Chapter 21 The First Chef of the Great Song Dynasty

"Sister, but that person is a toad cultivator, but when he left, he said that he was going to Suzhou to wait for us, aren't we going to Suzhou in a few days? Pen Fun Pavilion wWw. biquge。 info "Koqing Road.

Bai Suzhen walked a few steps and said: "After all, he learned some Taoist techniques in the Maoshan faction, and it is not strange that he can deduce some techniques, and with his Taoism, we don't need to be afraid of him. ”

"Lady, I heard that there are three immortal mountains above the sea, namely Penglai Abbot and Yingzhou, and there are immortals living on them, is it true? Also, Kunlun Mountain is the dojo of the ancient Taoist ancestor Yuan Shi Tianzun, are these legends true? Can we go to learn from the teacher?" Xu Xian interrupted Bai Suzhen and Xiaoqing, and asked with a look of hope.

"Hehe, official, these legends should be true, but the legend says that these places are not in the human world, they are in another world, where can we go? Okay, I'm going to cook. Bai Suzhen pulled Xiaoqing towards the kitchen, he was really afraid that he was talking to Xu Xian, and finally said that he leaked his mouth.

Xu Xian hurriedly stood up and stopped Bai Suzhen and Xiaoqing: "You guys have been busy for a few days, it's too hard, let's cook, let me cook, I tell you, the food I cook will definitely make you drool." ”

In this era, in addition to the main pasta, the dishes are mainly stewed and baked, and there are few other practices, although there are some stir-fried dishes, which are rumored to be in some high-end restaurants in the imperial capital of the Great Song Dynasty, and it is still a secret.

In addition, because stir-fried vegetables are a bit troublesome compared to other methods, not only to master the heat, but also to master the time to put seasonings and some other things, which is very troublesome, so although stir-fried dishes are much more delicious, they have not become popular on a large scale.

Xu Xian came to the kitchen and saw the ready-made cabbage, chili peppers and raw meat, and had an idea in his heart, ready to make a vinegared cabbage and back to the pot pork, these are two famous dishes, which have become popular dishes in another world, but no one really knows how to cook them in this world.

Xu Xian skillfully picked and washed vegetables, and then cut the cabbage into four finger lengths and chopsticks with a familiar knife technique, and then tore the big green peppers into small pieces, and cooked the raw meat until it was seven ripe, everything was very familiar.

In his previous life, Xu Xian was delicious, so he also learned a lot of dishes, and it can be said that he is definitely a top chef, even in the earth where divine chefs are frequent.

"I didn't expect Xu Guanren to be an expert cook? I really want to see and understand today, and I'm drooling now. Xiaoqing couldn't help but follow, and when she saw Xu Xian's skillful technique, she was stunned.

Bai Suzhen was also afraid that Xu Xian would hurt herself, so she followed Xiaoqing to take a look, but she didn't expect Xu Xian's performance to shock her, this dynasty is a man's world, except for specialized cooks, men don't cook, otherwise, they will be laughed at.

He had never seen Xu Xian cook, he was so skilled the first time, how could he not surprise Bai Suzhen, and he and Xu Jiaorong had done homework, knowing that Xu Xian had never been in the kitchen or cooked.

The fire is lit in the stove, the oil is poured on the pot after it is hot, and then it is stir-fried, a series of means, and the green and white snakes are dazzling and overwhelming.

Soon, two plates of fragrant dishes came out of the pot, this is the first dish to appear in the Great Song Dynasty, vinegared cabbage and back to the pot meat, although there is still a lack of some necessary materials, but in the Song Dynasty such a backward dynasty with cooking skills, such two dishes are enough to comfort people's taste buds.

With the rest of the stir-fry soup, he added some ingredients, and directly made a pot of noodles, and after this procedure, Xu Xian's status in Bai Suzhen and Xiaoqing's minds suddenly rose exponentially.

"Wow, I didn't expect Xu Guanren to be a hidden master, he is simply a god of cooking? This taste, you know that it is very delicious when you smell it, it is simply the first chef of the Great Song Dynasty, hehehe. Xiaoqing swallowed a few mouthfuls of saliva without any image, and almost came up to eat.

Bai Suzhen's performance is no better than Xiaoqing's, the two monsters practice in the mountains all day long, basically eating some wild fruits on the mountain casually, where can there be such a wonderful hand to season.

"When the meal is ready, you go to the table and sit down first, and prepare for the meal. ”

As soon as the meal was served, the green and white snakes endured the impulse and waited until Xu Xian sat down before picking up the chopsticks and eating.

"Taste it first, and the food you cook for your husband will be delicious." Xu Xian was like a big rooster, holding his head high, proud, just waiting for the two to praise him, but after waiting for a while, no one paid attention to him, looked down, the two only cared about sweeping the dishes on the plate, who was in the mood to take care of him.

Suddenly a sense of frustration and a sense of satisfaction arose, although Bai Su felt that the two dishes made by Xu Xian were unprecedentedly delicious, but after all, there were more than a thousand years of Taoism, and he looked up at Xu Xian affectionately: "I didn't expect the official to be a master in the field, I have to work hard in the future, otherwise I will be laughed at, as the wife of the family, I don't have the dishes made by my own officials, and when I have time, the officials must teach me." ”

Xu Xian suddenly became proud, and said: "This requires talent, but I can teach you, hehehe, let's eat quickly, and then pack up our things, let's go to Suzhou in these two days, anyway, the rooster will not come back in a short time, there is no worries, and I don't have to worry about my sister and brother-in-law." ”

In the past ten days, Shen Congxing sent a few letters from Suzhou, in addition to talking about the progress of the construction of Luban Academy, that is, introducing some people he planned to invite to teach, including some people in the Luban family, among them was a person named Lu Zhenxing, who was particularly proficient in mechanical puppetry, and very much wanted to ask Xu Xian for advice.

Then there are people from some families such as the Zhang Heng family and the Zhuge family, as well as the Momen people, who are said to be inherited from ancient times.

There is also an introduction to some of Suzhou's customs and some social relations, etc., a lot of chatter, but Xu Xian sees it with relish, he likes this kind of life, unhurried, this is enjoyment.

Before leaving, Xu Xian and Bai Suzhen came to their sister's house, mainly to talk about their plans after separation, and Qiantang County is not particularly far from Suzhou, so they can always rush over, and Bai Suzhen and Xiaoqing know some spells, so Xu Jiaorong and Li Gongfu are not particularly worried, but they feel that it is not easy to meet in the future, and they are a little reluctant.

Xu Xian handed over the key to the house he bought to Li Gongfu, and asked him to rent out the yard, use the rent collected for his own use, and help take care of it by the way, and maybe come back to live in Qiantang in the future.