Zhang Huban couldn't understand Liu Xizhen's excitement at this time. Liu Xizhen has been loved by tens of millions since he was a child, although Liu Zhiyi is a man who is happy and revengeful, but he takes care of Liu Xizhen carefully and does not dare to be sloppy. No matter how busy her career is, Liu Zhiyi will always cook for Liu Xizhen on weekends and cook her favorite dishes. Now so many years have passed, but the warmth of the family back then is still endlessly nostalgic. Although Yoo Hee-jin is now a mother, Yoo Hee-jin, who has been spoiled since childhood, doesn't know how to cook, so since her father passed away, Yoo Hee-jin has never eaten at home. Eating at home may be a very ordinary thing in the eyes of ordinary people, but for Liu Xizhen, it is a kind of luxury! For Liu Xizhen, home is already a very distant thing. When her father died, Liu Xizhen never experienced the warmth of the family again, only the mother and daughter depended on each other. Now Zhang Huban's proposal reminds her of the warmth of her family, and also makes her eager to experience the long-lost family atmosphere again.

Women are naturally shopaholics, whether they are visiting commercial buildings, street stalls, or even supermarkets. Since I haven't cooked at home for several years, it can be said that in addition to the range hood, gas stove and other kitchen utensils that are relatively permanent surnames, the relevant kitchenware and dining utensils at home can be said to be poor and white, which shows how big the workload of shopping is! Not to mention that women are born to pick and choose, even with the cultivation of the Yuan infancy, Zhang Huban shouted in his heart to spare his life! After more than an hour of purchasing, Liu Xizhen stopped his crazy shopping behavior. Under the surprised eyes of the cashier, poor Zhang Huban left the supermarket like a farmer who went out to work, and if the cashier knew that it was just to cook a meal at home, I don't know what kind of expression she would have.

Because there were so many things, it was not easy for Zhang Huban to put them in the storage ring in broad daylight, and Yoo Hee-jin couldn't wait to go home to cook and cook, so even though their home was not far from the supermarket and there was a free laborer, they still called a taxi. When passing through the western paradise, Zhang Huban suddenly remembered something, asked Liu Xizhen for the key to the bar, and hurriedly went back to the bar to get some bartending utensils and foreign wine. Liu Xizhen is very curious about Zhang Huban's behavior, can he still bartend, this is a difficult and artistic job, you can't learn it without a few years of hard work. And Zhang Huban has only been in the bar for more than a month, Liu Xizhen can't associate Zhang Huban with bartending, and ask Zhang Huban what he is doing with these, but Zhang Huban looked at Liu Xizhen with idiot eyes and said, "Of course it's bartending!"

"Giggle, I'm laughing to death, you can still mix bartending! You can blow it!" I don't know why, with Zhang Huban, Liu Xizhen found that she was very open, and under the preconceived subconscious that Zhang Huban would never mix bartending, she heard Zhang Huban say that she would mix bartending, and Liu Xizhen laughed unscrupulously.

As a master of the Yuan Infant Period, needless to say, you can brew wine directly in your hands even if you pick up the raw materials. Poor Zhang Huban, as the supreme existence of the dignified Wudang, was actually ridiculed by ordinary secular women, but he couldn't show a little dissatisfied expression, and could only secretly comfort himself in his heart that he was not as knowledgeable as a woman.

All women seem to have a habit of cleanliness, especially noble women like Yoo Hee-jin who are well-born and outstanding, and the symptoms of cleanliness are more serious. As soon as he got home, he sat on the sofa and said in a panting voice: "I'm tired!" hasn't waited for Zhang Lakeside to appreciate Liu Xizhen's amorous, charming and seductive lazy appearance. Liu Xizhen had already frowned slightly, ran to the second floor, and when she was about to reach the second floor, she turned around and showed a charming smile to Zhang Huban, and said coquettishly: "Lakeside, I'll leave it to you downstairs, I'll take a shower first!", After speaking, a gust of wind disappeared, leaving only a string of coquettish laughter, it seems that Liu Xizhen is in a very good mood today!

The kitchen and dining room are all on the first floor, so Zhang Huban didn't follow Yoo Hee-jin up to the second floor, although he wanted to follow. Today's society is full of high-tech, even in the kitchen. Range hoods, gas stoves, pressure cookers, etc., which are all unfamiliar to Zhang Huban, who has been cooking with firewood and iron pots in the past. Although Zhang Huban is also an extremely smart person, otherwise how could he break through the Jindan stage at the age of 100, become a master of the Yuan Infant Stage, and achieve the miracle of the cultivation realm, but these novel kitchen utensils still took Zhang Huban fifteen minutes to get them. Fortunately, Liu Xizhen was taking a bath at this time, otherwise she would have seen Zhang Huban's curious eyes on the kitchenware, and it would be strange if she didn't immediately order takeout or go out to eat immediately. However, it was the sound of Liu Xizhen taking a bath upstairs that made his ears more intelligent than ordinary people, so that Zhang Huban was uncertain and his learning ability declined, otherwise he should be able to use all the kitchen utensils in ten minutes.

