After speaking, Zi Wan'er took another sip of tea, but this time she slowly drank the tea in her hand, and the shopkeeper saw that Zi Wan'er didn't say anything more, and he was also relieved in his heart, and hurriedly wrote down all the dishes he remembered in his mind on the small wooden board in his hand. Pen ~ fun ~ pavilion www.biquge.info

However, at this time, Zi Wan'er's brows were furrowed, and she said in a somewhat angry tone: "Your restaurant is so authentic, you can't even make tea, such a good Longjing tea has been wasted by you so much!"

"In terms of water temperature, about three-quarters to four-fifths of the water should be used. Do not use boiling water, because Longjing tea is not fermented tea, so the tea itself is very tender. If you use too hot water to brew, the tea will be spoiled, and the bitter taste will be brewed together, which will affect the taste. Of course, you can't try it by hand, but the best thing is to pour boiling water into a clean teacup and then pour it into a teacup to brew, so that the water temperature can be easily controlled. Another thing to keep in mind is to rush high and fall low. This is because the "high flush" can increase the number of times the water column comes into contact with the air, making the cooling effect more efficient. After the tea is brewed and the tea soup is poured, if you do not plan to brew it immediately, you should open the lid of the tea cup and do not close it. As for the amount of tea, it is enough for the tea leaves to cover the bottom of the tea cup. The brewing time increases with the number of brews. ”

"And you, but you are using close to boiling water to make tea directly? The best Longjing has been wasted by all of you, it is really a tyrannical thing!" After speaking, he unceremoniously poured the tea in the teacup in his hand on the ground.

Hearing Zi Wan'er's words, the shopkeeper had already taught him how to soak in Longjing, but he didn't care so much in order to save time. Where would you have thought that you would encounter the market price today, and you can know that this woman's identity is either rich or expensive if you remember the name of the dish that you can't remember when you are dizzy.

"The guest officer is angry, and the small one will go back to soak for you. After speaking, he hurriedly took the teapot on the table and walked to the back room.

"Little Er, don't forget our dishes!"

This sentence almost frightened the shopkeeper almost to fall, and he walked much faster to the back room.

Lin Yan and the others were even more shocked, they had always thought that Wan'er was a civilian girl who was a fisherman, but today they realized that they were wrong, and they were very wrong.

Looking at the boss of everyone's mouths, Zi Wan'er covered her cherry mouth and laughed.

Only then did the crowd come to their senses.

"Wan'er, how do you know so much? I'm afraid that some talented women in Jiangnan are not as powerful as you. Lin Yan said everyone's questions at this time, a woman who is usually very ordinary, but today it completely collapsed everyone's three views.

Zi Wan'er chuckled and said, "I thought you wouldn't ask, Brother Lin." ”

"Actually, Wan'er is not grandgranddaughter, Wan'er just ran away from home, and grandpa just saw me and took Wan'er in. However, Wan'er met her grandfather three years ago, and she got used to screaming, and her grandfather was very good to Wan'er. ”

I see....

"Then Wan'er, why don't you go home? Your father and mother must miss you very much. Seeing this, Lin Yan didn't know what to say, but asked with concern.

"Wan'er also wants to go back, but the family doesn't like Wan'er, so it's better to die if you go back. Zi Wan'er said very distressedly, seeing this, Lin Yan couldn't say anything.

And what happened just now made Lin Yan's table almost the focus of the entire Zuixian Building, a two-story restaurant, and the space is huge, it is full of guests, all kinds of people in it, there are government officials, there are Jianghu guests, there are literati, and so on...

Some people point fingers at Zi Wan'er, some people praise her talents, some people say she is smart and clever, and naturally some people say she has sharp teeth and sharp mouths.

However, Zi Wan'er didn't care about this, and still chatted and laughed with Lin Yan.

After a long time, the shopkeeper who went in walked out with a pot of tea, put it in front of Lin Yan's table and said with a smile: "A few guest officers, I'm really embarrassed, the girl is talented." It's just that the dishes that the girl said are too miscellaneous, and there are almost all birds and beasts from all over the world, and the small shop and small business didn't think so much at first, and the shopkeeper has already said that he will change this rule next time. But the shopkeeper of my family also said that if you lose, you lose, and this time the girl won. ”

"The shop can't prepare all the dishes the girl said, but half of them can be made with the ingredients they already have. I don't know if I can send these dishes first, which can be regarded as compensation for the winners, of course, these are not cashiers. The shopkeeper has long been instructed to be willing to gamble and lose. After speaking, the shopkeeper hurriedly beckoned inside.

It's good that you can get a free lunch.

This group of guests who were listening were all surprised, thinking that this was a joke of the shopkeeper, but they didn't want the shopkeeper to do what he said and gave dozens of dishes and desserts to this girl, which basically didn't have a few hundred taels of silver in Drunken Xianju, but this also proved that this shopkeeper did what he said.

Then dozens of people came out of the back room one after another, and each of them was holding a plate of dishes full of color and aroma, and it took a long time to finish serving it one after another, and this huge table was quickly full of dishes, but this could not fill all the dishes at all, so the shopkeeper went to change to a larger table.

There are about nearly thirty or forty dishes, and Lin Yan was dazzled by the dazzling array of dishes, as for Yang Fan, this kid was drooling, each of these dishes was cooked by the imperial chef himself, and it was naturally extremely delicious, even if Lin Yan had tasted the delicacies in the real world, he was now fascinated by these delicacies.

"A few guest officers, please use it slowly, please rest assured that all the expenses in this restaurant today are free, so please eat and drink to your heart's content. After speaking, the shopkeeper signaled the helper behind him to retreat, and he hurriedly retreated.

Before the shopkeeper retreated, Yang Fan's kid had already gobbled it up, and at the beginning, he couldn't take care of his face with chopsticks, so he gobbled it up with both hands. Seeing this, Yin Zhiping, Lin Yanziwan'er and others looked at each other with black lines on their faces.

The people around have been completely ruined by the three views of these people, first the absurd restaurant, and then the absurd delivery of this large number of delicacies, which is simply envious of others.

However, Lin Yan couldn't help it, after all, he had been driving for so long, and he was basically eating dry food on the road, and even Wan'er didn't have the opportunity to cook for herself, so she almost faded out of the bird.

However, someone is faster than Lin Yan, Yin Zhiping moved his chopsticks first, obviously he was also a little hungry, Lin Yan had eaten steamed buns before, and Yin Zhiping didn't eat anything. Although he didn't like to eat with the dirty beggar next to him, he couldn't care so much about it now.