Then.

A junior in his twenties, holding a tea tray in both hands, brought the tea in.

"VIP, please use tea!" Xiao Er said politely after pouring the tea for everyone.

"May I ask what kind of recipes do you need for the guests?" Xiao Er asked Li Ye.

"What kind of recipe is there?" Li Ye asked back.

"There are numb, spicy, sour, sweet, bitter, sweet, salty, fishy, tough, refreshing, crispy, fragrant, sticky, slippery, coarse, astringent,......" Xiao Er introduced seriously.

"Good,...... Stop!" Li Ye heard a cloud.

"Some of the most expensive dishes, such as the ace best abalone, baked lobster with ginger and garlic, Buddha jumping over the wall, swallow wings in thick soup, roasted baby fish in sauce, stewed blood swallow with papaya, steamed eastern star grouper, boiled geoduck, baked bear's paw with orchid, and cucumber in abalone sauce. Li Ye looked at Xiao Er and introduced them one by one.

"Okay, you've got everything you ordered!" replied Xiao Er.

"Add a bottle of '82 Lafite. Li Ye continued.

"Lafite in '82 didn't, and Luo Fei in '82 did," Xiao Er replied.

"Eighty-two tilapia, is it a new wine here?" Li Ye asked in his heart.

"Is tilapia in '82 wine?" asked Li Ye hurriedly.

"It's dried fish, air-dried, the shopkeeper is reluctant to eat, put it now, he said it's an antique, can be sold at a good price." Xiao Er explained seriously.

"Can you still eat it?" asked Li Ye.

"This fish is the treasure of this tavern, and many rich people can't afford to eat it, so our shopkeeper bid 2,000 gold coins (200,000 yuan)!" replied Xiao Er.

"This eighty-two-year-old Luo Fei is so expensive, what is the origin, how big is it?" Li Ye then asked.

"I heard that this fish was picked up by the river in 82 years, it should be as big as a palm, about half a catty, it had been dead for a long time, but that day was the seventh day of July, the fairy went down to the river to bathe, the fish was soaked in fairy water, and I heard that it could prolong life after eating, and our shopkeeper called it 'Fushou Fish', so it was sold at a good price. Xiao Er replied word for word.

"So that's the case, okay then! This eighty-two-year-old Luo Fei is for me," Li Ye said.

"The most expensive bottle of wine is here!" Li Ye then ordered.

"The most expensive wines we have here are Tusu, Lotus Stamen, Hantan Xiang, Autumn Dew White, Bamboo Leaf Green, Golden Stem Dew, Taixi White, and Monkey Brew......... I don't know what kind of VIP you want?" replied Xiao Er.

"Let's have a bottle of Hantan incense!" Li Ye said.

"Okay, please wait, please wait! Xiao Er left the room after speaking.

"Damn, Fushou Fish, isn't that called African crucian carp?" Li Ye muttered in his heart.

"Husband, what you ordered is the most expensive recipe!" Xu Yao looked at Li Ye and pouted.

"Haha, if you don't eat for nothing, you don't eat, if you want to eat, you have to eat the most expensive, the so-called being able to eat is a blessing, being able to wear is Lu, and being able to sleep can be fat. Li Ye replied.

"Handsome guy, I haven't heard of the recipes you ordered!" Su Liu also said.

"Su Liu, you have a good day today, and the dishes you ordered are all the best dishes. Li Ye replied.

"Son-in-law, what kind of meat are you ordering?" asked the father-in-law.

"Dad, it's all seafood!" replied Li Ye.

Forty minutes later......

The five little two lined up and brought all the dishes.

"Guests, please use slowly. Xiao Er said after putting down the dish.

"Wow, it's very fragrant!" Xu Yao sniffed and said.

"Your honor, this is the wine you want. Xiao Er put down the wine and left the room.

Li Ye poured the wine into everyone's glasses.

"Come, let's drink together!" Li Ye said with a wine glass.

"Well, drink!"

"Cheers!"

"Drink!"

"Cheers!"

All four of them picked up their glasses and shouted at the same time.

