As soon as Cao Ping came downstairs, he was stopped by Wu Qing, "Hey, Cao Ping, I thought of a plan, you listen to me tell you......" Cao Ping couldn't dodge, and was blocked by her, he really had no way to stalk this big-breasted reporter, and said helplessly: "What do you want to do again?"

Wu Qing was full of food and drink, full of energy, pulled Cao Ping to the seat, pushed the draft in front of him, and said: "Don't worry, I won't fry your gossip anymore, this time I am going to give you an advertisement, write about the grand opening of your store, this is not too much!" Cao Ping took a closer look and found that she did only write about the store, about herself I mentioned a sentence of the martial arts of the grandmaster, and the others were writing about the guests present today, Wu Qing said with confidence: " You see, I'm focusing on your connections in the entertainment industry, you have acquaintances in the TV circle, the film circle, the drama circle, and even the cross talk circle, and you have friends all over the world! In this way, readers will also be interested in your store! My manuscript has also been settled, how good is it?" Wu Qing is happy that she has found a way to get the best of both worlds, but if Dandan is here, she will probably be stupid to death. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 info is a newcomer in the end, he doesn't know much about the joints inside, since Cao Ping is mixed in the entertainment industry, he is more or less a public figure, and the definition of this piece of law is relatively vague. Even if she goes back and writes a call, as long as she doesn't cause substantial losses to Cao Ping, it will be fine. Even if Cao Ping feels that his right to reputation has been violated, he will not be able to lose a few dollars in a lawsuit, and if Cao Ping chooses to fight a lawsuit, which media will dare to interview him in the future? That is, Wu Qing, a rookie, is still grinding hard bubbles with Cao Ping on the line, and if he is changed to a ball, the manuscript will have already been published in the newspaper.

For this aspect, Cao Ping is also a layman, more unprofessional than Wu Qing, his previous interviews were all done directly by Xiao Fang, he didn't know the way inside, looking at the manuscript, although he didn't find anything that couldn't be sent, but looking at the list of names in the manuscript, he was still afraid of what impact it would have on these friends, would it make them feel that they were hyping themselves with them? Faintly feeling not very good, but not sure, at this time, he misses Xiao Fang very much, if Xiao Fang is not in a coma, how can he worry about these things? After thinking about it for a while, Cao Ping still decided to ask the opinions of the parties, after all, everyone is upstairs, that is, to ask about it.

ran upstairs and asked, no one had any opinions, Yu Qian even asked to add: Beijing gluttony Yu Qian recommended it, Sancai music theme bar, the dishes are rich, the amount is delicious, the price is favorable, it is a good place to eat and relax, Cao Ping estimated that the fried sheep's tail crispy cartilage met the appetite of the teacher, so he was so praised.

After obtaining everyone's consent, Cao Ping finally put his mind at ease and went downstairs to say a word to Wu Qing, and the girl happily carried her bag and prepared to go back to send the manuscript. Walking to the door, Cao Ping met Wang Qianyuan, Liu Shishi and Ye Qing who rushed over, and walked in while chatting.

Cao Ping greeted him with a smile and said with a smile: "A few distinguished guests!

"You have a good place here!" Wang Qianyuan looked around, and Liu Shishi said with a smile: "Long time no see!"

"Sister Shishi, why have you lost weight?" Cao Ping asked.

Liu Shishi stripped her hair and said, "Then I have to ask you! After I came back from the crew, my appetite has been raised, and the amount of food has decreased, isn't this here to gain weight?"

Ye Qing took out a red envelope from his bag and said to Cao Ping: "Oh! This is the red envelope that Sister Zhu Dan asked me to bring you,"

Cao Ping took it and said with a smile: "Sister Dan is too polite, I said in the text message that there is no need to break the bank, what kind of red envelope does she bring?"

As he was talking, a voice came from behind him: "Sister Shishi, can I take a picture of you?" Cao Ping looked back and saw that it was indeed Wu Qing who asked with the camera, he frowned and said, "Why haven't you left yet?" Liu Shishi asked, "Who is this?"

Cao Ping explained: "This is a reporter from Sina Entertainment who came to do an interview. Saying that, he said to Wu Qing: "Haven't you finished writing the manuscript?, what are you still doing here?" After being pestered by her for a few days, Cao Ping didn't want to see Wu Qing for a moment.

Liu Shishi has been on the battlefield for a long time, and her attitude towards reporters is obviously much more mature, she smiled generously: "It's okay, it's just a photo, come, let's go together! This is also the reunion of our "Embroidered Spring Knife" crew, leave a souvenir." As he spoke, he pulled Cao Ping, and several people stood in a row and asked Wu Qing to take pictures.

Wu Qing took out the camera, aimed at a few people, and pressed the shutter, this time it's OK, the first few people are secretly shooting, now there are frontal photos, so you don't have to worry about the layout! It's all done, you can call it a day, and she didn't wait for Cao Ping to speak again, she picked up her bag, waved goodbye to Liu Shishi and others, turned around and went out to go back to the unit.

"Okay, can you eat?" Ye Qing was already hungry, so Cao Ping took them up to the second floor. Ye Qing is also a graduate of Beiying, and when he heard that several teachers were also there, he went into the box to say hello, this nest is all from Beiying, Wang Qianyuan, who is in Chinese opera, and Liu Shishi from Beijing Dance Academy, found Zheng Kai in the drama to partner with him, and listened to Teacher Yu Qian and Teacher Jin bragging B.

