Chapter 10 Refinement of Kyushu cuisine
Le was wary of the sudden arrival, so he hurriedly hid it. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć ļ½ļ½ļ½ļ½
He held his breath, and outsiders couldn't sense his presence at all. The people who got on the boat were of course Murong Yan's people from the Blue Dragon Warship, and they left after finding nothing.
Shi Le quietly dived into the water and climbed onto the Qinglong warship. He wanted to secretly return to the mainland on the Blue Dragon Warship. But the return voyage was very long, and the ship had been at sea for several days before reaching the shore.
And Schle could only sneak on the ship. But it was a ship full of soldiers. You can imagine how crowded the ship is, and there is nowhere to hide at the bottom.
Shi Le had no choice but to sneak to the upper floors to find a place to stay. Although there were few people in the upper echelons, everyone made Shiler feel a little dangerous.
In particular, the perception of wind fluttering is the best. Shile barely dared to come within ten paces of her, or he might be exposed.
So Schleer hung himself out of the hull for a long time, fed up with the wind and sun, and starved from the lack of food.
Later, while there were sailors chatting on deck, he pretended to be overboard and floated on the sea, waiting to be rescued. In this way, his sudden appearance can still be confused.
After all, after a shipwreck at sea, it is normal for the occasional survivor to float on the water.
But he tried once, though he was seen by several sailors. But the sailors didn't report it because they didn't want to do much! Shi Le was so angry that he really wanted to get on board and kill a few of them.
So Shi Le began to wait for the opportunity again, this time he saw Murong Wan standing alone in the bow of the boat pitifully, so he repeated his old trick and once again pretended to be a floating corpse!
This pretended to be a long time, because Murong Wan was obviously preoccupied, her eyes were empty, she was obviously looking at the water, but she didn't know what she was thinking in her heart. The angry Shile just wanted to wave his hand and shout for help.
However, Murong Wan later found people floating on the sea. She immediately called for help and ordered the soldiers on board to fish up Shile.
Shi Le's heart felt warm, and from then on he had a good impression of Murong Wan. And in the few days when he was lurking on the ship, he also knew a little bit about Murong Wan and Murong Yan's sisters and the origin of the wind and flutter.
After all, his ability to eavesdrop is unguardable. Fortunately, he doesn't have a quirk of voyeurism, otherwise the beauties would not be alone when they take a bath every day!
Shile had a great time in the galley of the Blue Dragon Warship.
The cooks and handymen here heard that Shi Le was specially arranged by Murong Yan to come in, and they were all polite and respectful to him.
People who don't know Shiler's identity still think that he is the head steward of the kitchen!
The chef in the kitchen is a big fat man of 300 pounds, in his forties, surnamed Li Minghan. Li Han is a rough person, but his cooking skills are quite exquisite.
He treasures a book about cooking called "The Essence of Kyushu Cuisine". Legend has it that Li Han inherited the mantle of an old chef when he was an apprentice in a prestigious restaurant in Longcheng, Zhongzhou.
Li Han always carries the book "The Essence of Kyushu Cuisine" with him, and even presses it under the pillow when he sleeps.
Schler had just arrived in the kitchen and knew nothing about cooking.
One day, Li Han took out "The Essence of Kyushu Cuisine" and waved it in his hand and said exaggeratedly: "I think that my master was an old man, and with this recipe, he was known as the Golden Knife Imperial Chef in Longcheng." ā
The people in the kitchen were curious and itching, but Li Han only allowed others to look at the recipe from a distance, and he was reluctant to even touch it.
Schler was also curious, so he wanted to borrow it. When he first arrived, he didn't know Li Han's temperament, so he asked Li Han straightforwardly: "Brother Li, can you lend your recipe to me to see." ā
He stepped on Li Han's cat tail when he asked. Li Han said: "It's not that my brother won't show you, but your realm has not yet arrived." It's also in vain to see it. ā
Shile shook his head and didn't believe it, do you need a realm to read a recipe?
Li Han saw that Shi Le didn't believe it, so he continued to attack him and said: "You have to go through three winters and three summers to learn cooking before you can get started! It takes half a year to practice the identification of ingredients at first, then practice knife skills for a year, and then follow the master for a year and a half to start and become a teacher!"
"That's the way a person like you chooses," said Schle. I don't think it's just a few delicious side dishes, it's not that troublesome!"
"Hmph, what do you know?" Li Han was angry and set up the chef's shelf.
"My cooking isn't necessarily worse than yours, is it?" said Schle.
As soon as Li Han heard Shi Le say that the food he cooked was unpalatable, he was immediately furious and wanted to try his cooking skills with Shi Le.
Shi Le's head is big for a while, what kind of cooking skills does he have there! But so many people in the kitchen can't admit it to their faces!
"Okay!" Shi Le patted his thigh and said, "Compare, compare, how do you compare?"
Li Han finally found his self-confidence. He tilted his face and said, "It's all guys who work together in the same place, and I don't want you to lose too ugly." We will cook a dish by ourselves, and let the people present taste it to see who makes the best food. Do you dare?"
"Okay!, do as you say!" said Schle.
"Let's start now!" Li Han rolled up his sleeves and prepared to cook.
"Wait! The method is up to you, and I have the final say on the time!" Shi Le stopped Li Han and said.
Li Han couldn't understand what Shi Le was thinking, so he asked, "When do you want to compare?"
"Tomorrow at this time!" said Schle.
"Haha!" Li Han laughed, "I thought you would choose this time next year! It's just a day late! What's the difference?"
"In that case, then it's a deal!" said Shile, turning to leave.
Li Han has his own cooking skills, which is unmatched in the Yunzhou Palace, and he doesn't take Shi Le to heart at all.
He also threatened: The little white face is useless, and he can't eat it! He completely regarded Shi Le as a little man who ate soft rice.
Shi Le shouted depressedly in his heart: If Lao Tzu wants to eat with his face, do you still need to fiddle with pots and pans with you crooked melons and cracked dates all day long?
That night, Shi Le quietly sneaked into Li Han's bedroom, and unknowingly found "The Essence of Kyushu Cuisine" from under his pillow. Schler read the book in just one night, and he felt a sense of déjà vu about the book's contents.
At dawn he read the book again, and finally made sure that he knew the content of the book by heart, and he was ready to use it after he had mastered it!
But after reading the book, his mood suddenly changed. Because no matter what thing or work in this world, the more you know about it, the more extraordinary you will feel.
The content of "Kyushu Cuisine Essence" is very complex, enough for an ordinary person to spend a lifetime pondering.
Shi Le didn't want to blow Li Han's confidence because of a meaningless competition.