Now that the key problem of using kitchenware has been solved, the next cooking is not an easy task for Zhang Huban, who has been engaged in this industry for nearly 100 years.

Since Liu Xizhen is not there, Zhang Huban does not have to deliberately hide his amazing skills. If someone or a chef were passing by right now, they would be dumbfounded and unable to believe what was happening in front of them.

For Zhang Huban, cutting vegetables, killing fish, and scraping scales don't use knives at all, a real martial arts master can do I am a knife, and a knife is my realm, not to mention Zhang Huban, who is already a first-class immortal. Zhang Huban only used a little spiritual power, all the vegetables and fish have been prepared, and the rest is nothing more than cooking vegetables.

In the Xuanwu Wonderland, in order to satisfy Zhang Sanfeng's appetite, Zhang Huban has worked very hard to learn all kinds of famous dishes and local dishes at home and abroad, and even prepared all kinds of very unique flavorings by himself, the taste is by no means comparable to our monosodium glutamate and soy sauce today. Since there were only two people, they didn't prepare a lot of dishes, but they also cooked six dishes and one soup, all of which were Hangzhou dishes.

In fact, Hangzhou cuisine is "mystical cuisine". Hangzhou cuisine can be traced back to the Southern Song Dynasty more than 1,000 years ago, when Lin'an was a prosperous Kyoto, with famous chefs from the north and south gathering together, and businessmen from all walks of life gathered here, and Hangzhou cuisine reached its heyday. It is understood that Hangzhou cuisine is historically divided into two schools: "on the lake" and "city box". The former is mainly made of fish, shrimp and poultry, and is good at raw stir-frying, stewing, tender and other techniques, paying attention to the clear, fresh, crisp and tender taste, and paying attention to retaining the original taste. The latter is mostly made of meat, and the cooking methods are mainly steamed, stewed, simmered and burned, paying attention to the taste of light oil, light pulp, light and tender, and paying attention to the combination of fresh and salty.

He has been engaged in the chef industry for a hundred years, and he may have been Zhang Huban alone throughout the ages, so it is destined that the dishes he cooks are also unprecedented and unprecedented. Although the dishes cooked by Zhanghu were born from Hangzhou cuisine, they are also deeply marked with the marks of "on the lake" and "city box", but they far surpass these two genres.

"West Lake Vinegar Fish", "Braised Pork Ribs", "Garlic Amaranth", "Typhoon Shelter Tomato Clip", "Crispy Winter Melon", "Bright Bitter Gourd", "West Lake Ulva Soup". Six dishes and one soup, all at your fingertips. Suddenly, a strong fragrance wafted from the kitchen, arousing an endless appetite.

Taking a bath, women are always slow to work hard, unlike a man's wolf roar song that ends, which basically ends the arduous task of bathing compared to women. No, when Zhang Huban put all the dishes on the table, he didn't see the beautiful woman out of the bath for a long time. Of course, due to his 100 years of experience in the kitchen industry and his cultivation in infancy, the speed of cooking by Zhang Lakeside is definitely four or five times that of ordinary people, which is also one of the reasons why Zhang Lakeside dishes are cooked well, but the heroine has not appeared for a long time.

After cooking the meal, Zhang Huban began to worry about Liu Xizhen's birthday gifts! Although there were countless high-quality jade stones in his Qiankun ring, Zhang Huban now already knew the value of those jades, and it would definitely not look shabby to give them to Liu Xizhen. Although the jadeite given to Liu Feifei last time did not attract Liu Xizhen's attention, and Liu Xizhen only thought that it was just a good imitation jadeite, but Zhang Huban didn't want to take out those jadeites that could be said to be priceless again. On the one hand, Liu Xizhen didn't recognize the value of jadeite last time doesn't mean that she won't recognize it this time! Once Liu Xizhen knows the value of jadeite, it will be difficult for Zhang Huban to find a suitable reason to explain, on the other hand, if Liu Xizhen thinks that jadeite is just simulated, then Zhang Huban will definitely feel worse, everyone is an adult, and send imitation products, it's too low-grade, too embarrassing!

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