Chapter 21 Top 10 Famous Dishes

Luoyun City, a small city covering an area of only ten acres, in Yuanwu Kingdom, there are no less than hundreds of such small cities. Pen ~ fun ~ pavilion www.biquge.info

It was noon, and the scorching sun was in the sky, which reduced the cold that enveloped the city a lot.

There are not too many pedestrians on the street, and although it is winter and spring, it is still a little cold in the morning and evening.

At this time of day, under the sun, the cold will be less.

Although the doors of the restaurants and shops in the city are open, there are not many people because of the cold.

In a large-scale flower shop in the north of the city, the boss was sitting on a chair to pass the time when no one was around, when suddenly a figure flashed outside the door, and a thin man walked in and stood in front of him.

"Boss, do you have any flower seeds for sale?" asked the man.

"Yes, but in this season, the flower seeds are still in the cold and strong, so they can't be planted. The boss opened his eyes, stood up, and said.

"It's okay, you can just sell it to me. The man was a little impatient and said.

"I don't know if you want the seeds of those flowers and trees. The owner of the flower shop swept his eyes at the thin man in front of him, knew that the business was coming, and said with a smile on his face.

"As long as it's flower seeds, I want them all, I don't know how many you have in this store?" the man asked.

"There are 20 varieties of flower seeds in our store, and there are more than 2,000 new seeds and old seeds combined. The boss said with a long beard.

"I want it all, you can bring it. The man urged.

"Okay, but the seeds are adulterated, and planting them can't guarantee 100% survival, and you can't blame me for the situation I talked about when I buy them back. As soon as he heard that Wang Tie was going to buy all the flower seeds, the owner of the flower shop immediately guessed that this was a layman, and there was such a person who bought flower seeds.

In order to ensure that he would not come to the door in the future, the boss immediately put the ugly words on the table, Wang Tie nodded in agreement, walked into the back hall and wrung out a tightly bandaged cotton bag and handed it to Wang Tie.

Wang Tie opened the bag and looked at it, nodded with satisfaction, raised his head and asked about the price.

In the end, after negotiating the price with the boss, Wang Tie bought all the flower seeds at a price of ten taels of silver.

Then he drove the ox cart to a shop that sold the head, instructed Wang Xiaoyu to wait in the car, and pulled Zhang Yingying into the door.

At the hour of a cup of tea, the two walked out of the door one after another, accompanied by Wang Tie with a smile on his face, Zhang Yingying had a beautiful hairpin on her head, and went out with a slightly red face.

"No wonder my mother blushed so much, it turned out that my father bought a hairpin. Looking at the expressions of the two, Wang Xiaoyu noticed the hairpin on Zhang Yingying's head, and instantly understood.

Wang Tie drove an ox cart to a clothing store, spent some silver, and bought a new set of clothes for Zhang Yingying and Wang Xiaoyu respectively.

Out of the clothing shop, seeing a restaurant in front of him, Wang Tie was bold and drove over with an ox cart.

For more than ten years, the two of them have shrunk their clothes, had a clear soup and light rice, and the best one they ate, that is, green vegetables and radish, has not eaten a decent meal.

Now that I have money, it's not too much to have a decent meal.

The ox cart drove to the door of the restaurant, the three of them got out of the car, and Xiao Er, who had already stood at the door to greet the guests, walked over quickly, and said with a smile: "The three of you are here to eat, please come inside." He turned around and walked in with the three of them.

A horse steward had already stepped forward and pulled the ox cart in the backyard.

The three of them walked into the restaurant with Xiao Er, sat down near the window on the first floor, Wang Tie took the recipe handed by Xiao Er, and began to order.

Although the dishes on the recipe are expensive, Wang Tie is determined to let his wife and son have a good meal, and after a while, he gritted his teeth and ordered ten famous dishes.

These top ten famous dishes are the top famous dishes in Luoyun City, with full color, flavor and excellent taste.

They are, braised pork trotters, stewed elbow with green onions, stir-fried duck heart, steamed goose stalks, braised sea bass with garlic, plum cabbage button meat, braised lion's head, wine-stuffed yuanzi soup, boiled pork slices, and stewed tofu with sauerkraut.

Xiao Er took the recipe and nodded and went down, the time of half a pillar of incense passed, and the little guy who ran the hall held a huge wooden plate, and skillfully placed all the ten dishes on the table, and said with a smile that the guest officer used it slowly, and then retreated.

The three members of the family, who were already hungry, picked up the chopsticks one after another, feasted on them, and ate them.

These ten famous dishes are indeed worthy of their reputation, the taste is pure and fragrant, and the ingredients selected are also relatively accurate, and they are greasy and refreshing in the mouth.

The three of them were eating happily, when they saw a thin old man in ragged clothes walking in outside the door, seeing the fragrant famous dishes on the table, his eyes lit up, he swallowed a mouthful of saliva, and came to the table in a flash, stretched out his dirty palm, grabbed a fat pig's trotter, and put it in his mouth and chewed it.

"I haven't eaten in days, but today I can have a big meal. The old man didn't seem to pay attention to the three members of the Wang family on the table at all, and his dirty hands took out a ball in another vegetable pot and stuffed it in his mouth.

"This friend, you are too unkind to do this, if you are hungry, you can say, I will share some dishes with you, and now you have soiled both pots of vegetables, tell us how to eat. Wang Tie's face sank and he stood up, and Zhang Yingying on the side also frowned.

What was even more angry was Wang Xiaoyu, looking at the plate of pig's trotters that he liked to eat, there were several black paw prints, his eyebrows twisted, the tiger stood up, and kicked at the old man with one kick.

The old man was eating, but he didn't think that Wang Xiaoyu suddenly kicked out, and when he was shocked, he had been kicked to the ground.

After the old man fell to the ground, he did not scream, his mouth kept moving, and he quickly swallowed the pig's trotters and balls.

Then he stood up, patted his buttocks, and said with a fist to Wang Tie, who was standing at the table with anger on his face: "The old man has traveled hundreds of miles, and he hasn't eaten for many days. The old man said, staring at the half-eaten dish on the table with a pair of eyes, and saliva gushing out of the corners of his mouth.

"See you're a poor man, sit down and eat with us. Zhang Yingying stretched out her plain hand, put it on Wang Tie's shoulder, pressed him down, beckoned the little maid to add a pair of chopsticks, placed them in front of the old man, and said with a slight smile.

Seeing that Zhang Yingying was a little generous, the old man was shocked and stood there.

"What are you in a daze, my mother told you to sit down and eat?" Looking at the stunned old man, Wang Xiaoyu roared angrily.

Next to a table of delicious food stood a dirty, beggar-like man, who would never be in a better mood there.

Wang Tie forcibly suppressed his anger, didn't look at the old man again, picked up the bowl, and ate it with a frown.

Wang Xiaoyu glanced at his father, then at the old man, shook his head, took a bite of food in the bowl, and ate it.

Zhang Yingying pushed the two dishes that the old man had grabbed in front of him, asked the little girl to take an empty plate, picked out some of the dishes on each of the other plates, put them on the plate, and pushed them over.

The old man was not polite, picked up the chopsticks, and ate it in a big gulp, which was breathtaking.