Only when the body is not completely decomposed and deteriorated, can the residual life energy in the body be mobilized and the physique of the first death can be restored. It seems to be a useless chicken rib ability.

However, this ability could save Lin Feng's own ability consumption. In this day and age, this is undoubtedly a great thing.

"Lin boy, you are too slow, you came back so late. ”

When I returned, it was completely dark. Sir Long is in a hurry.

However, Lin Feng threw a bluefin tuna at him.

He stood up at once. "This ...... It's bluefin tuna!"

He sniffed the smell and cut it with his knife, revealing the rosy flesh inside.

Don't say it's bad, it's clearly a top-grade, top-grade tuna.

Such tuna, a million, is really an authentic price. It's two million, three million, and there will be people who want it. If it's auctioned, it's worth even more.

In particular, in the past few years, Sushi Samadhi and Hong Kong's Ita Shouji competed for bidding, and the price was pushed very high, and in 2014, Banjuji withdrew from the auction, and the final transaction price was only 7.36 million yen. You may find that both sushi samadhi and banjushi are chain sushi restaurants with dozens of stores, and the mid-market dealers who supply high-end sushi restaurants do not participate in this kind of auction. On the one hand, the auction of tuna usually exceeds 200kg, which may not be suitable for high-end sushi restaurants, and on the other hand, the significance of the auction is actually a media show, which is an eye-catching publicity opportunity for chain sushi restaurants with multiple stores, but not much for high-end sushi restaurants that are already famous and cannot be replicated.

A tuna is a round guy with a spine in the middle of its body. When the whole tuna is cut, it is usually cut into four pieces along the backbone, two belly meat and two back meat. Obviously, you will find that belly meat is fatter and fatter than back meat.

Medium fat located below the dorsal fin. The naked body has an excellent balance with fish fat, and it is also the most loved part. When the tuna is chopped into shape, it can be used as medium fat in a wide range of parts, and the reddish flesh is usually eaten as medium fat, and the slightly higher fat content is cut off from the edges, and the cut part is shaped like a "pencil", which is suitable for kneading sushi, and is also called the "king of medium fat".

The large fat part is like "snowflake beef", which is rich in fat. Tender and melt-in-your-mouth, it is also the most expensive part of tuna meat. Even if you make sushi that is only bite-sized, the fat lines are still visible. The side of the lower part of the fish's belly is called the "snake belly".

It is interesting for people in the world to demand low-fat, fat-rich foods while pursuing fat-rich foods.

And the tuna that has been processed by means of cultivation is also a master of fiddling with ingredients in cultivation, Shennong.

Don't say it's the best tuna meat. Even if it's all fat, it's not a difficult task.

Look at the cut fish, the fat has a texture like frost, and the meat is soft. The fat is fused in the fish and there is no obvious muscle.

One glance makes people can't help but have an appetite.

The existence of a half-machine, half-human dragon sir, as soon as the machine checks it, knows how high the price of this tuna is.

You have to say. In terms of fast and accurate judgment, machines are always much more "powerful" than people. At this time, even if someone told him that it was made of unprocessed fish. He wouldn't believe it, he would just think that the man was fooling him and trying to trick his tuna.

Because he has machines. The machine said it was good, could it be wrong?

"Lin boy, I can't imagine you worship me so much!"

spent a million to get such a good fish directly, and the dragon sir got stuck.

And when he is a person, he is different from ordinary people. No matter how bad an ordinary person is, he will only feel that he has taken a big advantage.

He wasn't. He didn't think that he was taking advantage of anything at all, he just thought that Lin Feng was worshipping him, so he gave him such a good fish. As for the idea of taking advantage, he didn't have it at all.

Can worshippers give them idols as gifts?

So many fans give so many gifts to celebrities, which one is called "taking advantage".

"Lin boy, don't worry! This time, I will definitely protect you. Long Sir said this to his "fan" Lin Feng.

"Sir Long, that's a bluefin tuna, look ......"

Uh-

There are really people who are his fans, and when they saw the tuna in the hands of Long Sir, Jiang Xiaozhu's saliva flowed.

"Jiang boy, this is the finest fish, and ordinary people can't eat it. ”

In the face of Jiang Xiaozhu's greed, Long Sir was even more proud.

"Boss, this leftover fish. ”

The driver drove the car in.

However, compared to the bluefin tuna, the remaining fish, although it is also tuna, although it has passed through Lin Feng's hands, the taste will not be bad, but Long Sir didn't look at it, so he waved his hand again and again: "Don't, don't! These fish, where are they worthy of my identity." ”

Lin Feng's face twitched when he listened, if he could, he really wanted to shoot this fish. Let him fight with a group of real heroes, and let him understand how worthless this money is.

"Jiang boy, let's make sashimi! When the time comes, I'll let you taste it, what is the taste of this best fish." Long Sir proudly declared.

