Chapter 55: The Gluttonous Feast
I've been writing a book for six years, and it's always been more words than clicks. When will it be nice for me to feel that the click is a multiple of the number of words or even how many times?
The colored bird glanced at Zhang Baijian helplessly, flew up angrily, and soon passed through the verdant mountains and forests, and disappeared without a trace.
A trace of regret flashed in Ling Yun's eyes.
Gluttonous Gate is located on the bank of this Donglai Forest, adjacent to the Wild Dragon City.
The existence form of the gluttonous sect is similar to that of small and medium-sized sects such as the Longbow Gate and the Divine Sect, all of which are attached to a certain city and have their own characteristics. In terms of status, it is not as good as a big faction like Yujingshan, but some of the faces surpass Yujingshan.
For example, the medicinal diet of the gluttonous door is famous far and wide.
This sect has a little to do with gluttony, but it's not big. When gluttony was rampant in ancient times, nearly 100,000 humans were kept in captivity as its cooks to satisfy its unfillable stomach. And the ancestor of the gluttonous door is one of the gluttonous cooks in the past, and it is said that he is still a leading cook, who cooks a good dish and is very pleasing to the glutton, so he has also been taught a few magical powers by the glutton.
These supernatural powers have evolved over several generations and have been transformed into the unique spells and martial arts of the Gluttonous Sect.
Lin Meng's gluttonous practice is one of the most miraculous, mortals have five internal organs, and its center is the main one. However, the gluttony method forcibly changes the order of the five internal organs, putting the stomach first. The stomach drives the whole body, the stomach is strong, and the body is strong.
When practiced to the extreme, the stomach of a person who practices gluttony will completely become a dimensional space, and a single mouth can swallow a mountain and empty a great river. Squeezing out a breath from the stomach can turn into a wave of qi that can lift a person above the nine heavens.
In addition to the main combat personnel like Lin Meng, the gluttonous door is even better at cultivating cooks. After all, it's also their old business.
Lin Meng, as the next head of the gluttonous sect, has great power in the sect. A few top chefs were easily summoned.
"Uncle Ping, I'm sorry for you this time!" Lin Meng smiled flatteringly at one of the leading chefs.
This Uncle Ping looks like he is just over half a hundred years old, but his hair has long been gray, and his elegant face does not look like a cook, but more like a well-educated person.
Zhang Baijian, Ling Yun and Wang Lingguan also stepped forward to greet politely.
After Uncle Ping responded to everyone in the same way, he said to Lin Meng: "I have long heard that there is a corpse of an ancient snake in the ancient demon cave, this is a good cooking material, you kid has benefited, and you can still think of Uncle Ping and me, and it is not in vain that I spoiled you so much before!"
Lin Meng smiled and said, "Uncle Ping, I am very relieved of your craftsmanship." This time there are a lot of materials, and I plan to use them to hold a gluttonous feast for all snakes and entertain these friends. So, Uncle Ping, you can come up with some craftsmanship and let my group of friends have a good experience. ”
Uncle Ping smiled: "This is nature, such a good material, if it is not cooked well, it is really a waste." ”
As he spoke, the chefs in charge of the work had already taken the snake's blood, pouring the snake's blood directly into a large vat.
"Uncle Ping, shouldn't these snake blood be mixed with wine so directly?"
Uncle Ping said: "No need, the blood of this ancient snake is the most nourishing and the snake nature is yin, and it is very good to mix it with spirits." Anything else is just a matter of adding to the picture. ”
The blended snake blood wine is still brewing and precipitating, and some cooks have begun to use snake meat to make soup.
But I saw that the crystal snake meat was placed in the purple sand treasure pot, poured into the clear spiritual spring water, and then spread a layer of old ginger slices, sprinkled with green onions, and seasoned appropriately. After that, it is placed in a large steamer lattice and steamed in a fierce fire.
The smoke rises, enveloping the entire steamer lattice, but it does not reveal a little aroma, obviously this steamer lattice is not simple. If you look closely, you can still see the runes flowing on it, which is obviously a rune.
Duo Duo...
The sound of knives cutting was endless, and a piece of snake meat was quickly frozen, and then rapidly thawed, and in the blink of an eye, it was cut into a delicate stranded snake meat.
The shredded snake meat is put into the pot, fried on a martial fire fire, attached to all kinds of spiritual objects, and the fragrance is ten miles away for a while.
Uncle Ping frowned and glanced at the cook who was in charge of stir-frying.
At this moment, Uncle Ping had carefully cleaned his palms, meticulously dressed in a clean chef's robe, two first-order magic knives in my hands, picked up a large piece of snake meat and placed it on the board.
Bang bang bang!
It was like a rush of horses' hooves, and like a dense drum beat.
When the sound dissipated, the snake meat on the board had turned into a fat and even even puree.
Placing the meat puree in a stone bowl, Uncle Ping poured the egg whites of the green eggs prepared by the cook who had done the work earlier into the snake meat puree.
This green cuckoo is a second-order demon beast, and it is one of the few vegetarian birds, so its eggs have a unique fragrance, and there is no fishy smell at all.
The egg whites and the meat puree were quickly stirred clockwise, and while stirring Uncle Ping, he quickly put all kinds of condiments into the bowl. These condiments are specially developed by the gluttonous sect, and it seems that a lot of spiritual essence has been added, which is full of aura.