"Dad, mother! This is a bear's paw!" Li Ye took the bear's paw and put it in his father's and mother's bowls respectively.

Xu Yaoniang took a bite.

"Well, it's much more delicious for pig's trotters!" Xu Yaoniang praised.

"Haha! Mother, bear paws and pig's trotters can't be compared to Ben!" Li Ye replied with a smile.

"Dad, is it delicious?" Li Ye asked Dad.

"It's the same as old bacon!" Xu Yao's father hurriedly said!

"Haha, old bacon, yes, that's the taste!" Li Ye laughed.

"Come, how about trying Luo Fei in eighty-two?" Li Ye clipped a piece to Xu Yao.

Xu Yao bit into her mouth.

"It's the taste of salted dried fish. Xu Yao replied.

"Really?" Li Ye finished speaking, and tried a piece.

"Well, this tilapia has been dried for a long time, and it is sweet in its tenacity, so you can eat its old taste when you chew it slowly!" Li Ye said as he chewed.

"Dad, mother, you can also try the taste!" Li Ye instructed his father-in-law and mother-in-law.

"Is it old? Okay, I'll try it too!" said the father-in-law, who took a piece of dried tilapia.

"It's okay, the taste is really old, and the Pu'er tea is still old. The father-in-law replied.

"Su Liu, you can eat too! You're welcome!" Li Ye looked at Su Liu and ordered.

"Yes, okay!" replied Su Liu.

"Come, a bowl of papaya stewed blood swallow for one person. After Li Ye finished speaking, he poured a bowl with a soup spoon for each person.

"This blood swallow is not a snow swallow!

"This bowl of soup is all red, like chicken blood that has just been killed. Xu Yao replied.

"Then you don't understand this rare medicinal material!" Li Ye replied.

"It's hard to sell this tonic outside!" Xu Yao's father hurriedly said.

"Yes, Dad, it's really hard to find outside, and it's hard to eat if you don't come here. Li Ye replied.

"Is this a black potato?" said Xu Yaoniang, pointing at Liao Shen with chopsticks.

"Mother, this is Liao ginseng, also known as hexagonal sea cucumber, which is also a deep-sea product. Li Ye explained.

"Haha, it really looks like a black potato. Xu Yaoniang said with a smile.

"I want to eat pig intestines. Xu Yao pointed to the geoduck and said.

"Is that a pig's intestine? is that a geoduck?" replied Li Ye.

"Come, drink again!" Li Ye stood up and raised his glass.

"Drink!" the four of them quickly stood up and said in unison.

After two hours.

All five of them ate it to the top of their throats.

"I'm so full, I can't eat anymore!" Xu Yao said, touching her stomach.

"I'm so full, too!" replied Su Liu.

"The meal was so delicious, I didn't even eat a grain of rice. I'm full of dishes. Xu Yao said pro-mother.

"It's too much to make up, I definitely won't be able to sleep tonight. Xu Yao's father said.

"You go to the parlor tonight. Xu Yao replied.

"What?" Xu Yao's father showed an innocent expression.

"Hahahaha......" The scene burst into laughter.

"Everyone is full, right?" asked Li Ye.

"I'm full......," all four replied at the same time.

"You sit down first, I'll go check out first!" Li Ye walked out of the room after speaking.

Li Ye came to the front desk of the hall.

"Shopkeeper! Checkout!" Li Ye shouted with his room card.

"Your Excellency, a total of three thousand five hundred gold coins (three hundred and fifty thousand). The shopkeeper replied with a dial of the abacus.

Li Ye took out a gold bar and came out.

"Well, give ......!" Li Ye said.

After the shopkeeper finished looking for redemption, he hurriedly said: "VIP, you are a big customer that we have rarely met in ten years! If you want to hold any banquet in the future, you can give you a discount when you come to me, this is my waist card, when you come to eat and settle the bill, you can take out this waist card to get a 20% discount." ”

"Haha, okay, then I'll take it!" Li Ye replied with a smile.

"Well, you're welcome!" the shopkeeper finished speaking, and presented his waist card to Li Ye with both hands.