"Okay, okay!" Jiang Xiaozhu nodded again and again, hurriedly following.

The rest of the fish was brought in with the help of Tian Shi.

"Lin Feng, don't worry, in fact, this tuna is similar to bluefin tuna, many sushi restaurants actually use this tuna, and few people eat it any differently. With my sword skills, this fish will not be bad. ”

For Sir Long, Tian Shi and they are not used to it, so he definitely doesn't mind letting Sir Long understand that good ingredients are not good ingredients, they are really good.

He's making golden tuna here, and Long Sir is making bluefin tuna over there.

Cut the tuna into 7 slices, cut it evenly (there is a computer to correct it, and the unevenness is strange), the white radish shreds are at the bottom, spread with palm leaves, and the cut tuna is placed with some layers, dipped in sushi soy sauce and mustard, which looks extraordinarily beautiful.

"Sir Long, are you ready to eat?" Jiang Xiaozhu only felt that he was extremely hungry. That's not enough sushi for him to swallow in one gulp.

"No, Jiang boy, such a superb food, art and deliciousness coexist, do you and I have to enjoy it exclusively?"

"Ahh Jiang Xiaozhu hurriedly said and went to serve them.

"Smack. ”

Sir Long opened his hand and said, "What sharing? I'm just letting them appreciate it." ”

"What about me?"

Whether other people eat it or not, Jiang Xiaozhu actually doesn't care so much, he cares more about whether he can eat it himself.

"Didn't you smell it just now?" Long Sir clasped his hands. A look I've already given you.

"Smell?"

Jiang Xiaozhu was surprised: "This fish smells, isn't it still fish?"

Fish, especially marine fish, are unlikely to smell anything. It was made into sashimi and sashimi......

If only someone could smell the fish. Well, congratulations, you're a true fish lover.

"Jiang boy, because tuna must always swim fast to maintain the supply of their bodies, and they only move in the depths of the sea. Therefore, the meat is tender and delicious, and it is not polluted by the environment, which is a rare healthy delicacy for modern people. The protein content is up to 20%, but the fat content is very low. Commonly known as submarine chicken, it has high nutritional value. Most of the fatty acids in fish are unsaturated fatty acids, which contain a complete range of amino acids, and there are 8 kinds of amino acids required by the human body. It also contains vitamins, rich in iron, potassium, calcium, magnesium, iodine and other minerals and trace elements. EPA is also known as OMEGA3. It is a nutrient unique to tuna. ”

Jiang Xiaozhu heard it, but he had no expression.

"Oh, poor boy, can't you even smell this, and how much less fun you have in life!" said the dragon sir.

His voice is not small. The three people outside the house were all cultivators, and they heard every word really.

It really "surprised" them.

This is again a fatty acid, and it is a trace element. Except for his half-machine, half-human existence, which no normal person can smell.

This is not over, after educating Jiang Xiaozhu, he really brought out the nakedness he made.

But no one paid any attention to him.

Ignoring him, he watched by himself, not only looking, but also talking non-stop.

"Well, it's a bit of a waste to eat like this, but this kind of fish is barely worthy of the fish steak. ”

No one paid any attention to him.

How did he play Jiang Xiaozhu just now, Lin Feng and the others all heard it. If you take care of him, you will only be played by him. Lin Feng and the others are not stupid, so they will not be uncomfortable.

"Is this sashimi? do you still make sashimi?"

Then he himself criticized the meat cut by Tian Shi as if he had discovered a new world. "The meat is too thick. ”

He's criticizing, he's looking for blame.

Tian Shi definitely has a hand in cooking, but if he has a hand, he is just a person.

If you are human, you need to break down the tuna, and to break down the tuna, you need to make a hole and bleed.

Compared to the deliciousness of the fish, this fish blood is not a good thing. Even with Lin Feng's treatment, no one would be willing to eat fish blood.

Next, first cut a knife at the gills of the fish, chop off the head, then remove the fin, wipe the knife, start to cut in the back of the fish, put the back of the fish aside, cut the medium fat, large fat, and worthless meat of the fish and discard. This is the process of dividing people. It's the same for everyone.

Where is it like a dragon sir, a half-machine guy, just scan it directly, and the meat you need will be sliced.

Direct slice, no need for a second knife.

In this regard, no one can compare to him.

This can be regarded as an advantage that he can get!

He uses such an advantage to criticize an excellent chef, no matter how you look at it, he is looking for fault.

"Huh, are you eating fish today?"

Seeing that these two people are about to fight. The ancestor of the martial arts family appeared.

As soon as she appeared, it was really winter snow and spring flowers. For a while, even the sun was shining.

The two, plus a Jiang Xiaozhu, were all attracted to her.

"Oh, beautiful girl, would you like a bluefin tuna sashimi with a bottle of Lafite?" That's the kind of food you should have. ”

Long Sir took the lead in launching the offensive. (To be continued.) )