Under the leadership of the poor old man and Uncle Qing, Lin Xiaotian began to walk into the hotel.

The decoration inside is just like the exterior of the restaurant, it is still antique, and the entrance is a sandalwood screen, which is carved with a dragon and a phoenix, which is enough to see its gold.

There are also many tables of eight immortals and heavy mahogany chairs around, and as you walk inside, you can also smell the faint fragrance of flowers and tea, and the fresh fragrance is like nothing.

Walking into this place is like a change of world, like returning to the ancient times of 10,000 years ago.

This unusual restaurant is not only famous in the city, but also famous in the Blue Star, and is a well-deserved leader in the catering industry, as long as there are some knowledgeable people, you can recognize the origin of this restaurant.

Founded 30 years ago, "Ding Xian Pavilion" was built by the joint efforts of the five most brilliant chefs at that time.

Thirty years ago, the Azure Star people flocked to the city like moths to the flames, just to taste the geniuses.

In just ten years, Dingxian Pavilion has become the most famous dining mecca of Azure Star, however, it has also come to the end of its restaurant career.

When Dingxian Pavilion became a place of worship for chefs, it lost its original meaning and was forcibly held up as a god by all talented chefs.

As a result, Dingxian Pavilion became a legend, and it was no longer open to the outside world, but transformed into the ultimate assessment place for Azure Star chefs, the Azure Star Assessment Branch of Star Chefs.

When he learned the origin of Ding Immortal Pavilion, Lin Xiaotian felt a sense of eagerness to try it in his heart, and that long-lost sense of excitement came to his heart.

This place made him feel like he was participating in the Chef God Contest for the first time, and all his passion for cooking was ignited!

At this time, the barrage group did not embarrass Lin Xiaotian, and all kinds of senior foodies began to show their knowledge as a foodie.

——

"Ding Immortal Pavilion! Brother Tian, you are going to soar in the rhythm of the day! Ordinary cooks can't even enter the door of Ding Immortal Pavilion!"

"It's going to be more than three years, I remember the last time I was lucky enough to see the interior of Dingxian Pavilion, it was the last city food festival, and some media entered Dingxian Pavilion to tell the history ......"

"Brother Tian! you must be careful, legend has it that the Ding Immortal Pavilion is full of old monsters in the kitchen world!

"It means that I just came back from the search, and when I saw Brother Tian enter the Dingxian Pavilion, I knew that Brother Tian could finally get the title that matched his cooking skills this time!"

......

——

The fans are enthusiastic, and their expectations are also good, they just hope that Lin Xiaotian can succeed.

This time, Lin Xiaotian looked at the barrage very attentively, and seeing everyone's blessings with different words but similar meanings, Lin Xiaotian took a deep breath, merged his index finger and middle finger, gently raised his forehead, and said loudly: "Don't worry, everyone, next, you won't disappoint everyone!"

......

Then Lin Xiaotian and the three of them went straight inside, with the poor old man leading the way, they were unimpeded all the way, but everyone who looked like a waiter bowed to the poor old man and saluted with honorific greetings: "Poor old man, you are here." ”

At this time, the poor old man and the ordinary were like two people, he put his hands behind his back, his slightly hunched back was straight, and whoever talked to him only nodded lightly in return.

Here, Poor Lao is one of the top ten chefs, he is an emperor-like existence, and he naturally has the momentum to match it.

After passing through several antique corridors, Lin Xiaotian and the others came to the real destination this time - the Blessed Land of Gathering Immortals.

As the name suggests, this house is the most luxurious room in Dingxian Pavilion, occupying the entire third floor, which is the top floor and the place with the best view.

When I opened the door and entered, it was already full of people, and there were more than 100 people.

At the foreground is a place for ten judges, ten small square tables, and behind them are wooden chairs that have been polished by time, on which nine old people of different shapes sit.

These are Lin Xiaotian's assessors this time, and they are also the only ten chefs above level 5 in Azure Star.

The interstellar chefs are divided into ten levels, and although the chefs are in decline, they do not have a large crowd base like the warriors, but they still have a strict grading system.

They even have a "cruel" hierarchy that even warriors are ashamed of.

As the tenth-level chef closest to the position of the "Star Chef God", there are only one hundred in the entire sea of stars, as long as a new tenth-level chef is born, then it means that there is a tenth-level chef who has become Sha Shuo in the long river of history.

If you want to step into the altar, you must go through a brutal struggle, and this system of no peak of culinary skills, only fierce battles, is also the basis for maintaining the enduring and progressive cooking skills.

Therefore, as a first-level civilization, Azure Star has ten chefs above level five, which is also a good story in the culinary world, and there are many seventh-level powerhouses.

Seventh-level chefs, no matter where they go, must be respected, seventh-level is a dividing line, just like a peerless master among martial artists.

......

As soon as the poor old man entered the room, everyone's eyes immediately turned to the poor old man, and many people saluted the poor old man, but the poor old man just nodded and walked slowly to the side and sat down.

As a recommender, the position that should have belonged to the poor old man must be given up.

The vacated seat was replaced by Uncle Qing, who first greeted the nine old men one by one, and then sat down in the position of the examiner.

The atmosphere here is a little depressing, those old men look very old-fashioned, they are more imposing than the examiners of the martial arts, they all close their eyes and recuperate, and they look like they are high-level.

Until the poor old man stood up and said: "The poor have no desire to bring Lin Xiaotian, a direct apprentice, with the qualification of a seventh-level chef, to recommend Lin Xiaotian to participate in the chef free level assessment, please approve the assessment team." ”

This sentence is like a set poem, which attracts everyone's attention, and no one whispers for a while, and they all sit upright.

Lin Xiaotian felt the atmosphere around him that seemed to be about to solidify, he was slightly embarrassed, and saw that the live broadcaster was rotating around him three hundred and sixty degrees, which seemed a little ridiculous and incompatible with the atmosphere here.

"Approved by the assessment team!"

This confident voice startled Lin Xiaotian, he raised his eyes and saw that the ten examiners in the upper seat were all standing up, with serious faces, and Uncle Qing was no exception.

"The jury is in place!"

Behind him, there was a loud voice, and I saw that the dozens of chefs stood up, ranging from level three to level five, all of them were famous chefs from the city.

Because of the rigor of the free assessment, in addition to the 10 main examination panels, it is necessary to find more than 50 audit panels nearby, and if more than half of the audit panels vote no, they can deny the positioning qualifications of the referencers.

It can be seen that the system of the culinary industry is rigorous, because the boundaries of cooking are very blurred, not like the kind of martial artists, they all rely on their strength to speak, so they are more rigorous, so rigorous that people can't breathe.

"Referencer, Lin Xiaotian, is it in place?"

The old man who spoke didn't seem to see Lin Xiaotian, didn't look up at all, and asked with drooping eyelids.

"Here!"

Lin Xiaotian was very unhappy with this old man's pretending posture, but he was under the eaves and had to bow his head, so he still pouted and shouted.