Gongliang still has to patrol the temple, and he can't sell anything every few days, so he has an idea to train the little guys of the Dragon Bo Kingdom to make peeing wild beef balls to sell.

If you can teach them, with the huge size of these guys, they will definitely attract many people to buy things, and they can also get rid of their stall career, which can be described as killing two birds with one stone.

So, he asked the people of the Lombard country to take turns mining, and he took turns to teach them to make peeing and beef balls.

The little ones of the Lombok Kingdom are stupid and powerful, and it is very easy for them to take the meat and beat it into a meat puree.

Then, he began to teach them to mix crab meat powder and crystal spirit salt into the meat puree and stir it well, and then add egg whites and yamba powder slurry to it, and beat it until it is gelatinous. This is not a difficult thing for the people of Longbo, Gongliang was very satisfied with it, and praised them fiercely.

originally thought that everything was going well, but who knew that it was only later that these guys' terrible natural abilities were revealed.

In the jungle, a clearing was cleared.

Long Bo Qianqiu, Long Bo Hou Feng, Long Bo Qian Hong, and Long Bo Jinzi sat on the stump of the giant tree that had been cut down.

Next to it is a steel stove with a roaring flame, a large steel pot on the stove, and a three-legged steel stove with the same hot water on the side.

Gongliang stood on a tall stump to make himself look less short in the eyes of the little guy in the country of Lombard. He grabbed a lump of gummed wild beef puree and demonstrated to the little fellow of Long Boguo: "You see, just like me, wipe your thumb a little to the side of your index finger, and then squeeze it. In this way, a ball comes out, then scoops it out with a spoon and throws it into the water. Look at it, the meatballs come out, it's simple. You guys give it a try. ”

The little guys in Long Boguo looked at the meatballs that Gongliang squeezed out casually, and felt that there was no difficulty, so they wiped their thumbs according to his appearance, and then squeezed them.

With a "whoosh", a long dragon of flesh flew out from between its fists.

These guys are also clever, and when they don't see it well, they quickly catch it with their mouths and chew it, it tastes weird, and it is not as delicious as fresh wild beef.

It was inevitable that they would make mistakes the first time, but Gongliang could understand and encourage them, and continued to teach them to pinch meatballs.

It's just that these guys don't know the severity, and they just pinch it so hard that they squirt out a bunch of meat puree every time. After pinching for a long time, the balls didn't come out of half of them, but they fed these guys half full.

In fact, the people of Longbo are also very helpless, because they don't want to eat this thing at all, so it's so unpalatable.

Gongliang saw that these guys couldn't do skillful work, so he taught them the easiest way, grabbed a piece of meat paste and rubbed the balls, which was fine. It's just that these guys' hands are big, and the balls that come out are bigger than fists, and it's okay to make peeing beef balls, but it's not good to make ordinary meatballs.

After thinking about it, he gave up the idea of letting these guys make ordinary meatballs and directly asked them to make peeing wild beef balls.

He has prepared the filling of the peeing wild beef balls, which is made of gingy skin jelly boiled with ingredients such as bamboo shoots and white lion mushrooms, and small porpoise skin and hooves.

Gongliang took a ball of wild beef balls that had been kneaded into balls and taught the guys in Long Boguo how to wrap the filling, "First, poke a small hole in the middle of the meatballs, then slowly pinch it gently along the edge of the meatballs, and finally wrap in the filling, don't wrap too much, just an appropriate amount." ”

After watching his demonstration, the little ones of Long Boguo stretched out their fingers like thick sticks and poked a hole in the fist-sized meatball, and then slowly pinched it along the edge of the poked meatball according to Gongliang's appearance.

Although this process is simple, it is very difficult for the people of Lumbau.

These guys have a lot of hands, they don't know how heavy they are, and they either pinch them too thinly, or they directly pinch the meat.

Gongliang was naturally dissatisfied, and repeatedly asked them to rework, and finally kneaded a ball of pink and tender meat puree into a black one, which looked very disgusting.

Gongliang frowned when he saw it, and asked them to throw things away.

The little guys in Long Boguo threw it away very obediently, seeing that he was a little angry, they lowered their heads one by one and didn't dare to say anything.

These people are hopeless, Gongliang waved his hand, told them to go down to mine, and called the other four people to come and learn to make meatballs. The result is still the same, none of them can make peeing beef balls. He couldn't figure out why these guys couldn't do such a simple thing?

It seems that the plan to let these guys pee on the beef balls is bankrupt, and they have to rely on themselves to have enough food and clothing!

Therefore, he exchanged his own treasure bag for the Longbo people to load ore, let them stay here to continue mining, and let the real mammoth Dorjee, the two-headed dragon viper, and the chicken stay and watch, so as not to be discovered here.

This is blood copper ore, a refining material that can make people crazy about anything.

Although this is deep in the forest, Gongliang is still careful not to make a mistake.

After settling the people of the Longbo Kingdom, he rolled back to the temple with Migu and Yuanlu. Mi Gu, this little guy can't do without him, it's a pure burden to stay here, it's better to take it back.

Turning back to the temple, he began to prepare the things for the stall. First of all, there was the table, which was very simple, he made one directly out of a stone left over from the previous house, and a basin for beating wild beef. The basin in his hand is too small now, so he directly made a large stone mortar, and the rest is simple.

But there's one thing missing, and that's the guy who beats the wild beef.

Authentic beef balls are beaten out little by little with an iron rod.

Gongliang didn't think about using that thing, he used giant bones to smash it directly, and this time it was also beaten out by a few little guys in Longboguo with weapons, but this time he wanted to hit a pair of iron rods specially used to beat wild beef.

This iron rod for beating beef, also known as a hand hammer, can also be said to be a relatively rough square short mace. It's just that Gongliang is not as rough as it is, but wants to make it a little more exquisite, and when he doesn't beat the wild beef, he can also use it for play, or make weapons for self-defense.

So, he went to find a poultry slippery to order a square short gong for beating wild beef, and he required that there must be a golden gourd at the tail of the short mace, the handle should be non-slip, and a beast's head ornament should be added in front.

This is not something that requires orgasmic skills, and the bird slippery is immediately made for him, and with a little polishing, two freshly baked thick and delicate square short maces come out.

Things were ready, and early the next morning, Gongliang put the stall at the intersection of North Street, which he was inspecting. Next to a wide road is South Street, which can be described as extending in all directions, and is the best place to do business.

After setting up the table, stone mortar, steel stove, iron pot, three-legged copper stove and other things, he took out the wild cattle he hunted yesterday, began to peel the skin and take out the meat, and then took out the square short mace and hammered it hard.

"Bang, bang, bang, bang......"

A huge sound of hammering wild beef suddenly resounded on the north street.

In an instant, all the eyes around were attracted by the sound of him hammering beef, and they didn't know what he was doing, so they all gathered around curiously to watch.

Yuan Rolling started his old business next to him, and began to add firewood to the steel stove and the three-legged steel stove, and Mi Gu was still the same as before, doing nothing, flying here, flying there, feeling curious about everything, everything was fun.

After a while, a pile of barren beef was violently hammered into meat puree.

Seeing that the wild beef was already usable, he picked it up and threw it into the stone mortar that had been prepared, added crab meat powder and crystal spirit salt to taste and stir well, and then began to use the batter made of egg white and yamba powder to beat the wild beef until it was gummed in three times.