Looking at his watch, there should be no more people coming, Cao Ping looked at the still bustling customers, and rushed into the kitchen to help.

Huang Lei's dishes in their box were only halfway served, Cao Ping rolled up his sleeves and washed his hands, and asked, "What are the dishes that are not served in Songfeng Pavilion on the second floor?" ”

"I'll go, Mr. Huang will really eat it!" Cao Ping dried his hands, stood in front of the board, took a piece of snowflake beef, cut it into pieces, added a little salt and began to knead it. When he started cooking, Lao Xie stopped and stood aside to watch, this was a rare opportunity to observe and learn, and he naturally wouldn't let it go.

Looking at Cao Ping's movements, Lao Xie asked suspiciously: "Although kneading can make the meat more flavorful, the most laborious thing about this dish is stewing, and the key is to master the heat, so what's the point of you kneading like this?"

Cao Ping moved his hand and let him see his action of kneading the meat, the thumb hidden in the palm of his hand was reversing the texture of the beef, Cao Ping said: "Of course, the heat is the most important, but I can't afford to wait for an hour and a half of slow cooking, so I have to rely on the technique to make up for it, my technique can cut off the fascia of the beef texture, so that the meat matures and ......softens more quickly," Cao Ping explained, and the beef under his hand slowly became soft, and the blood coagulation and vein sealing technique was used by him to cook dishes.

Lao Xie watched curiously from the side, Cao Ping was not afraid that he would learn, he had no internal qi, even if he mastered the technique, he couldn't use it to hurt people, at most he could cook. Feeling that it was almost enough, he poured the beef on flour, put it in the pan and fried it until the surface was slightly charred and golden, put in two bay leaves, a few fresh sprigs of thyme and parsley, stir-fried a few times, and put it in the crockpot. Cao Ping went to the big stove and scooped out a large spoonful of hanging top-quality clear soup, added it to the crockpot, adjusted it to a low heat, covered the lid and simmered, the fragrance of the soup overflowed from the crack of the crockpot lid, hooking everyone's saliva overflowing.

Lao Xie is very greedy for Cao Ping's pot of broth, as the saying goes, a good chef has a pot of soup, and the soup he hangs himself is not as delicious and fragrant as Cao Ping's, which is also his greatest wish to choose to follow Cao Ping.

"Alright, let's go and cook! I'll tell you more about it when I'm done." Cao Ping said to Lao Xie: "I'll hand over the milky shrimp balls and soup double dishes to you, and I'll make the lion's head." Lao Xie nodded, and reluctantly turned back to cook.

Cao Ping called the kitchen pony and asked him to cut the water chestnuts, so he took two red and three white good pork belly and began to cut them into cubes, Cao Ping's knife is two special thick knives with back bone chopping knives, which were ordered when they were purchased, more than twice as heavy as Lao Xie's kitchen knife, but they were as light as nothing in Cao Ping's hands. The heavy blade is not polished, but the steel is a swarthy color after quenching. This kind of kitchen knife is said to be the kind of kitchen knife that only top chefs could use in the imperial dining room in ancient times, and it is said that people with a keen sense of taste can taste the smoke and fire of stir-frying with this kitchen knife.

After chopping the pork belly into a filling, add minced green onion and ginger, minced water chestnut, gradually add the broth and stir well, add salt, cooking wine, water starch and stir, and add a little pepper. The broth is already delicious, and the flavor has already come out before it is added with pepper.

Stir vigorously in one direction with chopsticks, until it is a little sticky, Cao Ping stopped, let the pony pot add water, he kneaded the filling into large balls, put it in a pot of cold water, and added a little salt and cooking wine, and began to simmer over medium heat, and after boiling, turn down the heat and add the stock to stew, this dish also takes a little effort, and has to stew for a while.

Today's business is really hot, the waiter's list has not stopped, this is only the dishes ordered by the guests, and the three chefs in charge of the self-service dishes have not stopped the fire.

Zhang Yishan They accompanied the classmates on the second floor for a while, and then came down to help, the waiter is still not enough, and the cashier is not busy, but the busiest is Yu Tianyin, who is bartending at the bar, at the end of the day, he can't play any tricks, no matter how the beauties around him, he doesn't want to throw the wine bottle over his head, just pour the wine into the shaker and shake it a few times to get out of the cup, and he has already sore his hands to the point that he can't do it.

It's not yet three o'clock, thinking that there will be a large wave of guests at night, Cao Ping is a little dizzy, is this the feeling of pain and happiness?

By the end of the evening at twelve o'clock, Cao Ping was already sore, and even his physical fitness was a little unbearable, and everyone else was lying on the table and unwilling to move. In order to boost morale, Cao Ping clapped his hands and said: "Everyone performed very well today, I decided that everyone will have a bonus of 200 yuan!"

"It's hard work everyone! Go back early to rest! Go to work at eight o'clock tomorrow, don't forget!" Cao Ping's words just fell, and immediately sounded a wail, I'll go, it seems that I have to hire some more people to work morning and evening shifts, so the body is really unbearable!