described as first-class, and the premise of making the other party spit out the truth after drinking is to be better than the other party's amount of alcohol, and Su Ji fully meets this condition.
Although Ye Linglong's amount of alcohol is very good among women, it seems to be insignificant in front of Su Ji.
The two of them went back and forth, and found that they were both temperamental, and the atmosphere of the conversation gradually became much more relaxed. When the wine was drunk, the two even began to call each other brothers.
Ye Linglong gestures, from time to time will reveal some informal movements, and it is not taboo to bring some dirty words when speaking.
With his previous experience, Su Ji could basically judge that although a person like Ye Linglong was quite a city government, he was by no means a sinister and cunning person. Although she is a young lady, her speech and demeanor are more heroic and generous than some men, especially when it comes to spending money.
As for stealing things, Ye Linglong has always insisted that she is "a thief has a way", and she is deeply proud of it.
That night, the two fell on the same futon and hugged and slept all night.
The next day, Su Ji, who woke up first, found himself holding a woman, and he didn't feel the slightest unnaturalness. He gently put a quilt on Ye Linglong's body, thinking that if she was a man, she would definitely be a confidant and drinking friend, but unfortunately she was not.
Through the guidance of the white-clothed Taoist, Su Ji came to the Mountain Treasure Pavilion.
The person in charge of receiving is a yellow-clothed Taoist priest, surnamed Huang and named Niu.
Su Ji could see that the yellow Taoist of the scalper was originally white like the others, but because of long-term cooking, his clothes were stained with yellow oil stains, which basically became the color of an oil rag.
The scalper Daoist gave Su Ji a peachwood box, which contained the Taoist clothes of the famous disciples of the Explanation Sect, as well as all kinds of fine and soft materials for daily use.
Su Ji held the peach wood box and followed him all the way, passing by several stone rooms along the way, which should be the place where the disciples of the Mountain Treasure Pavilion rested.
The scalper Daoist was diametrically opposed to the cold white-clothed Daoist of the Pure Heart Pavilion, and his attitude towards Su Ji was as enthusiastic as fire, and his mouth crackled like fried beans along the way.
Su Ji learned through his introduction that the disciples of Shanzhen Pavilion are all over the Taoist temples in Kunlun Mountain, and their main job is to provide three meals for low-level monks and registered disciples, most of whom are vegetarian. In addition to cooking vegetables, Shanzhen Pavilion also refines an elixir called "Bigu Dan".
This elixir is given to monks above the second realm of Xuanqing, and as long as they eat one, they can last for a year without eating or drinking.
Su Ji had heard of the miraculous pill of Bigu Dan a long time ago, but what made him unbelievable was that the Bigu Dan refined by Shanzhen Pavilion had more than one flavor, including beef, pork, chicken, mutton, stewed chicken with mushrooms, scallion pork ribs, and green vegetables and radishes......
There have been many new things along the way, and the final destination is a large chef's kitchen that can accommodate hundreds of people.
The plaque at the entrance of the kitchen has four large characters covered with oil stains, "Oriental Kitchen". This is the largest kitchen in the Yamajin Pavilion.
Before Su Ji could walk in, he smelled a burning smell wafting out of it......
The Scalper said that the Oriental Kitchen Academy is a place specially used to cultivate the cooking skills of the disciples of the Mountain Treasure Pavilion.
It's the busiest time of the year at Oriental Kitchen, as the Queen Mother's birthday is next month. Now the elders in the Oriental Kitchen are all studying novel dishes with the disciples of the Mountain Treasure Pavilion.
Regarding the feast of the Queen Mother of the West, the scalper told a legend that Su Ji was very interested in.
Legend has it that a long time ago, there was a disciple of Shanzhen Pavilion who made dishes that won the favor of the Queen Mother of the West. In order to reward this person, the Queen Mother of the West specially gave him a peach as a reward. After that disciple ate the peach, he actually floated into the clouds and became an immortal.
Su Ji listened with great interest, thinking that if he could get the peach of the Queen Mother of the West, even if he didn't have to steal the White Wolf King Neidan, he could save his apprentice Hua Ruwolf.
However, the scalper said that the legend of this peach is just a legend, and no one has ever seen the fairy called the Queen Mother of the West.
Su Ji walked into the Oriental Kitchen with the Scalper Daoist, only to see that it was in full swing, seven or eight elders were wielding big spoons, sweating and cooking vegetables, and several fat disciples were adding water and rice to another pot next to them.
When passing by the big pot and small bowl on the stove, Su Ji took a few more looks with ulterior motives, and secretly thought in his heart that if he really wanted to be cleared on the day of the birthday banquet of the Queen Mother of the West, this Oriental Kitchen should be the target place to start.
"Brother Bai!
Su Ji was suddenly startled, and a familiar voice came from his ears.
Immediately after, a greasy hand pressed Su Ji's shoulder! Turning his head slowly, Su Ji saw a familiar face.
Niu Zhu stood behind him enthusiastically, dressed in a brand-new white robe, already soaked in mottled oil stains.
"Brother Niu?" Su Ji asked blankly, "Why are you in the Mountain Treasure Pavilion?"
"Master should still be cutting down trees there. After Niu Zhu said this, his originally wooden expression suddenly became mysterious, and he said with a smile: "Brother Bai, there is something you must not think of." My master said that this was the last time he would attend the feast of the Queen Mother of the West, so he became the head chef of the Mountain Treasure Pavilion this year!"