Thin deep-sea sea salt is sprinkled into the mixed meat puree, and finally some spiritual spring water is poured in.
The lard freshly squeezed from the wild boar was mixed with the sap oil of a spirit tree, and it was already cooled by this time.
When the cooled mixed oil was reheated, and the temperature was no longer than the temperature of boiling water, Uncle Ping picked up a slender knife, and the blade swept through the bowl, and a piece of meat as thin as a cicada's wings floated into the oil pot, like a falling feather.
Almost in the blink of an eye, the thin slice of meat was scooped up again and placed on a heated stone plate beside it.
Brush Brush Brush!
The knife flew quickly, and pieces of meat puree flew into the oil pan, and then were quickly scooped up again.
After all the meat puree had been oiled, Uncle Ping quickly sprinkled the clear soup into the copper tripod, waited until the clear soup boiled slightly, and then poured the pieces of snake meat into the boiling clear soup.
The slices of meat float and sink in the consommé and gradually begin to change shape.
When the snake slices bloom in the clear soup, like hibiscus, a fragrance that cannot be described in words spreads.
Everyone sniffled at this time, and their faces showed intoxication.
Uncle Ping didn't think he was complacent, scooped out a small spoonful of the snake blood wine that had been prepared, and then sprinkled it evenly on the slices of snake meat that looked like hibiscus blooming.
The slices of snake meat turned pink in the ding, and in the steaming steam, they danced in the wind. And the fragrance is not as strong as before, but it seems bland and distant, if there is no but still haunting people.
"Hibiscus snake piece, it's done!"
Uncle Ping wiped his palms with a towel and said.
Everyone looked at the pink hibiscus flowers floating in the ding, and almost thought they were real creatures. In the boiling steam, it is like a god flower outside the world, indescribably attractive.
"Gollum..."
Ling Yunwei said: "Such a beautiful flower, do you really want to eat it?"
Wang Lingguan couldn't wait, but no matter how reckless he was, he knew that he couldn't destroy a woman's yearning and pursuit of beauty at this time, otherwise he would inevitably be tortured for the next period of time.
"Eat it! It's not really a flower, if it's cooked, the flower should be gone, and the taste will change. Uncle Ping smiled gently.
Lin Meng couldn't wait to stretch out his chopsticks and pick up a hibiscus flower.
The crystal dew made of snake blood wine on the hibiscus flower is hanging down on the tip of the petals, but it still refuses to fall, like a tiny pearl inlaid on it. Obviously, this is Uncle Ping's knife work to the extreme, and when making meat slices, he has already calculated the arc after the flowers bloom.
Seeing Lin Meng put down his chopsticks, Wang Lingguan also stretched out his clutches impatiently.
Zhang Baijian followed closely, making Yun Jian irretrievable, and glared at the three reckless men fiercely, and then reluctantly got off the bar.
Pick up a hibiscus flower and put it in your mouth.
The exterior is smooth and tender, but there is a crispy toughness in it, there is no fishy taste of meat at all, but with a fragrance like a hundred flowers blooming, after tasting one piece, Zhang Baijian felt that everything he had eaten in his two lives had become pig food.
"Ha! I really lived in vain before!" Wang Lingguan spat out everyone's hearts more directly.
The expression on Ling Yun's face was no longer resentful, and the beautiful and peerless face had a hint of red, which looked even more gorgeous.
"It's delicious. Licking his delicate lips with his pink tongue, Ling Yun sighed.
The eyes of the men around him were straight, and every man except Uncle Ping almost swallowed his saliva, this time not because of the aroma of the dish.
"Okay, let's try this slippery snake silk too!" Uncle Ping brought the snake meat to everyone.
Needless to say, they all went down.
"It's so strong!"
"It's so slippery!"
"It's so refreshing!"
"It's delicious!"
Except for Ling Yun's expression at the end, which was slightly restrained, the expressions on the faces of the other three people fully explained the deliciousness of this dish.
Uncle Ping smiled and didn't speak, but the expression on his face relaxed slightly.
Soon, snake soup and snake blood wine were also put on the table, and all kinds of delicacies made of snake meat were also served, and the taste was also distinctive, but none of them were as amazing as the hibiscus snake slices.
Eating snake meat, Zhang Baijian even felt a warm current naturally shuttling through his body.
The last of the "Seven Exquisite Towers" was unconsciously formed in the midst of eating and drinking, and so far the Seven Absolute Pagodas have been added, and the Exquisite Towers have been completed.
On the top of the hall of the party, a colorful bird quietly lifted a tile and secretly looked at the situation in the hall, its mouth full of crystal saliva, and its flexible eyes turned rapidly.
"Where's my meat?" Wang Lingguan had just picked up a hibiscus flower, but found that not only was the meat in his hand gone, but even the chopsticks had disappeared without a trace.
Gollum...
It was visible to the naked eye that more than half of the snake blood wine in a small jar was empty.
A plate of slippery snake silk that had just come up suddenly disappeared, leaving only an empty plate.
"Hell!" exclaimed Wang Lingguan.
"Not a ghost, but a glutton. Zhang Baijian suddenly thought of something, and his expression was a little strange.